Bovine serum albumin relative molecular mass
Bovine serum albumin relative molecular mass, Total:16 items.
The international standard classification for "Bovine serum albumin relative molecular mass" includes: .
The Chinese standard classification for "Bovine serum albumin relative molecular mass" includes: .
Professional Standard - Agriculture
- 240药典 四部-2020 3400 Bioassay 3411 Bovine Serum Albumin Residue Determination
- 219药典 三部-2010 Appendix Ⅷ ⅧI Determination of Bovine Serum Albumin Residues
- 266药典 三部-2015 Bioassay 3411 General Rules for Determination of Bovine Serum Albumin Residues 111
- 291药典 三部-2020 Bioassay 3411 Determination of Bovine Serum Albumin Residues
- 247药典 四部-2015 3400 Bioassay 3411 Bovine Serum Albumin Residue Determination
Group Standards of the People's Republic of China
- T/ZJBX 10-2021 Determination of the proportion of protein hydrolysates with relative molecular weight less than 1000u in protein feed
Professional Standard - Medicine
- YY/T 1195-2011 Reference measurement procedure of total protein in serum
Japanese Industrial Standards Committee (JISC)
- JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
- JIS K 0602:1992 Methods for quantitative analysis of serum albumin
Korean Agency for Technology and Standards (KATS)
- KS J 4201-2018 Methods for quantitative analysis of serum albumin
- KS J 4201-2023 Methods for quantitative analysis of serum albumin
- KS J 4201-2008 Methods for quantitative analysis of serum albumin
German Institute for Standardization
- DIN 10464:1994 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
- DIN 10466:2001 Determination of whey protein content in total protein of milk and milk products - Polarographic method
- DIN 10470:1999 Determination of whey protein content and casein content in total protein of milk and milk products - Derivative spectroscopic method
RO-ASRO
- STAS 2213/17-1976 SWEETS Determination of total proteinic content and milk proteinic substance content
