Cosmetic Safety Technical Specifications Food Partner
Cosmetic Safety Technical Specifications Food Partner, Total:107 items.
The international standard classification for "Cosmetic Safety Technical Specifications Food Partner" includes: Sterilization and disinfection , Character sets and information coding , Food technology (Vocabularies) , Metrology and measurement in general , General methods of tests and analysis for food products , Surface active agents .
The Chinese standard classification for "Cosmetic Safety Technical Specifications Food Partner" includes: Sanitation in general , Code, character set and character recognition , Basic standards and general methods , Transport and storage , Marking, packaging, transport and storage , Standardization and quality management , Tooth paste, soap and detergent .
Group Standards of the People's Republic of China
- T/ZSCA 001-2022 Cosmetics Management Regulations
- T/GZTC 1-2020 food of practice for safety of group meals
- T/SMX 0001-2017 Cosmetic operation enterprise- - Specification for performance of primary responsibility of quality and safety
- T/BZSPRA 0002-2024 Code of Practice for the Management of Food Safety in School Canteens
- T/UNP 146-2024 Technical specification for evaluating the soothing effects of cosmetics
- T/ZS 0463-2023 Operating procedure of Testing for excessive Package Food and Cosmetics
- T/CASTENG 001-2022 Technical specifications for food safety rapid testing laboratory management
- T/ZHCA 603-2021 Technical specifications for disinfection in cosmetics production enterprises
- T/NTSX 0002-2023 Technical specifications for disposable food safety seals for food delivery
- T/QGCML 1176-2023 Food safety management regulations for food supply enterprises
- T/ZS 0590.2-2024 Specification of restricting excessing package for foods and cosmetics——production and processing
- T/ZPMA 0007-2024 Safety Technical Service Specification for Hazardous Chemical Enterprise
- T/CHCIA 020-2023 Daily chemical identification code specification
- T/GZBC 31-2020 Campus Food Safety Assurance Specifications
- T/NAHIEM 52-2022 General technical specification for customization of skincare cosmetics
- T/ZXCY 003-2022 Specifications for risk prevention and control technical service on food safety
- T/DGECA 14-2023 Technical specifications for system construction of prepackaged foods safety traceability
- T/CMEAS 002-2022 Professional skill specification for food safety manager
- T/SHMHZQ 084-2021 Technical specification for the production of vegan cosmetics
- T/TLQA 007-2024 School canteen food safety management regulations
- T/XCH 001-2022 Specification on the third-party technical service of food safety for school canteens
- T/SXPX 037-2024 Food safety management standards for food processing in campus canteens
- T/ZS 0590.1-2024 Specification of restricting excessing package for foods and cosmetics ——distribution
- T/NTSX 0003-2023 Technical specifications for disposable food safety seals for food delivery
- T/UNP 144-2024 Safety technical requirement for cosmetics
- T/FDSA 041-2023 Technical Requirements for Dissoluble Microneedling Cosmetics
- T/ZS 0591-2024 Specification for design of restricting excessive package—— Foods and cosmetics
- T/SHMHZQ 078-2021 Technical specification for production of cosmetic plastic packaging
- T/CAS 377-2019 Safety technical specification for chemicals used in automobile maintenance
- T/NXZX 013-2024 Food Safety Supervision Sampling Specifications
- T/HEBQIA 296-2024 Food Safety Management Standards for Colleges and Universities
- T/UNP 147-2024 Technical specification for evaluation of cosmetic repair efficacy
国家质量监督检验检疫总局
- SN/T 4598-2016 Technology specifications of safety and monitoring of import and export cosmetic
- SN/T 4601-2016 Technical terminology of test in food and cosmetics for import and export
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 2570-2022 Food Safety Management Standards for Bulk Food in Edible Agricultural Products Wholesale Markets
- DB15/T 2838-2022 Cosmetics Business Unit Inspection Technical Specifications
- DB15/T 2458-2021 Technical Specifications for Sampling for Food Safety Supervision and Sampling
- DB15/T 2638-2022 Cosmetics sampling technical specifications
Professional Standard - Agriculture
- GB/T 43839-2024 Safety technical requirements for products used for companion animals (pets)
- DBJ440100/T 29-2009 Asian Games Food Safety Food Animal Drug Use Management Regulations
- 国家食品药品监督管理总局2015年第268号 Announcement on Issuing Cosmetics Safety Technical Specifications (2015 Edition)
Chongqing Provincial Standard of the People's Republic of China
- DB50/T 1455-2023 Technical Specifications for Food Safety Supervision Sampling
Shanghai Provincial Standard of the People's Republic of China
- DB31/T 1223-2020 Technical specification for the management of disposable food safety seals
- DB31/T 12-2023 Technical specifications for cosmetic dermatology evaluation
- DB31/T 1250-2020 Technical specification for informative supervision and administration of dangerous chemicals―Code of dangerous chemicals
Professional Standard - Commodity Inspection
- SN/T 1949-2007 Basic requirement for the drafting of rules for inspection of food and cosmetic for import and export
- SN/T 2273-2015 Sanitation and safety technical code for food contact materials
- SN/T 2273-2009 Sanitation and Safety Technical Code for Food Contact Materials
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 1815-2024 Technical Specifications for Testing the Repair Effect of Cosmetics
- DB61/T 1813-2024 Technical Specifications for Testing the Firming Effect of Cosmetics
- DB61/T 1814-2024 Technical Specifications for Testing the Anti-wrinkle Efficacy of Cosmetics
Hunan Provincial Standard of the People's Republic of China
