Laboratory method validation training summary

Laboratory method validation training summary, Total:153 items.

The international standard classification for "Laboratory method validation training summary" includes: Plastics , Application of statistical methods , Plastics in general , Product and company certification. Conformity assessment .

The Chinese standard classification for "Laboratory method validation training summary" includes: Basic standards and general methods for synthetic resin and plastic , Mathematics .

Professional Standard - Commodity Inspection

SN/T 2723.1-2010 Laboratory proficiency testing—Part 1:General principles

Group Standards of the People's Republic of China

T/CSCP 0035.8-2017 Laboratory Corrosion Tests on Low Alloy Structural Steels Part 8: Full Immersion Test Method for Laboratory Uniform Corrosion of Low Alloy Structural Steels
T/QGCML 076-2020 Laboratory safety education and training system
T/BBDA 001-2023 Construction and implementation guidelines for big data training laboratory
T/CSCP 0035.1-2017 Laboratory Corrosion Tests on Low Alloy Structural Steels Part 1: General Principles of Test Methods

Shanxi Provincial Standard of the People's Republic of China

DB1404/T 17-2021 Inspection and testing laboratory instrument analytical method validation requirements chromatography
DB14/T 2798-2023 Specification for verification of chemical analysis methods in testing laboratories
DB1404/T 18-2021 Inspection and testing laboratory instrument analysis method validation requirements Spectroscopy

未注明发布机构

DIN CEN/TS 17329-1:2019*DIN SPEC 10392-1:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation
DIN EN ISO 16140-4 E:2018-02 Validation of methods in food chain microbiology Part 4: Protocol for method validation in individual laboratories (draft)
DIN ISO 13528 E:2018-01 Statistical methods for use in proficiency testing by interlaboratory comparison
DIN ISO 13528 E:2007-05 Statistical methods for use in proficiency testing by interlaboratory comparison

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 16422.1-2006 Plastics - Methods of the exposure to laboratory light sources - Part 1: General guidance
GB/T 28043-2011 Statistical methods for use in proficiency testing by interlaboratory comparisons

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 28043-2019 Statistical methods for use in proficiency testing by interlaboratory comparison
GB/T 16422.1-2019 Plastics -- Methods of exposure to laboratory light sources -- Part 1: General guidance

中国国家认证认可监督管理委员会

RB/T 183-2017 System diagrams of laboratory proficiency testing

SCC

AATCC M10-2018 A Summary of ASTM Methods for Interlaboratory Testing
AATCC M9-1992 A Summary of ASTM Methods for Interlaboratory Testing
BS PD CEN/TS 17329-1:2019 Foodstuffs. General guidelines for the validation of qualitative real-time PCR methods-Single-laboratory validation
DANSK DS/ISO 12828-2:2016 Validation methods for fire gas analyses -- Part 2: Intralaboratory validation of quantification methods
DANSK DS/ISO 16140-4:2020 Microbiology of the food chain – Method validation – Part 4: Protocol for method validation in a single laboratory
SN-CEN/TS 17329-1:2019 Foodstuffs – General guidelines for the validation of qualitative real-time PCR methods – Part 1: Single-laboratory validation
DANSK DS/CEN/TS 17329-1:2021 Foodstuffs – General guidelines for the validation of qualitative real-time PCR methods – Part 1: Single-laboratory validation
SN-CEN/TS 17329-1:2021 Foodstuffs – General guidelines for the validation of qualitative real-time PCR methods – Part 1: Single-laboratory validation
DIN CEN/TS 17329-1:2021 Foodstuffs – General guidelines for the validation of qualitative real-time PCR methods – Part 1: Single-laboratory validation; German version CEN/TS 17329-1:2021
BS PD 6644-2:1999 Proficiency testing by interlaboratory comparisons-Selection and use of proficiency testing schemes by laboratory accreditation bodies
DANSK DS/ISO 13528:2015 Statistical methods for use in proficiency testing by interlaboratory comparison
DANSK DS/ISO 16140-3:2021 Microbiology of the food chain â€” Method validation â€” Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
DANSK DS/ISO/IEC GUIDE 43-2:2006 Proficiency testing by interlaboratory comparisons - Part 2: Selection and use of proficiency testing schemens by laboratory accreditation bodies
DANSK DS/EN ISO 16140-4:2020 Microbiology of the food chain – Method validation – Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
DANSK DS/ISO 16140-5:2020 Microbiology of the food chain – Method validation – Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods
NS-EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
AS 2243.1:1990 Safety in laboratories - General
BS PD ISO/TS 7013:2023 Water quality. Guidance and requirements for designing an interlaboratory trial for validation of analytical methods
DANSK DS/ISO/TS 7013:2023 Water quality – Guidance and requirements for designing an interlaboratory trial for validation of analytical methods
SN-CEN/TR 10345:2008 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
AWWA WQTC60600 Interlaboratory Validation of US EPA Method 1600 (mEI) for Enterococci in Wastewater Effluent
BS PD CEN/TR 10345:2013 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
BS PD 6644-1:1999 Proficiency testing by interlaboratory comparisons-Development and operation of proficiency testing schemes
AWWA WQTC62457 Interlaboratory Validation of EPA Method 1103.1 (mTEC) for E. coli in Wastewater Effluent
SN-CEN/TR 10345:2013 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
DANSK DS/CEN/TR 10345:2013 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods

