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Database: 365,228(8 Aug 2026)

Food form capsule

Food form capsule, Total:168 items.

The international standard classification for "Food form capsule" includes: Milk and processed milk products , Beekeeping , Animal feeding stuffs , Food additives .

The Chinese standard classification for "Food form capsule" includes: Milk and dairy products , Beekeeping, silkworm keeping , Hygiene, safety and labor protection , Economic forest and byproduct , Livestock and poultry feed and additive , Natural food additives , Rubber seal .


Professional Standard - Agriculture

Zhejiang Provincial Standard of the People's Republic of China

  • DB33/ 3006-2015 Food safety local standard Citrus cysts for food industry

Group Standards of the People's Republic of China

National Health Commission of the People's Republic of China

  • GB 1886.114-2015 National Food Safety Standard — Food Additives — Shellac (aka shellac)
  • GB 4789.16-2016 National Food Safety Standard - Food Microbiological Examination - Morphology Identification of Common Mycotoxin Producing Fungi
  • GB 1886.17-2015 National Food Safety Standard — Food Additives — Lac dye
  • GB 5009.273-2016 Detemination of microcystin in fresh water products for import and export-Enzyme-linked immunosorbent assay
  • GB 1886.188-2016 National Food Safety Standard - Food Additives - Sesbania Gum
  • GB 1886.175-2016 National Food Safety Standard - Food Additives - Flaxseed gum (also known as Frank gum)
  • GB 1886.41-2015 National Food Safety Standard — Food Additives — Yellow gum
  • GB 1886.70-2015 National Food Safety Standard — Food Additives — Sa-son seed gum
  • GB 1886.169-2016 National Food Safety Standard - Food Additives - Carrageenan

Professional Standard - Forestry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Professional Standard - Light Industry

RO-ASRO

  • STAS 3077-1987 RUBBER IIOSES FOR DELIVE- HING UNDER PRESSURE OF LIQUII) FOOD PRODUCTS
  • STAS 7340-1984 Silico-aluminos refractary products BRICKS FOR FURNACES Shapes and dimensions
  • STAS 4887-1986 Glass packages Bottles for enclosing by capsule MOUTH OF BOTTLE Shapes and dimen&ions

GCC Standardization Organization

Defense Logistics Agency

CN-QIYE

  • Q/GYKB-BJSP 0001-2023 Technical specifications for evaluation of health food distribution services Part 1: Eucommia ulmoides leaf capsules

Kingdom of Bahrain Testing and Metrology Directorate

The Directorate General of Specifications and Metrology (DGSM)

Bureau of Indian Standards

Korean Agency for Technology and Standards (KATS)

  • KS D ISO 209-2-2007 Wrought aluminium and aluminium alloys-Chemical composition and forms of products-Forms of products

TH-TISI

  • TIS 517-1984 Standard for plastics bottles for pharmaceutical tablets and capsules
  • TIS 2383-2008 Liquid paraffin for food industries

European Committee for Standardization (CEN)

  • EN 13804:2013 Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements

Magyar Szabványügyi Testület

IN-BIS

Standards Norway

  • NS-EN 16801:2016 Foodstuffs — Determination of elements and their chemical species — Determination of methylmercury in foodstuffs of marine origin by isotope dilution GC-ICP-MS

Swedish Institute for Standards

  • SS-EN 13804:2013 Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements

Ente Nazionale Italiano di Unificazione

  • UNI EN 13804:2013 Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements

Spanish Association for Standardization (UNE)

  • AENOR UNE-EN 16801:2016 Foodstuffs - Determination of elements and their chemical species - Determination of methylmercury in foodstuffs of marine origin by isotope dilution GC-ICP-MS

Danish Standards Foundation

  • DANSK DS/EN 16801:2016 Foodstuffs - Determination of elements and their chemical species - Determination of methylmercury in foodstuffs of marine origin by isotope dilution GC-ICP-MS

food form