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CECS 233-2007 in English

CECS 233-2007 in English

VALID

Technical specification for fire extinguishing equipment of cooking appliance

  • Issued on:2007-12-26
  • Implemented on:2008-02-01
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $360.00
$350.00
Standard No: CECS 233-2007
Document status: VALID
Title in English: Technical specification for fire extinguishing equipment of cooking appliance
Title in Chinese: 厨房设备灭火装置技术规程
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2007-12-26
Implemented on: 2008-02-01
ICS Classification: 13.220.10-Fire-fighting
Chinese Classification: P16-Engineering fire protection
Professional Classification: CECS-Engineering Construction Standard
Related Keywords: kitchen equipment fire
technical specification
appliance scopethis procedure applies
fire
equipment
Related Topics: kitchen
Quenching Technology
kitchen standard
Quenching Technology
house
kitchen equipment
Process Technology Equipment
equipment room
kitchen equipment
Quenching device
Kitchen equipment fire extinguishing device
Technical specification for kitchen equipment fire extinguishing device
Kitchen equipment installation standards and specification requirements

本规程是一项新颁布的国家标准,适用于公共建筑内设置的厨房设备灭火装置的工程设计、施工、验收及维护管理。


Scope

This procedure applies to the engineering design, construction, acceptance and maintenance management of kitchen equipment fire extinguishing devices installed in public buildings.

Sample only — not a preview of CECS 233-2007
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