Penicillin GC-MS detection
Penicillin GC-MS detection, Total:18 items.
The international standard classification for "Penicillin GC-MS detection" includes: Sugar and sugar products , Cosmetics. Toiletries , General methods of tests and analysis for food products .
The Chinese standard classification for "Penicillin GC-MS detection" includes: Sugar refining , Cosmetics , Basic standards and general methods .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 22941-2008 Determination of lincomycin,erythromycin,spiramycin, tilmicosin,tylosin,josamycin,kitasamycin,oleandomycin residues in honey—LC-MS-MS method
- GB/T 18932.25-2005 Method for the determination of penicilin G,penicillin V,nafcillin,oxacillin,cloxacillin,dicloxacillin residues in honey—LC-MS-MS method
- GB/T 41710-2022 Determination of prohibited lincomycin and clindamycin in cosmetics—Liquid chromatography-tandem mass spectrometry
Professional Standard - Agriculture
- JAP-050 Method for detection of dihydrostreptomycin, streptomycin, spectinomycin and neomycin
- JAP-021 Benzyl penicillin detection method
- NY/T 4360-2023 Determination of streptomycin,dihydrostreptomycin and kanamycin in feeds- Liquid chromatography-tandem mass spectrometry
- NY/T 829-2004 Determination of ampicillin residue in milk: HPLC
Group Standards of the People's Republic of China
- T/PIAC 00001-2021 Method for determination of penicillin in antibiotic fermentation residue, raw fertilizer material, crop, and related environments
- T/GXAS 494-2023 Water quality—Determination of 7 penicillins by high performance liquid chromatography—tandem mass spectrometry method
- T/SATA 032-2022 Determination of citrinin in foods—LC-MS/MS method
Yunnan Provincial Food Standard of the People's Republic of China
- DBS53/ 016-2013 Determination of Patulin in Food by Liquid Chromatography-Tandem Mass Spectrometry
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 659-2007 Detection method of penicillin residues in milk-Minglian immunosorbent assay (ELISA) method
Taiwan Provincial Standard of the People's Republic of China
- CNS 10463-2005 Method of test for Penicillin in feeds
Hebei Provincial Standard of the People's Republic of China
- DB13/T 5221-2020 Determination of Oxytetracycline, Chlortetracycline, Tetracycline, Doxycycline and Metamycin in Soil by High Performance Liquid Chromatography-Tandem Mass Spectrometry
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 37626-2019 Determination of 9 forbidden penicillins including amoxicillin in cosmetics—Liquid chromatography-tandem mass spectrometry
BE-NBN
- NBN V 21-012-1978 Detection of penicillin in milk by the disk assay technique
GOSTR
- GOST 34480-2018 Meat and meat products. Determination of amphenicols and penicillins by tandem liquid mass spectrometry method
SCC
- UNE 34841:1986 MILK. DETECTION OF PENICILLIN BY A DISK ASSAY TECHNIQUE.