British Standards Institution (BSI)

BS ISO 12828-2:2016 Validation methods for fire gas analyses. Intralaboratory validation of quantification methods
BS PD CEN/TS 17329-1:2021 Foodstuffs. General guidelines for the validation of qualitative real-time PCR methods. Single-laboratory validation
BS EN ISO 16140-4:2020 Microbiology of the food chain. Method validation - Protocol for method validation in a single laboratory
BS EN ISO 16140-5:2020 Microbiology of the food chain. Method validation - Protocol for factorial interlaboratory validation for nonproprietary methods
BS EN ISO 16140-3:2021 Microbiology of the food chain. Method validation. Protocol for the verification of reference methods and validated alternative methods in a single laboratory
BS ISO 13528:2022 Statistical methods for use in proficiency testing by interlaboratory comparison
BS ISO 10191:2021 Passenger car tyres. Verifying tyre capabilities. Laboratory test methods

American Society for Testing and Materials (ASTM)

ASTM E3175-23 Standard Practice for Training in the Forensic Examination of Hair by Microscopy
ASTM D8282-19 Standard Practice for Laboratory Test Method Validation and Method Development
ASTM D5829-96(2001) Standard Guide for Preparing a Training Program for Environmental Analytical Laboratories
ASTM D5829-96 Standard Guide for Preparing a Training Program for Environmental Analytical Laboratories
ASTM D5829-96(2007) Standard Guide for Preparing a Training Program for Environmental Analytical Laboratories
ASTM C481-99 Standard Test Method for Laboratory Aging of Sandwich Constructions
ASTM C481-99(2011) Standard Test Method for Laboratory Aging of Sandwich Constructions
ASTM C481-99(2005) Standard Test Method for Laboratory Aging of Sandwich Constructions
ASTM C481-99(2016) Standard Test Method for Laboratory Aging of Sandwich Constructions
ASTM D1413-99 Standard Test Method for Wood Preservatives by Laboratory Soil-Block Cultures
ASTM E949-88(2004) Standard Test Method for Total Moisture in a Refuse-Derived Fuel Laboratory Sample
ASTM E949-88(1996) Standard Test Method for Total Moisture in a Refuse-Derived Fuel Laboratory Sample
ASTM D1413-07 Standard Test Method for Wood Preservatives by Laboratory Soil-Block Cultures

European Committee for Standardization (CEN)

PD CEN/TS 17329-1:2021 Foodstuffs. General guidelines for the validation of qualitative real-time PCR methods. Single-laboratory validation
EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
CEN/TR 10345:2013 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)

