-
YY/T 0567.1-2013 in English
Aseptic processing of health care products - Part 1: General requirements
VALID
Issued on:2013-10-21 | Implemented on:2014-10-01
$600.00 $582.00 -
GB 4789.10-2016 in English
National Food Safety Standard—Food Microbiological Examination—Examination of Staphylococcus Aureus
VALID
Issued on:2016-12-23 | Implemented on:2017-06-23
$80.00 $78.00 -
GB 4789.41-2016 in English
National Food Safety Standard Food Microbiological Examination Enterobacteriaceae
VALID
Issued on:2016-08-31 | Implemented on:2017-03-01
$80.00 $78.00 -
GB 4789.3-2016 in English
National Food Safety Standard-Food Microbiological Examination—Enumeration of Coliforms
VALID
Issued on:2016-12-23 | Implemented on:2017-06-23
$60.00 $59.00 -
GB 4789.34-2016 in English
National Food Safety Standard—Food Microbiological Examination—Examination of Bifidobacterium
VALID
Issued on:2016-12-23 | Implemented on:2017-06-23
$80.00 $78.00 -
GB 4789.35-2016 in English
SUPERSEDED
Issued on:2016-12-23 | Implemented on:2017-06-23
$80.00 $78.00 -
GB/T 34224-2017 in English
Method for determination of functional microorganism in biologic products
VALID
Issued on:2017-09-07 | Implemented on:2018-04-01
$510.00 $495.00 -
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GB 4789.15-2016 in English
National Food Safety Standard---Food Microbiological Examination: Enumeration of Moulds and Yeasts
VALID
Issued on:2016-10-19 | Implemented on:2017-04-19
$60.00 $59.00 -
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