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edible fungi edible fungi scopethis standard moisture content moisture fungi slice management technology system functional module technical requirements degree projection screens introductionthis standard key technical indicators parameter category conventional oil receiver high oil pressure oil receiver
GB/T 12531-1990 in English

GB/T 12531-1990 in English

ABOLISHED

Determination of moisture in edible fungi

  • Issued on:1990-01-01
  • Implemented on:1991-01-02
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $180.00
$175.00
Standard No: GB/T 12531-1990
Document status: ABOLISHED
Superseded on: 2004-10-14
Title in English: Determination of moisture in edible fungi
Title in Chinese: 食用菌水分测定
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 1990-01-01
Implemented on: 1991-01-02
ICS Classification: 67.040-food products in general
Chinese Classification: B30-Cash crop in general
Professional Classification: GB-National Standard
Related Keywords: edible fungi
edible fungi scopethis standard
moisture content
moisture
fungi
Related Topics: moisture meter
How to measure fungi
Dehydrated Edible Mushrooms
GBT12531
GBT12531-1990
GBT420-1990
Food moisture determination

《GB/T 12531-1990食用菌水分测定》由442(中华全国供销合作总社)归口,主管部门为中华全国供销合作总社。
本标准规定了食用菌水分的测定方法。本标准适用于食用菌水分含量测定。


Scope

This standard specifies the method for the determination of the moisture content of edible fungi. This standard applies to the determination of the moisture content of edible fungi.

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