Association Francaise de Normalisation

NF ISO 12828-2:2020 Validation method for fire gas analyzes - Part 2: intralaboratory validation of quantification methods
NF X06-510*NF ISO 13528:2015 Statistical methods for use in proficiency testing by interlaboratory comparison
XP CEN/TS 17329-1:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: intralaboratory validation
NF X65-040-2*NF ISO 12828-2:2020 Validation method for fire gas analysis - Part 2 : Intralaboratory validation of quantification methods
NF V08-103-5*NF EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 4 : protocol for method validation in a single laboratory
NF V08-103-4*NF EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4 : protocol for method validation in a single laboratory
NF EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: protocol for method validation in a single laboratory
XP V03-329-1*XP CEN/TS 17329-1:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1 : single- laboratory validation
NF ISO 10191:2021 Tires for passenger cars - Checking the suitability of tires - Laboratory test methods
NF ISO 13528:2022 Méthodes statistiques utilisées dans les essais d'aptitude par comparaison interlaboratoires
NF R12-755*NF ISO 10191:2021 Passenger car tyres - Verifying tyre capabilities - Laboratory test methods
FD A06-002*FD CEN/TR 10345:2014 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
NF EN ISO 16140-3:2021 Microbiology of the food chain - Validation of methods - Part 3: protocol for the verification in a single laboratory of validated reference methods and alternative methods
NF X15-202:2006 Laboratory furniture - Storage units for laboratories - Requirements and test methods.

German Institute for Standardization

DIN 58121:1993 Teaching, learning and training equipment; laboratory glassware
DIN EN ISO 16140-4:2020-12 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020); German version EN ISO 16140-4:2020
DIN CEN/TS 17329-1:2021-09 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation; German version CEN/TS 17329-1:2021
DIN V 55394-2:2000 Proficiency testing by interlaboratory comparisons - Part 2: Selection and use of proficiency testing schemes by laboratory accreditation bodies (ISO/IEC Guide 43-2:1997)
DIN ISO 13528:2020-09 Statistical methods for use in proficiency testing by interlaboratory comparison (ISO 13528:2015, Corrected version 2016-10-15); Text in German and English
DIN EN ISO 16140-3:2018 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference and validated alternative methods implemented in a single laboratory (ISO/DIS 16140-3:2017); German and English version prEN ISO 16140-3:2017
DIN EN ISO 16140-5:2020-12 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020); German version EN ISO 16140-5:2020
DIN EN ISO 16140-3:2021-06 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021); German version EN ISO 16140-3:2021

International Organization for Standardization (ISO)

ISO 16140-4:2020/CD Amd 2 Microbiology of the food chain-Method validation-Part 4: Protocol for method validation in a single laboratory
ISO 16140-4:2020 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory
ISO 12828-2:2016 Validation methods for fire gas analyses - Part 2: Intralaboratory validation of quantification methods
ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
ISO/CD 11781:2004 Foodstuffs — General guidelines for single-laboratory validation of qualitative real-time PCR methods
ISO 13528:2022 Statistical methods for use in proficiency testing by interlaboratory comparison
ISO 10191:2021 Passenger car tyres — Verifying tyre capabilities — Laboratory test methods
ISO 16140-3:2021/CD Amd 1 Microbiology of the food chain-Method validation-Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
ISO/PRF TS 7013 Water quality — Guidance and requirements for designing an interlaboratory trial for validation of analytical methods
ISO 16140-5:2020 Microbiology of the food chain — Method validation — Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods
ISO 16140-4:2020/DAmd 1 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory — Amendment 1: Validation of a larger test portion size for qualitative methods

GSO

GSO ISO 12828-2:2021 Validation method for fire gas analysis — Part 2: Intralaboratory validation of quantification methods
BH GSO ISO 12828-2:2022 Validation method for fire gas analysis — Part 2: Intralaboratory validation of quantification methods
GSO ISO 10191:2022 Passenger car tyres — Verifying tyre capabilities — Laboratory test methods
BH GSO ISO 10191:2023 Passenger car tyres — Verifying tyre capabilities — Laboratory test methods
BH GSO ISO 13528:2022 Statistical methods for use in proficiency testing by interlaboratory comparison
GSO ISO 13528:2021 Statistical methods for use in proficiency testing by interlaboratory comparison
GSO ISO/TS 20612:2013 Water quality -- Interlaboratory comparisons for proficiency testing of analytical chemistry laboratories

VN-TCVN

TCVN 7532-2005 Passenger car tyres.Verifying tyre capabilities.Laboratory test methods
TCVN 7533-2005 Truck and bus tyres.Verifying tyre capabilities.Laboratory test methods

ES-UNE

UNE-EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
UNE-CEN/TS 17329-1:2021 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation (Endorsed by Asociación Española de Normalización in August of 2021.)
UNE-EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
UNE-EN ISO 16140-5:2021 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)

