Edible oil pressing and leaching
Edible oil pressing and leaching, Total:63 items.
The international standard classification for "Edible oil pressing and leaching" includes: Animal and vegetable fats and oils , Plants and equipment for the food industry .
The Chinese standard classification for "Edible oil pressing and leaching" includes: Grease and oil processing and products , Grain and oil/fat processing machinery .
Professional Standard - Machinery
- JB/T 9794.1-1999 Specification for agricultural hydraulic press
- JB/T 9794.2-1999 Sest methods for agricultural hydraulic press
- JB/T 9794-2013 Agricultural Hydraulic Oil Press
- JB/T 51208-1999 Agricultural hydraulic oil press product quality classification
- JB/T 9793-2013 Agricultural Screw Oil Press
Taiwan Provincial Standard of the People's Republic of China
- CNS 6450-1980 Oil of Sweet Orange, Obtainted by Expression
- CNS 6468-1980 Oil of Lime(Obtained by Expression of the Whole Fruit)
- CNS 6354-1980 Oil of Grapefruit(Obtain by Expression)
- CNS 6348-1980 Oil of Lemon Expressed, Italy
Group Standards of the People's Republic of China
- T/CQAGS 3201-2023 The Grain & Oil Products in Chongqing - Pressing rapeseed oil
- T/CQAGS 3201-2019 The grain & oil products in Chongqing―Pressing rapeseed oil
- T/SDCA 046-2023 Taishan Quality Pressing Peanut Oil
- T/CGCC 25-2018 Primary pressed perilla seed oil
- T/CAAMM 136-2021 Oil press for poultry and livestock
- T/CSF 008-2019 pressed hazelnut oil
- T/GXAGS 004-2023 The Grain & Oil Products of Guangxi—Pressed peanut oil
- T/ZTNP 002-2022 Wenchanggong pressed rapeseed oil
Ningxia Provincial Food Standard of the People's Republic of China
- DBS64/ 673-2018 Food Safety Local Standard Cooked Pressed Flaxseed Oil (Linseed Oil)
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 26884-2011 Grain and oil machinery - Extractor
- GB/T 25732-2010 Grain and oil machinery—Hydraulic press
- GB/T 26883-2011(英文版) Grain and oil machinery—Single screw press
Ningxia Provincial Standard of the People's Republic of China
- DB64/ 673-2010 Boiled pressing flaxseed oil
Guangxi Provincial Food Standard of the People's Republic of China
- DBS45/ 045-2017 Food Safety Local Standards Control Specifications for Aflatoxin B1 in Peanut Oil Pressed by Small Oil Factory
Guizhou Provincial Standard of the People's Republic of China
- DB5206/T 123-2020 Physically pressed camellia seed oil processing technical regulations
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 1508-2017 Technical Regulations for the Production of Euryale Oil Pressing
Association Francaise de Normalisation
- NF T75-335*NF ISO 855:2004 Oil of lemon (Citrus limon (L.) Burm. F.), obtained by expression.
- NF T75-338*NF ISO 3053:2005 Oil of grapefruit (Citrus x paradisi Macfad.), obtained by expression.
- NF T75-338:1975 ESSENTIAL OILS - OIL OF GRAPEFRUIT (OBTAINED BY EXPRESSION).
IN-BIS
- IS 4874-1968 Specification for edible cottonseed meal (pressed)
- IS 4684-1975 Specification for edible peanut flour (pressed)
- IS 6109-1971 Specification for edible sesame powder (pressed)
- IS 8664-1977 Edible coconut flour specifications (pressed)
- IS 4427-1967 Grading of peanut kernels for oil extraction and consumption
- IS 6108-1971 Specification for edible sesame powder (solvent leaching)
PK-PSQCA
- PS 224-1962 MUSTARD AND RAPE OILCAKE, EXPELLER TYPE
- PS 226-1962 SESAME OILCAKE, EXPELLER
- PS 227-1962 LINSEED OILCAKE, EXPELLER TYPE
- PS 223-1962 EDIBLE GROUND-NUT FLOUR, EXPELLER TYPE
- PS 222-1962 DECORTICATED GROUND NUT OILCAKE, EXPELLER TYPE
HU-MSZT
- MNOSZ 6969-1952 Pressed horse feed
- MNOSZ 19562-1954 Pressed oil residue
- MSZ 19827-1963 pressed rapeseed
International Organization for Standardization (ISO)
- ISO 3053:1975 Oil of grapefruit (obtained by expression)
- ISO 3053:2004 Oil of grapefruit (Citrus x paradisi Macfad.), obtained by expression
- ISO 3140:1976 Oil of sweet orange, obtained by expression
- ISO 855:1981 Oil of lemon, Italy, obtained by expression
- ISO 855:2003 Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression
- ISO 5513:1982 Linseed for the manufacture of oil; Specification
- ISO 5512:1982 Sunflower seed for the manufacture of oil; Specification
Korean Agency for Technology and Standards (KATS)
- KS H ISO 855:2008 Oil of lemon[Citrus limon(L.) Burm. f.], obtained by expression
- KS H ISO 3053:2008 Oil of grapefruit(Citrus×paradisi Macfad.), obtained by expression
ES-AENOR
- UNE 34 303 Olive oil extraction and pressing
GM Europe
- GME B 440 0988-1985 Fine Pressing Oil (German)
Indonesia Standards
- SNI 02-0959-1989 Palm oil pressure, Performance test
- SNI 02-1466-1989 Oil sludge centrifuge machines for oil palm, Performance test
AENOR
- UNE 34303:1950 PRESSING OF THE OLIVE PULP FOR THE EXTRACTION OF OIL.
American Society for Testing and Materials (ASTM)
- ASTM D8433-22 Standard Specification for Food Safety and Quality of Hempseed Intended for Dehulling or Oil Extraction Food Purposes
SCC
- UNE-EN 13378:2001 Pasta processing plants. Pasta presses. Safety and hygiene requirements.
- NS-EN 13378:2001+A1:2013 Pasta processing plants - Pasta presses - Safety and hygiene requirements
GSO
- GSO ISO 23954:2012 Oil of lime expressed , persian type
- GSO ISO 3053:2015 Oil of grapefruit (Citrus x paradisi Macfad.), obtained by expression
German Institute for Standardization
- DIN EN 13378:2016 Pasta processing plants - Pasta presses - Safety and hygiene requirements; German and English version prEN 13378:2016
PT-IPQ
- NP 1704-1988 Oil of lemon, Italy (obtained by expression) Characteristics
