t/gdaqi 57-2021
t/gdaqi 57-2021, Total:15 items.
The international standard classification for "t/gdaqi 57-2021" includes: food products in general .
The Chinese standard classification for "t/gdaqi 57-2021" includes: Standardization and quality management .
Group Standards of the People's Republic of China
- T/CECA 57-2021 General specification for USB microphone
- T/GDAQI 57-2021 Rated voltage 300/500V high temperature resistant high strength flame retardant silicone rubber insulated flexible cable
- T/CAMS 57-2021 Energy efficiency test method for laboratory equipment—Centrifuges
- T/CHES 57-2021 River bank collapse monitoring specification
- T/GDES 57-2021 Green products—Military training suit
- T/GDNB 57-2021 Code of practice for production of winter commercial potatoes in Guangdong
- T/GZBC 57-2021 Technology of Organic Wheat Bran Fiber degradation material Catering equipment
- T/DZJN 57-2021 Technical specification for evaluation of intelligence level of household gas stoves
- T/CGCC 57-2021 Specifications for unpackaged ready-to-eat food business operation
Hubei Provincial Standard of the People's Republic of China
- DB4228/T 57-2021 Technical Regulations for Standardized Production of Virus-free Sweet Potato Seed Potatoes
Yunnan Provincial Standard of the People's Republic of China
- DB5309/T 57-2021 Fengqing Walnut Variety Selection and Breeding Technical Regulations
- DB5301/T 57-2021 Application management specification for roof solar water heating system
- DB5305/T 57-2021 High-yield Cultivation Technical Regulations of Tobacco Barley
Sichuan Provincial Standard of the People's Republic of China
- DB5133/T 57-2021 Specifications for the construction of Tibetan pig pens
American Bureau of Shipping
- ABS 57-2021 GUIDE FOR THE CLASSIFICATION OF DRILLING SYSTEMS
