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Testing of pesticide residues in vegetables supplied to Hong Kong

Testing of pesticide residues in vegetables supplied to Hong Kong, Total:49 items.

The international standard classification for "Testing of pesticide residues in vegetables supplied to Hong Kong" includes: Pesticides and other agrochemicals in general , Farming and forestry , food products in general .

The Chinese standard classification for "Testing of pesticide residues in vegetables supplied to Hong Kong" includes: Pesticide management and application method , Food sanitation .


Professional Standard - Agriculture

Jilin Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

  • T/FSAS 8-2017 Rapid detection of pyrethroid pesticide residues in vegetables and fruits
  • T/HCAA 002-2021 Guidance for verification and validation of quantitative detection methods of pesticide residues in fruits and vegetables
  • T/GXAS 418-2022 Code of practice for packaging and cool chain transport of leafy vegetables for Hong Kong and Macao
  • T/SDSC 007-2020 Good agricultural practice for Beans Production in Guangdong-Hong Kong-Macao Greater Bay Area base
  • T/CXDYJ 0007-2020 Determination of 52 pesticide residues in organic vegetables
  • T/FSAS 9-2017 Rapid detection of organochlorine pesticide residues in vegetables and fruits
  • T/YNLTX 002-2020 Operating procedures for cold chain logistics of vegetables supplied to Hong Kong

Ningxia Provincial Standard of the People's Republic of China

  • DB64/T 1820-2022 Operating procedures for cold chain logistics of vegetables supplied to Hong Kong

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 202-2000 Method for Determination of Pesticide Residues in Vegetables

农业农村部

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 5009.199-2003 Rapid determination for organophosphate and carbamate pesticide residues in vegetables
  • GB/T 5009.218-2008 Determination of multi pesticide residues in fruits and vegetables

Fujian Provincial Standard of the People's Republic of China

  • DB35/T 92-1999 Method for Determination of Organophosphorus Pesticide Residues in Vegetables

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 639-2006 Gas Chromatography for the Determination of Middle Agricultural Yodo Residue in Vegetables and Fruits
  • DB37/T 4113.4-2020 Rapid detection method for multiple residues of pesticides in vegetables and fruits In situ ionization mass spectrometry Part 4: Solanaceous vegetables

Tianjin Provincial Standard of the People's Republic of China

  • DB12/ 093-2003 Maximum Residue Limits and Determination Methods of Pesticides in Vegetables

国家质量监督检验检疫总局

  • SN/T 4529.2-2016 Rules for traceability of food supplied to Hong Kong with radio frequency identification-Part 2:Vegetable

RO-ASRO

  • STAS 12497-1986 VEGETABLE AND FRUIT PRODUCTS Determination of organochlorinated pesticide residues
  • STAS 12905-1990 Vegetable and fruit products. Organophosphoric pesticide residues determination

CU-NC

  • NC 70-30-1988 Agriculture. Vegetable Quarantine. Post Entrance Ouarantine Stations