67.160.10 - Alcoholic beverages

DB5119/T 21-2024 in English

VALID

Issued on:2024-06-27 | Implemented on:2024-07-01

DB6107/T 51-2024 in English

VALID

Issued on:2024-04-24 | Implemented on:2024-05-15

DB54/T 0339-2024 in English

VALID

Issued on:2024-04-21 | Implemented on:2024-05-21

QB/T 5936-2024 in English

Beer industry green factory evaluation requirements

VALID

Issued on:2024-03-29 | Implemented on:2024-10-01

DB52/T 1780-2024 in English

VALID

Issued on:2024-01-25 | Implemented on:2024-05-01

DB5115/T 58-2024 in English

VALID

Issued on:2024-01-10 | Implemented on:2024-02-11

DB22/T 1860-2023 in English

VALID

Issued on:2023-12-28 | Implemented on:2024-02-01

GB/T 11856.2-2023 in English

Quality requirements for spirits—Part 2: Brandy

VALID

Issued on:2023-12-28 | Implemented on:2024-07-01

QB/T 5959-2023 in English

Tartary buckwheat wine

VALID

Issued on:2023-12-20 | Implemented on:2024-07-01

DB2106/T 015-2023 in English

VALID

Issued on:2023-12-15 | Implemented on:2024-01-15