Detection of ochratoxin A content in corn flour

Detection of ochratoxin A content in corn flour, Total:39 items.

The international standard classification for "Detection of ochratoxin A content in corn flour" includes: Animal feeding stuffs , food products in general , General methods of tests and analysis for food products .

The Chinese standard classification for "Detection of ochratoxin A content in corn flour" includes: Livestock and poultry feed and additive , Steel sheet and strip , Food sanitation , Cereal crop and forage crop in general , Basic standards and general methods , Grain processing and products .

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 19539-2004 Determination of ochratxin A in feeds
GB/T 5009.96-2003 Determination of ochratoxin A in cereals and soybeans
GB 13078.2-2006 Hygienical standard for feeds?Toleration of ochratoxin A and zearalenone in feeds

Hubei Provincial Standard of the People's Republic of China

DB42/T 808-2012 Determination of aflatoxin B1, zearalenone, ochratoxin A and citrinin in feed by high performance liquid chromatography

Sichuan Provincial Standard of the People's Republic of China

DB51/T 2104-2015 Determination of aflatoxin, zearalenone, deoxynivalenol, ochratoxin A and T-2 toxin in feed

Professional Standard - Grain

LS/T 6114-2015 Inspection of grain and oils――Dectection of ochratoxin A in grain――Rapid quantitative method of colloidal gold technique

Professional Standard - Commodity Inspection

SN/T 1940-2007 Determination of ochratoxin A in foods for import and export

Professional Standard - Agriculture

KJ 202101 Colloidal gold immunochromatographic method for rapid detection of ochratoxin A in food

中华全国供销合作总社

GH/T 1108-2015 Determination of Ochratoxin A in Bee Pollen by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Shandong Provincial Standard of the People's Republic of China

DB37/T 3853-2019 Technical regulations for detection and sampling of corn aflatoxin
DB37/T 3854-2019 Technical regulations for the prevention and control of aflatoxins in corn

Group Standards of the People's Republic of China

T/SDYY 151-2023 Determination of ochratoxin A in grapes High Performance Liquid Chromatography / HPLC

National Health Commission of the People's Republic of China

GB 5009.96-2016 Determination of ochratoxin A in food-High performance liquid chromatographic method with immunoaffinity column clean-up

国家粮食局

LS/T 6126-2017 Inspection of grain and oils―Determination of ochratoxin A in grains―Ultra-high performance liquid chromatography

未注明发布机构

DIN EN 17641 E:2021-02 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 1027-2018 Colloidal gold rapid quantitative method for rapid screening of ochratoxin A in feed

Hebei Provincial Standard of the People's Republic of China

DB13/T 5189.10-2020 Detection of Hazardous Components in Natural Plant Extracts-Part 10: Determination of Ochratoxin A in Capsanthin

Association of Official Analytical Chemists (AOAC)

AOAC Official Method 2000.03 Determination of Ochratoxin A in Barley
AOAC Official Method 2001.01 Determination of Ochratoxin A in Wine and Beer

British Standards Institution (BSI)

BS EN 17641:2022 Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
21/30422060 DC BS EN 17641. Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

German Institute for Standardization

DIN EN 17641:2022-12 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS; German version EN 17641:2022
DIN EN 17641:2022 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
DIN EN 17279:2020-03 Foodstuffs - Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS; German version EN 1727...

ES-UNE

UNE-EN 17641:2023 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

RU-GOST R

GOST R 52828-2007 Wines and winestocks. Determination of ohratoxin A content. Method of thin-layer chromatography

Association Francaise de Normalisation

NF EN 17641:2022 Food products - Multimethod for determining the content of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
NF EN 17279:2019 Food products - Multimethod for screening aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, toxin T-2, toxin HT-2 and zearalenone in food products, with the exception of...
NF EN 17194:2019 Animal feed: methods of sampling and analysis - Determination of deoxynivalenol, aflatoxin B1, fumonisin B1 and B2, toxins T-2 and HT-2, zearalenone and ochratoxin A in raw materials for...

AT-ON

OENORM EN 17641-2021 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

European Committee for Standardization (CEN)

prEN 17641-2021 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

GSO

GSO 2510:2016 Code of practice for the prevention and reduction of Mycotoxin Contamination in cereals, Including Annexes on Ochratoxin A , Zeralenone, Fumonisins and Tricothecens

IX-FAO

CAC/RCP 69-2009(En) Code of practice to prevent and reduce ochratoxin A contamination in coffee
CAC/RCP 72-2013(En) Code of practice to prevent and reduce ochratoxin A contamination in cocoa
CAC/RCP 63-2007(En) Guidelines for preventing and reducing ochratoxin A contamination in wine

IX-EU/EC

(EU) No 2015-1137 Revision (EC) No 1881/2006 of the maximum limit for ochratoxin A in spices of the genus Capsicum

SCC

DIN EN 17279 E:2018 Draft Document - Foodstuffs - Multimethod for the screening of ochratoxin A, aflatoxin B1, deoxynivalenol, zearalenone and fumonisin B1 and B2 in foodstuffs, excluding foods for infants and young children, by HPLC-MS/MS; German and English version prEN...

International Organization for Standardization (ISO)

ISO/TS 13126:2023 Traditional Chinese medicine — Determination of ochratoxin A in natural products by liquid chromatography coupled with fluorescence detector

CU-NC

NC 76-05-1985 Foodstuffs. B1 and G1, Aflatoxins and A Ocratoxin. Spectrophotometric Determination of Concentration and Chromatographic Purity Degree

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