SN/T 5644.4-2023 in English

VALID

Rapid determination of agricultural chemicals in export food - Raman spectroscopy - Part 4 : Carbendazim

Issued on:2023-12-29
Implemented on:2024-07-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $150.00
$146.00

Standard No:	SN/T 5644.4-2023
Document status:	VALID
Title in English:	Rapid determination of agricultural chemicals in export food - Raman spectroscopy - Part 4 : Carbendazim
Title in Chinese:	出口食品中农用化学物质的快速检测方法拉曼光谱法第4部分 : 多菌灵
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2023-12-29
Implemented on:	2024-07-01
Professional Classification:	SN-Import&Export Inspection
Related Keywords:	export food raman spectroscopy export food products rapid determination carbendazim introductionthis standard
Related Topics:	ramando long ramando long Food rapid analysis method Ramando How long is Raman Raman test speed How long is the Raman test Rapid detection of spectral water quality Water quality rapid detection by spectrometry rapid mass detection Raman many peaks Spectroscopic Food Testing Cyanide rapid detection method multispectral food multispectral detection Faraman Raman test how much Agrochemical Export sn2023 How long is the Raman test Rapid detection method of Lafei Spectral method detection limit Chemical testing methods for food calories Carbendazim detection method Method for determination of total carbon in agricultural chemicals What are the rapid detection methods for agricultural products? Rapid and proprietary method for monitoring cyanide Optical method for food foreign matter detection Rapid detection method of dendrobium polysaccharide sn/t 5576-2023 Methods for introducing plasmids into Agrobacterium Soling Luminescence Methodology sn/t 5579-2023 sn/t 5577-2023 Multispectral detection standards sn/t 5432-2023 sn/t 5581-2023 sn/t 5638-2023 Raman spectroscopy detection method for Escherichia coli

Introduction

This standard specifies the rapid detection method using Raman spectroscopy for carbendazim in export food products. It is designed to provide a reliable and efficient approach for identifying and quantifying this specific fungicide residue, ensuring compliance with regulatory requirements for international trade.

*** Please note: This description may not be accurate, please refer to the official documentation.

More samples: NB/T 47013.2-2015 JJG 21-2008 DL/T 368-2010

Sample only — not a preview of SN/T 5644.4-2023

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