Near infrared standard library
Near infrared standard library, Total:51 items.
The international standard classification for "Near infrared standard library" includes: Optics and optical measurements , Other standards related to analytical chemistry , Meat and meat products , Protection against crime , Medicaments , Video systems .
The Chinese standard classification for "Near infrared standard library" includes: Chemical Measurement , Electron optics and other physical optics instrument , Optical instrument in general , Guard and alarm system , Pharmaceutical in general , Video and pulse system equipment , Basic standard and general method on forestry .
National Metrological Verification Regulations of the People's Republic of China
- JJG 178-2007 Ultraviolet,Visible,Near-Infrared Spectrophotometers
- JJG 689-1990 UV-VIS-NIR Spectrophotometer
Professional Standard - Machinery
- JB/T 6778-1993 UV/VIS Near Infrared Spectrophotometer
工业和信息化部
- JB/T 13361-2018 Optical filters for the UV, visible and near-infrared spectral ranges
Group Standards of the People's Republic of China
- T/GDSBME 007-2023 Medical near-infrared optical positioning system
- T/JTAIT 4-2021 Near Infrared Spectroscopy for Rapid Detection of Vehicle Diesel
- T/HXCY 002-2021 Determination of Sugar Content of Saccharum Spontaneum -Near Infrared Spectrum(NIRS)
- T/ACCEM 050-2024 Technical Specifications for Near-Infrared Brain Functional Imaging Systems
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 40467-2021 Livestock and poultry meat quality testing—Guideline for near-infrared spectroscopy method
- GB/T 37969-2019 Standard guidelines for near infrared qualitative analysis
农业农村部
- NY/T 3512-2019 Non-destructive determination of protein in meat- Near-infrared spectroscopy method
- NY/T 3940-2021 Rapid analysis of cottonseed quality—Near infrared method
Professional Standard - Public Safety Standards
- GA 1126-2013 Technical requirements for near infrared face recognition equipment
- GA/T 1126-2013 Technical requirements for near infrared face recognition equipment
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 34406-2017 Identification of pearl powder - Near infrared spectroscopy method
Professional Standard - Agriculture
- NY/T 4427-2023 Guidelines for the application of near infrared spectrometry for feed
- NY/T 2797-2015 Non-destructive determination of fat in meat by near infrared spectroscopy method
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 15641-1995 General specification for near infrared television cameras
Military Standard of the People's Republic of China-General Armament Department
- GJB 874-1990 Anti-visual, low-light, and near-infrared observation camouflage clothing
Hunan Provincial Standard of the People's Republic of China
- DB43/T 1065-2015 Determination of amino acid in feed by near infrared method
Anhui Provincial Standard of the People's Republic of China
- DB34/T 2561-2015 Near-infrared method for rapid determination of routine indicators of solid-state fermented grains
- DB34/T 3561-2019 Near-infrared method for rapid determination of conventional indicators of brewing raw materials
Sichuan Provincial Standard of the People's Republic of China
- DB5115/T 80-2022 Determination of rice fatty acid value by near infrared method
Professional Standard - Forestry
- LY/T 2053-2012 Standard method for near infrared qualitative analysis of wood
- LY/T2053-2012 Standard method for mear infrarde qualitative analysis of wood
National Metrological Technical Specifications of the People's Republic of China
- JJF 1750-2019 Calibration Specification for Infrared Standard Filter
American Society for Testing and Materials (ASTM)
- ASTM E1790-04 Standard Practice for Near Infrared Qualitative Analysis
- ASTM E1790-00 Standard Practice for Near Infrared Qualitative Analysis
- ASTM E1790-04(2016)e1 Standard Practice for Near Infrared Qualitative Analysis
- ASTM E1790-04(2010) Standard Practice for Near Infrared Qualitative Analysis
- ASTM E1791-96(2000) Standard Practice for Transfer Standards for Reflectance Factor for Near-Infrared Instruments Using Hemispherical Geometry
- ASTM E1791-96(2008)e1 Standard Practice for Transfer Standards for Reflectance Factor for Near-Infrared Instruments Using Hemispherical Geometry
- ASTM E275-93 Standard Practice for Describing and Measuring Performance of Ultraviolet, Visible, and Near-Infrared Spectrophotometers
- ASTM E275-01 Standard Practice for Describing and Measuring Performance of Ultraviolet, Visible, and Near-Infrared Spectrophotometers
- ASTM E1791-96(2021) Standard Practice for Transfer Standards for Reflectance Factor for Near-Infrared Instruments Using Hemispherical Geometry
- ASTM E1791-96(2014) Standard Practice for Transfer Standards for Reflectance Factor for Near-Infrared Instruments Using Hemispherical Geometry
- ASTM D6342-12(2017)e1 Standard Practice for Polyurethane Raw Materials: Determining Hydroxyl Number of Polyols by Near Infrared (NIR) Spectroscopy
RU-GOST R
- GOST R 57986-2017 Polymer composites. Infrared spectroscopy. Near infrared qualitative analysis
SCC
- AWWA ACE69003 LT2ESWTR Compliance for the Fallbrook PUD Red Mountain Reservoir
Japanese Industrial Standards Committee (JISC)
- JIS K 0134:2002 General rules for near-infrared spectrophotometric analysis
International Organization for Standardization (ISO)
- ISO/CD 18419:2023 Oilseeds — Guidelines for the application of near infrared spectrometry
- ISO 21543:2006 | IDF 201:2006 Milk products — Guidelines for the application of near infrared spectrometry
- ISO 21543:2006 Milk products - Guidelines for the application of near infrared spectrometry
- ISO 21543:2006|IDF 201:2006 Dairy near-infrared spectroscopy application guide
- ISO 21543:2020 Milk and milk products — Guidelines for the application of near infrared spectrometry
GSO
- GSO ISO 21543:2013 Milk products -- Guidelines for the application of near infrared spectrometry
- OS GSO ISO 21543:2013 Milk products -- Guidelines for the application of near infrared spectrometry
- BH GSO ISO 21543:2016 Milk products -- Guidelines for the application of near infrared spectrometry
IX-FAO
- CODEX STAN 308R-2011(En) Regional Standard for Chili Sauce (Red Chili Sauce) (Near East)
International Dairy Federation (IDF)
- IDF 201-2006 Milk products - Guidelines for the application of near infrared spectrometry
British Standards Institution (BSI)
- 24/30463827 DC BS ISO 18419 Oilseeds — Application of near infrared spectrometry
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