Korean Agency for Technology and Standards (KATS)

KS M ISO 10191-2012(2022) Passenger car tyres－Verifying tyre capabilities－Laboratory test methods
KS A ISO/IEC GUIDE 43-1-2002(2012) Proficiency testing by interlaboratory comparisons－Part 1：Development and operation of proficiency testing schemes by laboratory accreditation bodies
KS M ISO 10191-2022 Passenger car tyres－Verifying tyre capabilities－Laboratory test methods
KS Q ISO 13528-2023 Statistical methods for use in proficiency testing by interlaboratory comparisons
KS A ISO/IEC GUIDE 43-2-2013 Proficiency testing by interlaboratory comparisons－Part 2：Selection and use of proficiency testing schemes by laboratory accreditation bodies
KS F 2312-2022 Test method for soil compaction in laboratory
KS A ISO/IEC GUIDE 43-1-2013 Proficiency testing by interlaboratory comparisons－Part 1：Development and operation of proficiency testing schemes by laboratory accreditation bodies
KS F 2312-1986 Test method for soil compaction in laboratory
KS A ISO/IEC GUIDE 43-2-2002(2012) Proficiency testing by interlaboratory comparisons－Part 2：Selection and use of proficiency testing schemes by laboratory accreditation bodies
KS M ISO 10454-2007(2022) Truck and bus tyres－Verifying tyre capabilities－Laboratory test methods
KS M ISO 10454-2022 Truck and bus tyres－Verifying tyre capabilities－Laboratory test methods
KS F 2329-2007 Testing method for making curing of soil－cement compression and flexure test specimens in the laboratory

AT-ON

ONR CEN/TS 17329-1-2021 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation
OENORM EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)

Lithuanian Standards Office

LST CEN/TS 17329-1-2021 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation
LST EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
LST EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)

IT-UNI

UNI CEN/TS 17329-1-2021 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation

Danish Standards Foundation

DS/CEN/TS 17329-1:2021 Foodstuffs – General guidelines for the validation of qualitative real-time PCR methods – Part 1: Single-laboratory validation
DS/ISO 16140-3:2021 Microbiology of the food chain â€” Method validation â€” Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
DS/ISO 13528:2005 Statistical methods for use in proficiency testing by interlaboratory comparisons
DS/CEN/TR 10345:2008 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
DS/EN ISO 16140-3:2021 Microbiology of the food chain – Method validation – Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)

CEN - European Committee for Standardization

PD CEN/TS 17329-1:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation

American National Standards Institute （ANSI)

ANSI/AMCA 230-2012 Laboratory Methods of Testing Air Circulating Fans for Rating and Certification

Compressed Gas Association (U.S.)

CGA M-13-2008 Certifying third-party testing laboratories
CGA M-13-2014 Certifying third-party testing laboratories

GB-REG

REG NASA-LLIS-1173--2001 Lessons Learned - Lack of Education and Training in the Use and Processes of Independent Verification& Validation (IV&V)

RU-GOST R

GOST R 50779.60-2017 Statistical methods for use in proficiency testing by interlaboratory comparison
GOST 30416-1996 Soils. Laboratory testing. General

ZA-SANS

SANS 13528:2009 Statistical methods for use in proficiency testing by interlaboratory comparisons

PL-PKN

PN-EN ISO 16140-4-2021-01 E Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
PN-EN ISO 16140-3-2021-07 E Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)

National Aeronautics and Space Administration (NASA)

NASA NACA-TN-2662-1952 A summary of diagonal tension Part II : experimental evidence

HU-MSZT

MNOSZ 6607-1951 Laboratory steel structure square table

CH-SNV

SN EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)

VDI - Verein Deutscher Ingenieure

VDI 4221 BLATT 2-2015 Quality assurance - Requirements on interlaboratory tests in immission control - Design@ performance and evaluation of interlaboratory tests for emission measurement methods under laboratory conditions

US-FCR

FCR COE EM 200-1-1-1994 VALIDATION OF ANALYTICAL CHEMISTRY LABORATORIES
FCR AF AFI AFMC 21-108-2003 MAINTENANCE TRAINING & PRODUCTION ACCEPTANCE CERTIFICATION (PAC) PROGRAM

Others: