GB/T 30357.3-2015 in English

《GB/T 30357.3-2015乌龙茶 第3部分：黄金桂》由TC339（全国茶叶标准化技术委员会）归口，主管部门为中华全国供销合作总社。
本部分规定了黄金桂的术语和定义、实物标准样、基本要求、试验方法、检验规则、标志标签、包装、运输和贮存。
本部分适用于以黄旦品种的叶、驻芽、嫩梢为原料，依次经萎凋、做青、杀青、揉捻（包揉）、烘干等独特工艺过程制成的初制茶，经整形、归类等工艺制成的乌龙茶。

Scope

This part of GB/T 30357 specifies the terms and definitions, physical standard samples, basic requirements, test methods, inspection rules, marking labels, packaging, transportation and storage of golden osmanthus. This part applies to primary tea made from the leaves, buds and young shoots of Huangdan variety, which are successively withered, greened, greened, rolled (wrapped), dried and other unique processes. Oolong tea made by classification and other processes.