NY/T 589-2002 in English
VALIDPonkan mandarin
- Issued on:2002-11-05
- Implemented on:2002-12-20
- File Format:PDF
- Delivery:Via email within 1~3 business days
Price(USD)：
$70.00
$68.00
$68.00
| Standard No: | NY/T 589-2002 |
| Document status: | VALID |
| Title in English: | Ponkan mandarin |
| Title in Chinese: | 椪柑 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 2002-11-05 |
| Implemented on: | 2002-12-20 |
| ICS Classification: | 67.080.10-Fruits and derived products |
| Chinese Classification: | B31-Melon, fruit and vegetable planting and product |
| Professional Classification: | NY-Agriculture |
| Related Keywords: | storage achy ete haf ala err
commercial citrus fruits scopethis standard mandarin ponkan |
| Related Topics: | ny/t486-2002
ej/t 589 Tangerine ny/t 586--2002 Citrus gardenia NY/T555-2002 |
本标准规定了椪柑商品果的要求、试验方法、检验规则、标识、标签、包装、运输和储藏。本标准适用于椪柑鲜果。
Scope
This standard specifies the requirements for commercial citrus fruits. Test methods. Inspection rules, identification, labeling, packaging, transportation and storage Achy ETE HAF ALA ERR
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