Anisole China Group
Anisole China Group, Total:59 items.
The international standard classification for "Anisole China Group" includes: Aromatic hydrocarbons , Products of the chemical industry in general , Cosmetics. Toiletries , Farming and forestry .
The Chinese standard classification for "Anisole China Group" includes: Dye intermediate , General organic chemicals , Cosmetics , Pesticide management and application method , Hygiene, safety and labor protection .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 7370-2015 p-Anisidine
- GB/T 25786-2016 2-Amino-4-acetamino anisole
- GB/T 7370-2008 p - Anisidine
- GB/T 7370-1992 p-Anisidine
- GB/T 42423-2023 Determination of dichlorobenzyl alcohol and chlorphensin in cosmetics—High performance liquid chromatography
- GB/T 25786-2010 2-Amino-4-acetamino anisole
Professional Standard - Chemical Industry
- HG/T 2669-1995 Anthranil
- HG/T 2669-2008 o-Anisidine
- HG/T 4461-2012 Difenoconazole Emulsifiable Concentrates
- HG/T 4462-2012 Difenoconazole Microemulsion
- HG/T 2669-2014 o-Anisidine
- HG/T 4463-2012 Difenoconazole Water Dispersible Granules
- HG/T 4637-2014 Guaiacol (o-Hydroxyanisole)
- HG/T 4460-2012 Difenoconazole Technical Material
Professional Standard - Agriculture
- NY 1500.3.4-2007 Maximum Residue Limits for Pesticides - Difenoconazole - Banana
- NY 1500.3.1-2007 Maximum Residue Limits for Pesticides - Difenoconazole - Chinese Cabbage
- NY 1500.3.5-2007 Maximum Residue Limits for Pesticides - Difenoconazole - Apple
- NY/T 4385-2023 Difenoconazole technical material
- NY 1500.3.2-2007 Maximum Residue Limits for Pesticides - Difenoconazole - Tomato
- NY/T 4388-2023 Difenoconazole water dispersible granules
- NY 1500.3.3-2007 Maximum Residue Limits for Pesticides - Difenoconazole - Watermelon
- NY/T 4387-2023 Difenoconazole microemulsions
- NY/T 4386-2023 Difenoconazole emulsifiable concentrates
Group Standards of the People's Republic of China
- T/SQIA 003-2022 Rapid detection of difenoconazole residues in vegetables and fruits — colloidal gold immunochromatography
- T/CCPIA 071-2021 Difenoconazole suspension concentrate
- T/CCPIA 069-2021 30%Difenoconazole and pyraclostrobin suspension concentrate
- T/CCPIA 045-2020 50% Pyraclostrobin and difenoconazole water dispersible granule
- T/ZACA 036-2021 The by-product sulfuric acid produced from chlorosulfonation of toluene, diphenyl ether
- T/ZACA 037-2021 The by-product sulfuric acid produced from chlorosulfonation of toluene, diphenyl ether（Revision）
- T/CAWAORG 002-2021 Standards of Chinese pain professional groups
- T/CSTM 01355-2024 Chemical reagent—Anisole
- T/AGMX 001-2019 China Qianshan Tianhuang steatite group standard
- T/CAPDA 053-2023 Difenoconazole + propiconazole microemulsion
- T/CIEP 011-2022 3,3',4,4'-Diphenyl ether tetracarboxylic dianhydride
- T/CCPIA 070-2021 40%Difenoconazole and pyraclostrobin suspension concentrate
- T/ZZB Q037-2021 The by-product sulfuric acid produced from chlorosulfonation of toluene, diphenyl ether
- T/NAIA 0199-2023 Determination of guaiacol, 2,4,6-trichloroanisole and 2,4,6-tribromoanisole in wine cork by gas chromatography/mass spectrometry
- T/CCPIA 068-2021 Difenoconazole and azoxystrobin suspension concentrate
- T/NAIA 0197-2023 Determination of 2,4,6-trichloroanisole and 2,6-dichloroanisole in wine by headspace solid-phase microextraction-gas chromatography
- BJS 202207 Determination of 9 halogenated anisoles and halogenated phenols in wine
Taiwan Provincial Standard of the People's Republic of China
- CNS 12278-1988 o-Nitroanisole
其他未分类
- BJS 202209 Determination of 9 halogenated anisoles and halogenated phenols in wine
Professional Standard - Commodity Inspection
- SN/T 3940-2014 Food contact materials-Wood-Determination of 2,4,6-chloroanisole and 2,4,6-tribromoanisole in cork-Gas chromatography-mass spectrometry method
Hubei Provincial Standard of the People's Republic of China
- DB42/T 2191-2024 Textiles - Determination of polybrominated diphenyl ethers and methoxy polybrominated diphenyl ethers
National Health Commission of the People's Republic of China
- GB 23200.49-2016 National food safety standard―Determination of difenoconazole residue in foods Gas chromatography-mass spectrometry
- GB 1886.313-2020 National food safety standard - Food additive - Diphenyl ethers
SCC
- BS 135:1963 Benzenes and benzoles
- BS 805:1953 Toluoles
IN-BIS
- IS 7696-1975 Para-Toluene Methyl Ether Specification
- IS 6260-1971 Specification for p-nitroanisole
- IS 6258-1971 Specifications of o-nitroanisole
- IS 5343-1969 Specification for food grade butylated hydroxyanisole
Association Francaise de Normalisation
- NF M07-094:1998 Produits pétroliers liquides - Dosage du benzène, du toluène et du méthyltert-butyléther dans les essences - Méthode par chromatographie capillaire en phase gazeuse.
- NF EN ISO 15181-5:2008 Paints and varnishes - Determination of the leaching rate of biocides contained in antifouling paints - Part 5: calculation of the leaching rate of tolylfluanid and dichlofluanid by determining the concentration of dimethyl-tol...
ES-AENOR
- UNE 55-127-1981 Determination of aminoanisole index in fatty materials
Japanese Industrial Standards Committee (JISC)
- JIS K 4137:1995 Anisidines (ortho-Anisidine? para-Anisidine? para-Phenetidine? 3-Amino-4-methoxytoluene)
PL-PKN
- PN BN 6026-10-1964 Organic products. anthranilate
GM North America
- GM GMP.PPE.011-1990 Polyphenylene Ether - Medium Flow
Korean Agency for Technology and Standards (KATS)
- KS H ISO 6463-2007(2012) Animal and vegetable fats and oils－Determination of butylhydroxyanisole(BHA) and butylhydroxytoluene(BHT)－Gas-liquid chromatographic method
