gb 31658.17-2021 National food safety standard Tetracyclines, sulfonamides and quinolones in animal foods

gb 31658.17-2021 National food safety standard Tetracyclines, sulfonamides and quinolones in animal foods, Total:48 items.

The international standard classification for "gb 31658.17-2021 National food safety standard Tetracyclines, sulfonamides and quinolones in animal foods" includes: General methods of tests and analysis for food products , Meat, meat products and other animal produce , animal produce in general .

The Chinese standard classification for "gb 31658.17-2021 National food safety standard Tetracyclines, sulfonamides and quinolones in animal foods" includes: Basic standards and general methods , Hygiene, safety and labor protection , Beverages in general , Food sanitation .

Agricultural Standard of the People's Republic of China

农业部1025号公告-8-2008 Determination of fluoroquinolones residues in animal originated food ELISA method
GBxxxx-20xx National Food Safety Standard for the Determination of Amide Alcohol Drugs and Their Metabolite Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
GB 31658.16-2021 National food safety standard— Determination of avermectins residues in animal derived food by high performance liquid chromatography and liquid chromatography-tandem mass spectrometric method
农业部1025号公告-7-2008 Determination of suIfonamides residues in animal originated food ELISA method
农业部1025号公告-14-2008 Determination of fluoroquinolones residues in animal derived food by high performance liquid chromatography
农业部1025号公告-20-2008 Determination of tetracyclines residue in animal food by immunoassay
GB 31658.17-2021 National food safety standard—Determination of tetracyclines,sulfonamides and fluoroquinolones residues in animal derived food by liquid chromatography-tandem mass spectrometric method

Occupational Health Standard of the People's Republic of China

GB 31658.6-2021 National food safety standard—Determination of tetracylines residues in animal derived food by high performance liquid chromatography method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 21173-2007 Determination of sulfa drugs residues in animal derived food—Radio-receptor assay method
GB 29692-2013 National Food Safety Standard - Determination of Residual Quinolones in Milk - High Performance Liquid Chromatography
GB 5009.205-2024 National food safety standard-Determination of toxic equivalent of dioxins and their analogues in food
GB 29694-2013 National Food Safety Standard - Determination of Residual 13 Types of Sulfonamides in Animal Food - High Performance Liquid Chromatography
GB/T 21316-2007 Determination of residues of sulfonamides in food of animal origin—LC-MS/MS
GB 31656.12-2021 National food safety standard—Determination of Penicillin multi-residues in aquatic products by liquid chromatography-tandem mass spectrometry method
GB 15193.9-2014 National Food Safety Standard - Rodent Dominant Lethal Test
GB 29696-2013 National Food Safety Standard - Determination of Residual Abamectins in Milk - High Performance Liquid Chromatography
GB 29682-2013 National Food Safety Standard Determination of Penicillins residues in aquatic products by High Performance Liquid Chromatographic method
GB 23200.119-2021 National food safety standard-Determination of nereistoxin pesticides residues in foods of plant origin-Gas chromatography method

Professional Standard - Agriculture

GB 31658.9-2021 National food safety standard—Determination of estrogen residues in animal derived foods and animal urine by liquid chromatography-tandem mass spectrometry method
GB 31657.2-2021 National food safety standard—Determination of quinolones residues in bee products by liquid chromatography-tandem mass spectrometric method
GB 31658.4-2021 National food safety standard—Determination of cephalosporins residues in animal derived food by liquid chromatography-tandem mass spectrometry method
BJS 202310:2023 Determination of quinolones, sulfonamides, nitroimidazole and tetracycline compounds in bean sprouts, soy products, hot pot and Malatang bases
SZDB/Z 323-2018 Determination of 21 kinds of sulfonamides, chloramphenicols, tetracyclines, nitrofurans, quinolones and malachite green in aquaculture water by high performance liquid chromatography-tandem mass spectrometry
GB 5009.26-2023 National food safety standard - Determination of N-nitrosamines in foods
GB 31658.23-2022 National food safety standard— Determination of nitroimidazole residues in animal derived food by liquid chromatography- tandem mass spectrometric method
KJ 201906 Colloidal gold immunochromatographic method for rapid detection of quinolones in food of animal origin
GB 31604.55-2023 National food safety standard - Food contact materials and products - Determination of migration of isothiazolinone compounds
GB 31658.8-2021 National food safety standard—Determination of pyrethroid residues in animal derived food by gas chromatography-mass Spectrometric method
GB 31658.20-2022 National food safety standard—Determination of amphenicols and metabolite residues in animal derived food by liquid chromatography-tandem mass spectrometry method
GB 31604.57-2023 National food safety standard - Food contact materials and products - Determination of migration of benzophenone substances
NY/T 4440-2023 Determination of tetracyclines, sulfonamides and quinolones residues in liquid manure of livestock and poultry—Liquid chromatography-tandem mass spectrometry
KJ 202303:2023 Colloidal gold immunochromatographic method for rapid detection of tetracyclines in food of animal origin

Group Standards of the People's Republic of China

T/NAIA 0150-2022 Determination of four quinolone residues in food of animal origin by liquid chromatography-mass spectrometry/mass spectrometry
T/SATA 0003-2017 Determination of multiple drug residues (8 β-agonists, 18 sulfonamides, 14 quinolones) in food of animal origin by liquid chromatography-tandem mass spectrometry
T/SATA 012-2019 Simultaneous Determination of Multiple Drugs (Sulfonamides, Quinolones, Tetracyclines, Clopidol and Amantadine) Residues in Egg Products by UPLC-MS/MS

National Health Commission of the People's Republic of China

GB 5009.261-2016 Determination of neurotoxic shellfish poisons in shellfish for export-Mouse biology method
GB 5009.243-2016 National Food Safety Standard---Determination of Heterocyclic Amine Substances in High-temperature Cooked Foods
GB 5009.213-2016 Determination of paralytic shellfish poison in shellfish
GB 5009.212-2016 Determination of diarrhetic shellfish poison in shellfish
GB 23200.72-2016 National food safety standard―Determination of phenylbenzamide pesticides residues in foods
GB 5009.94-2012 National Food Safety Standard - Determination of Rear Earth Element in Vegetable Food
GB 5009.253-2016 National Food Safety Standard Determination of Perfluorooctane Sulfonate (PFOS) and Perfluorooctanoic Acid (PFOA) in Animal-derived Food
GB 5009.26-2016 Determination of N-nitrosamines in foods
GB 5009.198-2016 Shellfishes--Test method of domoic acid in amnesicshellfish poisoning

Professional Standard - Commodity Inspection

SN/T 1751.3-2011 Determination of quinolone residues in food of animal origin for import and export—Part 3:HPLC method
SN/T 1751.1-2006 Determination of quinolone residues in animal derived food-Part 1:MIA method
SN/T 1751.2-2007 Determination of multi-residues of quinolones in food of animal origin for import and export-Part 2:LC-MS/MS method

UNKNOWN

BJS 202310 Determination of quinolones, sulfonamides, nitroimidazole and tetracycline compounds in bean sprouts, soy products, hot pot and Malatang bases

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