- DB43/T 2871-2023 Technical specifications for food safety management in farmers’ markets
Fujian Provincial Standard of the People's Republic of China
- DB35/T 1861-2019 Food quality and safety traceability code coding technical specification natural person
- DB35/T 1711-2017 Technical specification for food quality and safety traceability code coding
生产经营规范
- GB 31641-2016 National Food Safety Standard - Hygienic Specification for In-flight Meal
- GB 17404-2016 Good manufacturing practice of puffed food
Professional Standard - Business
- SB/T 10181-1993 Storage Technology for Cosmetics Products
Jiangsu Provincial Standard of the People's Republic of China
- DB3202/T 1056-2023 Specifications for food safety sampling procedures
- DB3203/T 1025-2023 Specifications for special food and cosmetics business units operating maternal and infant products
National Metrological Technical Specifications of the People's Republic of China
- JJF 1244-2010 Rules of Metrology Testing for Package of Food and Cosmetics
Zhejiang Provincial Standard of the People's Republic of China
- DB3305/T 157-2020 school food safety management
- DB3301/T 0331-2021 Digitized management specification for catering and food safety
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 15193.11-2015 National food safety standard - Drosophila concomitant recessive lethal test
- GB/T 29471-2020 General specification for mobile laboratory of food safety inspection
- GB/T 26396-2011 Technical specification for safety of soaps and detergents
- GB 17401-2014 National food safety standard - Puffed food
- GB/T 29471-2012 General technical specification for mobile laboratory of food safety inspection
Jiangxi Provincial Standard of the People's Republic of China
- DB36/T 1280-2020 Food Safety Training Management Regulations
- DB36/T 1151-2019 Food safety city construction norms
- DB36/T 1150-2019 Food Safety City Evaluation Standards
- DB36/T 1857-2023 Campus Food Safety Director (Food Safety Officer) Training Management Standards
Hubei Provincial Food Standard of the People's Republic of China
- DBS42/ 011-2019 Food Safety Local Standard Xiaogan Sesame Candy Production Technical Specification
- DBS42/ 013-2021 Food Safety Local Standards Technical Specifications for Production of Navel Orange Distilled Liquor
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 3006-2024 Regulations for the operation and management of cosmetics
- DB14/T 3058-2024 Food Safety Sampling Management Specification
- DB14/T 3059-2024 Food safety sampling management standards
Hubei Provincial Standard of the People's Republic of China
- DB42/T 2146-2023 School canteen food safety management regulations
石家庄市市场监督管理局
- DB1301/T 447-2022 School canteen food safety management regulations
Hebei Provincial Standard of the People's Republic of China
- DB13/T 5269-2020 Specifications for food safety knowledge training for food practitioners
- DB1331/T 094-2024 Food Safety Management Standards for School Canteens
Guizhou Provincial Food Standard of the People's Republic of China
- DBS52/ 044-2020 Food Safety Local Standard Food Vendor Hygienic Code
Beijing Provincial Standard of the People's Republic of China
- DB11/Z 462-2007 Food Safety for Beijing Olympic Games-Management Specification for Medicine Using for Food-producing Animals
Professional Standard - Environmental Protection
- HJ 1060-2020 Environmental Labeling Product Technical Requirements Cosmetics
- HJ/T 80-2001 Technical norm on organic food
唐山市市场监督管理局
- DB1302/T 536-2021 Food safety volunteer service specifications
Shaanxi Provincial Food Standard of the People's Republic of China
- DBS61/ 0021-2020 Food Safety Local Standards Hygienic Specifications for Small Food Workshops
CN-STDBOOK
- 图书 A-5126 Quality and Safety Accompanying Me--Uncover the Beauty Mystery of Cosmetics
- 图书 a-4352 Food Safety and Quality Control Technology
GSO
- BH GSO 1943:2022 Cosmetic Products – Safety Requirements of Cosmetics and Personal Care Products
- GSO 2528:2024 Cosmetic products – Technical Regulation of Cosmetic and Personal Care Products Claims
- GSO 1943:2021 Cosmetic Products – Safety Requirements of Cosmetics and Personal Care Products
- GSO 1943:2024 Cosmetic Products – Safety Requirements of Cosmetics and Personal Care Products
- OS GSO 2528:2016 Cosmetic products – Technical Regulation of cosmetic and personal care products claims
- GSO 2528:2016 Cosmetic products – Technical Regulation of cosmetic and personal care products claims
- BH GSO 2528:2017 Cosmetic products – Technical Regulation of cosmetic and personal care products claims
- GSO ISO 21392:2023 Cosmetics — Analytical methods — Measurement of traces of heavy metals in cosmetic finished products using ICP/MS technique
European Telecommunications Standards Institute (ETSI)
- ETSI 3G TS 21.133-1999 3rd Generation Partnership Project; Technical Specification Group Services and System Aspects; 3G Security; Security Threats and Requirements
British Standards Institution (BSI)
- BS PAS 221:2013 Prerequisite programmes for food safety in food retail. Specification
PL-PKN
- PN M45009-1990 Safety cod? ifts electric inor foods lifts
RU-GOST R
- GOST R 52341-2005 Decorative cosmetic products on emulsive basis. General specifications
- GOST R 51579-2000 Liquid cosmetic products. General specifications
- GOST R 52952-2008 Cosmetic gels. General specifications
Danish Standards Foundation
- DS/ISO 21392:2021 Cosmetics – Analytical methods – Measurement of traces of heavy metals in cosmetic finished products using ICP/MS technique
GOSTR
- GOST R 58391-2019 Pigments for cosmetic tattooing. Safety requirement
IN-BIS
- IS 11023-1984 Borax Specification for the Cosmetic Industry
SCC
- NSF/ANSI 455-3-2022 Good Manufacturing Practices for Cosmetics
- NSF/ANSI 455-3-2018 Good Manufacturing Practices for Cosmetics