Starting material method validation case

Starting material method validation case, Total:170 items.

The international standard classification for "Starting material method validation case" includes: Textile fabrics , Protection against crime .

The Chinese standard classification for "Starting material method validation case" includes: Basic standards and general methods , Legal medical expert , Crime judging technology .

未注明发布机构

DIN EN ISO 16140-5 E:2018-02 Validation of methods in food chain microbiology Part 5: Factorial interlaboratory validation protocol for non-proprietary methods (draft)
DIN EN 15842 E:2018-05 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DIN EN ISO 16140-2 E:2013-01 Validation of methods in food chain microbiology Part 2: Validation of alternatives against reference methods (draft)
DIN EN ISO 16140-1 E:2013-01 Validation of microbiological methods in the food chain Part 1: Glossary (draft)
DIN EN 1226:1996 Plastics piping systems — Glass-reinforced thermosetting plastics (GRP) pipes — Test method to prove the resistance to initial ring deflection
DIN EN ISO 16140-4 E:2018-02 Validation of methods in food chain microbiology Part 4: Protocol for method validation in individual laboratories (draft)
DIN EN 13631-10 E:2021-05 Explosives for civil uses - Explosives - Part 10: Method for the verification of the means of initiation of explosives
DIN CEN/TS 17174:2018*DIN SPEC 10796:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals

Professional Standard - Textile

FZ/T 01054.5-1999 Arch camber deformation test methods for fabric style test methods
FZ/T 01146-2018 Textiles—Test method for bagging deformation of fabrics

Group Standards of the People's Republic of China

T/CALAS 52-2018 Laboratory animals - Review of laboratory animal program

司法部

SF/T 0063-2020 General rules for method validation in forensic toxicology

Professional Standard - Public Safety Standards

GA/T 1423-2017 Analysis of plastics in forensics—Infrared spectrometry(IR)
GA/T 1200-2014 Methods for examination of light distribution of evidence photography in forensic science

International Organization for Standardization (ISO)

ISO/DIS 16140-7 Microbiology of the food chain — Method validation — Part 7: Protocol for the validation of identification methods of microorganisms
ISO 16140-4:2020/DAmd 1 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory — Amendment 1: Validation of a larger test portion size for qualitative methods
ISO 16140-2:2016/CD Amd 1 Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method — Amendment 1
ISO 16140-4:2020/CD Amd 1 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory — Amendment 1: Annex H - Validation of larger test portion size for qualitative methods
ISO 16140-4:2020/CD Amd 2 Microbiology of the food chain-Method validation-Part 4: Protocol for method validation in a single laboratory
ISO 21899:2020 Biotechnology — Biobanking — General requirements for the validation and verification of processing methods for biological material in biobanks
ISO 16140-3:2021/CD Amd 1 Microbiology of the food chain-Method validation-Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method
ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
ISO 16140-4:2020 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory
ISO 16140-2:2016/FDAmd 1:2024 Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method — Amendment 1: Revision of qualitative MCS data evaluation, RLOD calculations in the ILS, cal...

