GB/T 27519-2011 in English

SUPERSEDED

General requirements for livestock slaughtering equipment

Issued on:2011-11-21
Implemented on:2012-03-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $210.00
$204.00

Standard No:	GB/T 27519-2011
Document status:	SUPERSEDED
Superseded by:	GB/T 27519-2026 Livestock and poultry slaughtering equipment—General requirements
Superseded on:	2026-09-01
Title in English:	General requirements for livestock slaughtering equipment
Title in Chinese:	畜禽屠宰加工设备通用要求
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2011-11-21
Implemented on:	2012-03-01
ICS Classification:	67.260-Plants and equipment for the food industry
Chinese Classification:	X99-Other food processing machinery
Professional Classification:	GB-National Standard
Related Keywords:	general requirements storage requirements basic requirements processing equipment equipment scopethis standard
Related Topics:	Livestock and poultry Livestock slaughter Basic requirements for laboratory inspection of livestock and poultry slaughtering and processing plants Processing and manufacturing equipment Equipment specification processing slaughter Processing Equipment Specifications Processing Equipment Specifications Agent processing equipment GBT27519 GB/T 27519-2011 Rural small slaughtering equipment Preparation of livestock and poultry samples gb/t27519

《GB/T 27519-2011畜禽屠宰加工设备通用要求》由326（农业农村部）归口，TC516（全国屠宰加工标准化技术委员会）执行，主管部门为农业农村部。

Scope

This standard stipulates the basic requirements, test methods, inspection rules and labeling, packaging, transportation and storage requirements for the design, manufacture and acceptance of livestock and poultry slaughtering and processing equipment. This standard applies to livestock and poultry slaughtering and processing equipment.

More samples: JC/T 2453-2018 QC/T 942-2021 GB 50021-2001(2009)

Sample only — not a preview of GB/T 27519-2011

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