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QB/T 1237-2012 in English

QB/T 1237-2012 in English

VALID

Electrical Wok

  • Issued on:2012-12-28
  • Implemented on:2013-06-01
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $130.00
$127.00
Standard No: QB/T 1237-2012
Document status: VALID
Title in English: Electrical Wok
Title in Chinese: 电炒锅
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2012-12-28
Implemented on: 2013-06-01
Superseding: QB/T 1237-1991 Electric Frying Pans
Professional Classification: QB-Light Industry
Related Keywords: electrical wok scopethis standard
similar electric woks
electric woks
standard applies
wok
Related Topics: pot
qb/t+4404-2012
qb/t4404-2012
qb/t+4401-2012
qb/t1237
qb/t 1237-2012
wok
qb/t 4294.1-2012
saute
electric frying pan
Electric pot
Electric frying pans, electric frying pans and similar appliances
QB/T4378-2012
Gas wok standard
Electric wok industry
Electric wok safety technology

本标准规定了电炒锅的术语和定义、分类和型号命名、技术要求、试验方法、检验规则、标志、包装、运输、贮存。
本标准适用于额定电压不超过250V、额定功率不超过2000W的家用和类似用途电炒锅。


Scope

This standard specifies the terms and definitions, appliance classification and model nomenclature, requirements, test methods, inspection rules, marking, packaging, transportation and storage of electric woks. This standard applies to household and similar electric woks with a rated voltage not exceeding 250 V and a rated power not exceeding 2 000 W.

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