SCC

BS 7234-3:1990 Heat meters-Methods of test for pattern approval and initial verification
DIN EN ISO 16140-2 E:2013 Draft Document - Microbiology of food and animal feed - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO/DIS 16140-2:2012); German version prEN ISO 16140-2:2012
DIN EN ISO 16140-7 E:2023 Draft Document - Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023
DIN EN ISO 16140-4 E:2018 Draft Document - Microbiology of the food chain - Method validation - Part 4: Protocol for single-laboratory (in-house) method validation (ISO/DIS 16140-4:2017); German and English version prEN ISO 16140-4:2017
DIN CEN/TS 16800 E:2014 Draft Document - Guideline for the validation of analytical methods; German version FprCEN/TS 16800:2014
DIN EN ISO 16140-1 E:2013 Draft Document - Microbiology of food and animal feed - Method validation - Part 1: Vocabulary (ISO/DIS 16140-1:2012); German version prEN ISO 16140-1:2012
DIN EN ISO 16140-5 E:2018 Draft Document - Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation of non-proprietary methods (ISO/DIS 16140-5:2017); German and English version prEN ISO 16140-5:2017
DIN EN ISO 16140-3 E:2018 Draft Document - Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference and validated alternative methods implemented in a single laboratory (ISO/DIS 16140-3:2017); German and English version prEN ISO 16...
NS-EN 1226:1996 Plastics piping systems — Glass-reinforced thermosetting plastics (GRP) pipes — Test method to prove the resistance to initial ring deflection
DIN EN ISO 16140-4/A1 E:2023 Draft Document - Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - AMENDMENT 1: Validation of a larger test portion size for qualitative methods (ISO 16140-4:2020/DAM 1:2023); German an...
DIN 4109 Supplement 1/A2 E:2006 Draft Document - Sound insulation in buildings - Construction examples and calculation methods; Amendment A2
NS-EN 13631-10:2003 Explosives for civil uses — High explosives — Part 10: Method for the verification of the means of initiation
DANSK DS/EN 13631-10:2004 Explosives for civil uses - High explosives - Part 10: Method for the verification of the means of initiation
DANSK DS/ISO 16140-4:2020 Microbiology of the food chain – Method validation – Part 4: Protocol for method validation in a single laboratory
BS ISO 11726:2004 Solid mineral fuels. Guidelines for the validation of alternative methods of analysis
DIN EN ISO 16140-2/A1 E:2023 Draft Document - Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method - AMENDMENT 1: Revision of qualitative MCS data evaluation, RLOD calculations in t...
BS EN ISO 16140:2003 Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods
DIN EN ISO 16140-6 E:2018 Draft Document - Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO/DIS 16140-6:2017); German and English version prE...
DANSK DS/EN ISO 16140/A1:2003 Microbiology of food and animal feeding stuffs – Protocol for the validation of alternative methods
DANSK DS/ISO 16140-3:2021 Microbiology of the food chain â€” Method validation â€” Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
DANSK DS/EN ISO 16140:2003 Microbiology of food and animal feeding stuffs – Protocol for the validation of alternative methods
DANSK DS/ISO 21899:2020 Biotechnology – Biobanking – General requirements for the validation and verification of processing methods for biological material in biobanks
BS 5811:1979 Method of test for determination of the resistance to pilling of woven fabrics (pill testing box method)
NS-EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
DANSK DS/EN ISO 16140-4:2020 Microbiology of the food chain – Method validation – Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
DANSK DS/ISO 16140-5:2020 Microbiology of the food chain – Method validation – Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods
DANSK DS/EN ISO 16140-3:2021 Microbiology of the food chain – Method validation – Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
NS-EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
NS-EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003)
DANSK DS/CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis – Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
UNE-EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003)
DIN CEN/TS 16800:2024 Guideline for the validation of physico-chemical analytical methods; German version CEN/TS 16800:2020

British Standards Institution (BSI)

23/30452546 DC BS EN ISO 16140-7. Microbiology of the food chain. Method validation - Part 7. Protocol for the validation of identification methods of microorganisms
BS ISO 10466:2021 Glass-reinforced thermosetting plastics (GRP) pipes. Test method to prove the resistance to initial ring deflection
BS EN 1052-3:2002 Methods of test for masonry — Part 3: Determination of initial shear strength
BS EN ISO 16140-2:2016 Microbiology of the food chain. Method validation. Protocol for the validation of alternative (proprietary) methods against a reference method
BS ISO 11726:2017 Solid mineral fuels. Guidelines for the validation of alternative methods of analysis
BS EN ISO 16140-4:2020 Microbiology of the food chain. Method validation - Protocol for method validation in a single laboratory
BS EN ISO 16140-5:2020 Microbiology of the food chain. Method validation - Protocol for factorial interlaboratory validation for nonproprietary methods
BS ISO 21899:2020 Biotechnology. Biobanking. General requirements for the validation and verification of processing methods for biological material in biobanks
21/30423811 DC BS EN 13631-10. Explosives for civil uses. Explosives - Part 10. Method for the verification of the means of initiation of explosives
BS EN 60112:2003 Method for the determination of the proof and the comparative tracking indices of solid insulating materials
BS EN ISO 16140-3:2021 Microbiology of the food chain. Method validation. Protocol for the verification of reference methods and validated alternative methods in a single laboratory
19/30364961 DC BS ISO 21899. Biotechnology. Biobanking. General requirements for the validation and verification of processing methods for biological material in biobanks
BS PD CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods
BS PD CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis. Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
BS EN ISO 16140-6:2019 Microbiology of the food chain. Method validation - Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
23/30445204 DC BS EN ISO 16140-4 AMD 1. Microbiology of the food chain. Method validation - Part 4. Protocol for method validation in a single laboratory
BS EN 1226:1996 Plastics piping systems. Glass-reinforced thermosetting plastics (GRP) pipes. Test method to prove the resistance to initial ring deflection
BS PD CEN/TS 16800:2015 Guideline for the validation of physico-chemical analytical methods
20/30404854 DC BS ISO 10466. Glass-reinforced thermosetting plastics (GRP) pipes. Test method to prove the resistance to initial ring deflection

Association Francaise de Normalisation

NF EN ISO 16140-2:2016 Microbiology of the food chain - Validation of methods - Part 2: protocol for the validation of alternative (commercial) methods compared to a reference method
FD CEN/TR 15252:2006 Sludge characterization - Validation protocol for methods for determining the physical properties of sludge
NF EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: protocol for method validation in a single laboratory
NF V08-103-5*NF EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 4 : protocol for method validation in a single laboratory
NF V08-103-4*NF EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4 : protocol for method validation in a single laboratory
NF ISO 21899:2020 Biotechnology - Biobanks - General requirements for validation and verification of methods for processing biological material in biobanks
NF EN ISO 16140-3:2021 Microbiology of the food chain - Validation of methods - Part 3: protocol for the verification in a single laboratory of validated reference methods and alternative methods
FD P92-540-3*FD ISO/TR 16730-3:2014 Fire safety engineering - Assesment, verification and validation of calculation methods - Part 3: example of a CFD model
FD P92-540-5*FD ISO/TR 16730-5:2014 Fire safety Engineering - Assessment, verification and validation of calculation methods - Part 5 : example of an Egress model
FD P95-540-4*FD ISO/TR 16730-4:2013 Fire safety engineering - Assesment, verification and validation of calculation methods - Part 4 : example of a structural model
FD P95-540-2*FD ISO/TR 16730-2:2013 Fire safety engineering - Assessment, verification and validation of calculation methods - Part 2 : example of a Fire zone model
NF V08-103-2*NF EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2 : protocol for the validation of alternative (proprietary) methods against a reference method
NF V08-103-3*NF EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3 : protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
XP V18-800*XP CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
NF EN ISO 16140-6:2019 Microbiology of the food chain - Validation of methods - Part 6: protocol for the validation of alternative (commercial) methods for microbiological confirmation and typing
XP T90-800*XP CEN/TS 16800:2021 Guideline for the validation of physico-chemical analytical methods
XP V18-801*XP CEN/TS 17455:2020 Animal feeding stuffs - Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins

Society of Automotive Engineers (SAE)

SAE USCAR40-2011 Lead free solder validation test plan

Danish Standards Foundation

DS/EN ISO 16140/A1:2011 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods - Amendment 1
DS/ISO 16140-3:2021 Microbiology of the food chain â€” Method validation â€” Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
DS/ISO/TR 16730-2:2013 Fire safety engineering - Assessment, verification and validation of calculation methods - Part 2: Example of a fire zone model
DS/EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods
DS/EN ISO 16140-3:2021 Microbiology of the food chain – Method validation – Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
DS/ENV ISO/TR 13843:2001 Water quality - Guidance on validation of microbiological methods
DS/CEN/TS 16800:2021 Guideline for the validation of physico-chemical analytical methods

American Society for Testing and Materials (ASTM)

ASTM E2009-08 Standard Test Method for Oxidation Onset Temperature of Hydrocarbons by Differential Scanning Calorimetry
ASTM E2009-99 Standard Test Method for Oxidation Onset Temperature of Hydrocarbons by Differential Scanning Calorimetry
ASTM E2009-08(2014)e1 Standard Test Methods for Oxidation Onset Temperature of Hydrocarbons by Differential Scanning Calorimetry
ASTM E2009-23 Standard Test Methods for Oxidation Onset Temperature of Hydrocarbons by Differential Scanning Calorimetry

German Institute for Standardization

DIN EN 13631-10:2021-05 Explosives for civil uses - Explosives - Part 10: Method for the verification of the means of initiation of explosives; German and English version prEN 13631-10:2021 / Note: Date of issue 2021-04-23*Intended as replacement for DIN EN 13631-10 (2004-02).
DIN EN ISO 16140-4/A1:2023-08 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - AMENDMENT 1: Validation of a larger test portion size for qualitative methods (ISO 16140-4:2020/DAM 1:2023); German and English version...
DIN EN 13631-10:2004-02 Explosives for civil uses - High explosives - Part 10: Method for the verification of the means of initiation; German version EN 13631-10:2003 / Note: To be replaced by DIN EN 13631-10 (2021-05).
DIN EN ISO 16140-4:2020-12 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020); German version EN ISO 16140-4:2020
DIN EN ISO 16140-3:2021-06 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021); German version EN ISO 16140-3:2021
DIN EN ISO 16140-5:2020-12 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020); German version EN ISO 16140-5:2020
DIN EN ISO 16140-2:2016-11 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016); German version EN ISO 16140-2:2016
DIN EN ISO 16140-7:2023-05 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023 / Note: Date of issue 2023-04-21
DIN CEN/TS 17174:2018-10*DIN SPEC 10796:2018-10 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals; German version CEN/TS 17174:2018
DIN EN ISO 16140-3:2018 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference and validated alternative methods implemented in a single laboratory (ISO/DIS 16140-3:2017); German and English version prEN ISO 16140-3:2017

Korean Agency for Technology and Standards (KATS)

KS K 0500-1995 Testing method for the pilling in woven fabrics pressure method
KS E ISO 11726-2023 Solid mineral fuels — Guidelines for the validation of alternative methods of analysis
KS E ISO 11726:2018 Solid mineral fuels — Guidelines for the validation of alternative methods of analysis
KS K 0499-2018 Testing method for pilling resistance of textile fabrics:Random tumble pilling tester method
KS K 0499-1983 Testing method for pilling resistance of textile fabrics:Random tumble pilling tester method
KS I ISO TR 13843-2021 Water quality－Guidance on validation of microbiological methods
KS I ISO TR 13843-2007(2012) Water quality－Guidance on validation of microbiological methods

KR-KS

KS J ISO 21899-2023 Biotechnology — Biobanking — General requirements for the validation and verification of processing methods for biological material in biobanks
KS E ISO 11726-2018 Solid mineral fuels — Guidelines for the validation of alternative methods of analysis

RO-ASRO

STAS SR CEI 885-2-1987 Electrical test methods for electric cables. Part 2: Parrtial discharge tests

ES-UNE

UNE-EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
UNE-EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
UNE-EN ISO 16140-5:2021 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)
UNE-EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
UNE-CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods (Endorsed by Asociación Española de Normalización in February of 2021.)

Lithuanian Standards Office

LST EN ISO 16140:2004/A1:2011 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods - Amendment 1 (ISO 16140:2003/Amd.1:2011)
LST EN 1226-2002 Plastics piping systems - Glass-reinforced thermosetting plastics (GRP) pipes - Test method to prove the resistance to initial ring deflection
LST EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
LST EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
LST CEN/TS 16800-2021 Guideline for the validation of physico-chemical analytical methods
LST EN ISO 16140:2004 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003)

GSO

OS GSO ISO 16140:2014 Microbiology of food and animal feeding stuffs -- Protocol for the validation of alternative methods
BH GSO ISO 16140:2016 Microbiology of food and animal feeding stuffs -- Protocol for the validation of alternative methods
GSO ISO 10466:2013 Plastics piping systems - Glass-reinforced thermosetting plastics (GRP) pipes - Test method to prove the resistance to initial ring deflection
GSO ISO 16140-2:2021 Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method
BH GSO ISO 16140-2:2022 Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method

BELST

STB 1269-2006 Furniture rack case. The general technical requirements and methods of tests

AT-ON

OENORM EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
OENORM EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)

PL-PKN

PN-EN ISO 16140-3-2021-07 E Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
PN-EN ISO 16140-4-2021-01 E Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)

RU-GOST R

GOST ISO 16140-2011 Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods

European Committee for Standardization (CEN)

EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
prEN ISO 16140-7 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023)
EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
PD CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
PD CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods
PD CEN/TS 16800:2015 Guideline for the validation of physico-chemical analytical methods

CH-SNV

SN EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
SN EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)

TH-TISI

TIS 2164-2004 Microbiology of food and animal feeding stuffs.protocol for the validation of alternative methods

DIN

DIN EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
DIN EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003)

Canadian General Standards Board （CGSB)

CGSB 1-GP-71 METH 10.1-1974 Methodes D'Essai Des Peintures Et Pigments Formation De Peau

Standard Association of Australia （SAA）

AS 16140.3:2022 Microbiology of the food chain — Method validation, Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021, MOD)

CEN - European Committee for Standardization

ENV ISO 13843:2001 Water Quality - Guidance on Validation of Microbiological Methods

Indonesia Standards

SNI ISO/TR 13843:2011 Water quality - Guidance on validation of microbiological methods

GM Daewoo

GMKOREA EDS-T-7699-2011 Test Method for Pilling of Woven Fabrics and Knitted Fabrics (ICI Type Tester Method)

ETSI - European Telecommunications Standards Institute

TR 101 582-2014 Methods for Testing and Specification (MTS); Security Testing; Case Study Experiences (V1.1.1)

(U.S.) Ford Automotive Standards

FORD WRS-M1H1214-A-2009 FABRIC, VOLTA S PATTERN, FLAT WOVEN 100% PIR CONTENT ***TO BE USED WITH FORD WSS-M99P1111-A***

European Telecommunications Standards Institute (ETSI)

ETSI TR 101 582-2014 Methods for Testing and Specification (MTS); Security Testing; Case Study Experiences (V1.1.1)

CZ-CSN

CSN 25 6112-2004 Measuring device for lenght measuring of fabric - Methods for verification
CSN 25 6112-1986 Measuring device for length measuring of abric. Methods for verification

Others: