NY/T555-2002

NY/T555-2002, Total:213 items.

The international standard classification for "NY/T555-2002" includes: Veterinary medicine , Agricultural machines, implements and equipment , Farming and forestry , Meat and meat products , Fruits and derived products , Plant growing , Greenhouses and other installations , Fishing and fish breeding , Oilseeds , Harvesting equipment , Materials and articles in contact with foodstuffs , Vegetables and derived products , Animal husbandry and breeding , Cereals, pulses and derived products , Wind turbine systems and other alternative sources of energy , animal produce in general , Coffee and coffee substitutes , Beverages , Farming and forestry in general , Meat, meat products and other animal produce , Tea , Solar energy engineering , Information technology (IT) in general , Biology. Botany. Zoology , Animal and vegetable fats and oils , Beekeeping , Livestock buildings, installations and equipment , Buildings and installations for processing and storage of agricultural produce , Milk and milk products in general .

The Chinese standard classification for "NY/T555-2002" includes: Animal quarantine, veterinary and epidemic prevention , Cereal crop and product , Farming machinery and tools , Plant quarantine, pest control , Food sanitation , Economic forest and byproduct , Melon, fruit and vegetable planting and product , Farming and foresting machinery and tools , Fowl and egg processing and products , Freshwater aquaculture and product , Oil crop and product , Marking, packaging, transport and storage , Animal husbandry in general , Forage crop , Marine aquaculture and product , Ornamental plant , Domestic animal and poultry , Tea products , Grain processing and products , Bean, tuber crop and product , Seed and seeding , New energy and others , Beekeeping, silkworm keeping , Lubricating oil , Tobacco, beverage crop and product , Cereal crop and forage crop in general , Farm, livestock, by-product and fish vehicles , Fermented wines , Solar energy , Natural food additives , Computer application , Livestock and poultry product , Stock and poultry raising machinery and tools , Fertilizer and soil conditioner , Milk and dairy products .

Professional Standard - Agriculture

NY/T 572-2002 Haemagglutination and haemagglutination inhibition tests for rabbit haemorrhagic disease
NY/T 5159-2002 Pollution-free Food - Technical Regulation for Macrobrachium Rosenbergii Culturing
NY/T 633-2002 Chilled mutton
NY/T 5183-2002 Technical regulations for the production of pollution-free food carambola
NY/T 639-2002 Rules of production of honey
NY/T 648-2002 Tachnical specification of quality evaluation for potato harvesters
NY/T 612-2002 Rules for the investigation and forecast of wheat aphides
NY/T 542-2002 Agar gel immunodiffusion test for ibaraki and epizootic haemorrhagic disease
NY/T 582-2002 Lettuce
NY/T 588-2002 Yuhuanyou pummelo(chumen pummelo)
NY/T 556-2002 Diagnostic techniques for avian infectious laryngotracheitis
NY/T 599-2002 Small red bean
NY/T 598-2002 Edible mungbean
NY/T 632-2002 Chilled pork
NY/T 500-2002 Operating quality for crop straw returning-back-to field machine
NY/T 520-2002 Quality protein maize
NY/T 5105-2002 Pollution-free Food - Technical Regulation for Strawberry Production
NY/T 512-2002 Quality fast test method for lubricating oil
NY/T 495-2002 Technical standard for soybean production in northeast region of China
NY/T 543-2002 Micro-neutralization test for bovine ephemeral fever
NY/T 593-2002 Cooking rice variety quality
NY/T 5067-2002 Pollution-free Food - Technical Regulation for Chinese Softshell Turtle Culturing
NY/T 5154-2002 Pollution-free food Omi oysters
NY/T 646-2002 Quality appraising standard for screw conveyer
NY/T 581-2002 Eggplant
NY/T 544-2002 Diagnostic techniques for porcine epidemic diarrhoea
NY/T 517-2002 Banana
NY/T 496-2002 Rule of rational fertilization-General
NY/T 5108-2002 Pollution-free Food - Technical Regulation for Kiwi Production
NY/T 654-2002 Green food-Chinese cabbage group
NY/T 5197-2002 Technological regulations for organic tea production
NY/T 603-2002 Technical procedure for multiplicatoin of double low rapeseed of Brassica napus and Brassica juncea
NY/T 140-2002 Qualitiy grading of alfalfa meal
NY/T 575-2002 Diagnostic techniques for infectious bovine rhinotracheitis
NY/T 567-2002 Diagnostic techniques for rabbit haemorrhagic septicemia
NY/T 634-2002 Grade of quality for turf
NY/T 504-2002 Repairing technical specifications for crop straw returning-back-to-field machine
NY/T 499-2002 Operating quality for rotary tillers
NY/T 586-2002 Fresh peaches
NY/T 541-2002 Sampling methods for laboratory investigation of animal diseases
NY/T 579-2002 Chinese chives
NY/T 5079-2002 Pollution-free Food - Technical Regulation for Cowpea Production
NY/T 288-2002 Green food-Tea
NY/T 5111-2002 Pollution-free Food - Technical Regulation for Watermelon Production
NY/T 510-2002 Sunflower seeds huller
NY/T 507-2002 Driving machine of harrowing slurry and flating soil-Specifications
NY/T 514-2002 Storage water tank for domestic solar water heaters
NY/T 5080-2002 Pollution-free food beans
NY/T 5092-2002 Pollution-free Food - Technical Regulation for Celery Production
NY/T 655-2002 Green food - Solanaceous fruits
NY/T 513-2002 Electric auxiliary thermal source for domestic solar water heaters
NY/T 558-2002 Diagnostic techniques for bovine spongiform encephalopathy
NY/T 5169-2002 Pollution-free Food - Technical Regulation for Symbranchoid Eels Culturing
NY/T 615-2002 Rules for the investigation and forecast of wheat spider
NY/T 509-2002 Crop straw rubbing filament machine
NY/T 5054-2002 Pollution-free Food - Technical Regulation for Nile Tilapia Culturing
NY/T 583-2002 Cabbage
NY/T 584-2002 Watermelon(include seedless watermelon)
NY/T 549-2002 Cells microneutralization test for akabane disease
NY/T 273-2002 Green food - Beer
NY/T 559-2002 Diagnostic techniques for avian aspergillosis
NY/T 645-2002 Technical specifications of quality evaluation for corn harvesters
NY/T 570-2002 Diagnostic techniques for equine abortus salmonellosis
NY/T 488-2002 Carambola(CODEX STAN 187-1993,Codex standard for carambola,MOD)
NY/T 502-2002 Operating quality for peanut harvesters
NY/T 649-2002 Technical specification of installatian for chicken breeding equipments
NY/T 5077-2002 Pollution-free Food - Technical Regulation for Balsam Pear Production
NY/T 631-2002 Chicken quality grading
NY/T 554-2002 Diagnostic techniques for duck viral hepatitis
NY/T 5198-2002 Organic tea processing
NY/T 5102-2002 Pollution-free Food - Technical Regulation for Pear Production
NY/T 497-2002 Field experiment technology of fertilizer effect testing
NY/T 524-2002 Waxy corn
NY/T 540-2002 Agar gel immunodiffusion test for viral arthritis
NY/T 516-2002 Longan
NY/T 613-2002 Rules for the investigation and forecast of wheat powdery mildew
NY/T 5094-2002 Pollution-free Food - Technical Regulation for Water Spinach Production
NY/T 589-2002 Ponkan mandarin
NY/T 523-2002 Sweet corn
NY/T 494-2002 Konjac flour
NY/T 5190-2002 Pollution-free Food - Technical Regulation for Rice Processing
NY/T 5090-2002 Pollution-free Food - Technical Regulation for Spinage Production
NY/T 5061-2002 Pollution-free Food - Technical Regulation for Large Yellow Croaker Culturing
NY/T 617-2002 Rules for the investigation and forecast of wheat leaf rust (Puccinia recondita Rob.et Desm.)
NY/T 638-2002 Specificatoin for producing technolgy of royal jellyq
NY/T 493-2002 Carrot
NY/T 605-2002 Roasted coffee
NY/T 528-2002 Technical inspection of pure culture making of edible fungi
NY/T 545-2002 Diagnostic techniques for swine dysentery
NY/T 5153-2002 Pollution-free Food - Technical Regulation for Turbot Culturing
NY/T 628-2002 Dry salted duck
水产品质量安全检验手册 10.5.0.0-2005 Appendix V Residue Limits of Fishery Drugs in Aquatic Products (NY 5070-2002)
NY/T 5015-2002 Pollution-free Food - Technical Regulation for Orange Production
NY/T 606-2002 Technical rules for primary processing of arabica coffee
NY/T 486-2002 Cashew
NY/T 578-2002 Cucumber
NY/T 546-2002 Diagnostic techniques for atrophic rhinitis of swine
NY/T 5124-2002 Pollution-free Food - Technical Regulation for Arabian Jasmine for Storage
NY/T 5133-2002 Pollution-free Food - Rules for Meat Rabbit Feeding and Management
NY/T 508-2002 Motorised knapsack sprayer
NY/T 498-2002 Operating quality for rice combine harvesters
NY/T 482-2002 Jingting lu xue tea
NY/T 518-2002 Guavas
NY/T 5163-2002 Pollution-free Food - Technical Regulation for Blue Crab Culturing
NY/T 574-2002 Agar gel immunodiffusion test for enzootic bovine leukosis
NY/T 614-2002 Rules for the investigation and forecast of wheat sharp eyespot(Rhizoctonia spp.)
NY/T 552-2002 Diagnostic techniques for epizootic lymphangitis
NY/T 595-2002 Indica type cooking rice
NY/T 536-2002 Diagnostic techniques for fowl typhoid and pullorum disease
NY/T 580-2002 Celery
NY/T 550-2002 Defection methods of salmonella for animal and animal products
NY/T 650-2002 Operating quality for sprayers
NY/T 483-2002 Vanilla
NY/T 587-2002 Changshan Hu-You
NY/T 601-2002 Sunflower seed for oil processing
NY/T 522-2002 Popcorn
NY/T 492-2002 Mango(CODEX STAN 184--1993,Codex standards for mango,MOD)
NY/T 548-2002 Diagnostic techniques for transmissible gastroenteritis
NY/T 5178-2002 Pollution-free Food - Technical Regulation for Pineapple Production
NY/T 560-2002 Diagnostic techniques for gosling plague
NY/T 5174-2002 Pollution-free Food - Technical Regulation for Leechee Production
NY/T 635-2002 Calculation of proper carrying capacity of rangelands
NY/T 555-2002 Detection methods for coliform group, faecal coliform group, coliform bacteria in animal products
NY/T 526-2002 Rice nursery soil conditioner
NY/T 5114-2002 Pollution-free Food - Technical Regulation for Peach Production
NY/T 585-2002 Kurle fragrant pear
NY/T 5139-2002 Pollution-free Food - Rules for Bee Feeding and Management
NY/T 5180-2002 Pollution-free Food - Technical Regulation for Cantaloupe Production
NY/T 600-2002 Rich - Selenium tea
NY/T 596-2002 Aromatic rice
NY/T 597-2002 High - Starch corn
NY/T 2002-2011 Determination of erucic acids in rapeseed oil
NY/T 5157-2002 Pollution-free Food - Technical Regulation for Bullfrog Culturing
NY/T 658-2002 Green food-General rule of packaging
NY/T 569-2002 Agar gel immunodiffusion test for equine infectious anemia
NY/T 607-2002 Rubber tree breeding technology regulation
NY/T 656-2002 Agricultural Standard Examination Specification
NY/T 653-2002 General specification of electronic information product of agriculture--Application software product of agriculture
NY/T 568-2002 Diagnostic techniques for enterovirus encephalomyelitis
NY/T 610-2002 Technical specificatoin for solar energy greenhouse
NY/T 647-2002 Quality appraising standard for steel plate silo
NY/T 5128-2002 Pollution-free Food - Rules for Beef Cattle Feeding and Management
NY/T 551-2002 Diagnostic techniques for egg drop syndrome
NY/T 630-2002 Lamb and mutton evaluation and grading
NY/T 571-2002 Diagnostic techniques for strangles
NY/T 506-2002 Repairing technical specifications for agricultural vechnicles
NY/T 629-2002 Bee Glue
NY/T 489-2002 Jackfruit
NY/T 5176-2002 Pollution-free Food - Technical Regulation for Longan Production
NY/T 5151-2002 Pollution-free Food - Rules for Mutton Sheep Feeding and Management
NY/T 539-2002 Diagnostic techniques for paratuberculosis
水产品质量安全检验手册 10.7.0.0-2005 Appendix VII Fishing Compound Feed Safety Limits (NY 5072-2002)
NY/T 484-2002 Indian jujube
NY/T 5012-2002 Pollution-free Food - Technical Regulation for Apple Production
NY/T 602-2002 Hangzhou white chrysanthemum
NY/T 577-2002 Agar gel immunodiffusion test for caprine arthritis/encephalitis
NY/T 5121-2002 Pollution-free Food - Technical Regulation for Drinking Chrysanthemum Production
NY/T 557-2002 Diagnostic techniques for glanders
NY/T 565-2002 Agar gel immunodiffusion test for maedi-visna disease
NY/T 521-2002 High - Oil maize
NY/T 573-2002 Diagnostic techniques for toxoplasmosis
NY/T 491-2002 Passionfruit
NY/T 5165-2002 Pollution-free Food - Technical Regulation for Black Fish Culturing
NY/T 490-2002 Coconut nut
NY/T 611-2002 Quantitative packing of agricultural crop seed
NY/T 5161-2002 Pollution-free Food - Technical Regulation for Rainbow Trout Culturing
NY/T 637-2002 Rules for production of bee pollen
NY/T 657-2002 Green food-Milk products
NY/T 505-2002 Repairing technical specifications for agricultural vechicles
NY/T 604-2002 Green coffee
NY/T 592-2002 Cut-Freesia
NY/T 511-2002 Flywheel of single-cylinder diesel engine
NY/T 563-2002 Diagnostic techniques for fowl cholera (avian pasteurellosis)
NY/T 547-2002 Agar gel immunodiffusion for rabbit myxoma
NY/T 538-2002 Diagnostic techniques for infectious coryza
NY/T 501-2002 Operating quality for paddy tillers
NY/T 553-2002 Diagnostic techniques for avian mycoplasmosis (mycoplasma gallisepticum)
NY/T 487-2002 Dried betelnut
NY/T 616-2002 Rules for the investigation and forecast of wheat blossom midge
NY/T 519-2002 Edible maize
NY/T 636-2002 Rules for swine artificial insemination techniques
NY/T 5155-2002 Pollution-free Food - Technical Regulation for Ostrea Rivularis Culturing
NY/T 576-2002 Diagnostic techniques for sheep pox and goat pox
NY/T 5088-2002 Pollution-free Food - Technical Regulation for Table Grape
NY/T 515-2002 Litchi
NY/T 591-2002 Cut--Dendrobium
NY/T 5191-2002 Pollution-free food. Vermicelli processing technical specifications
NY/T 5081-2002 Pollution-free Food - Technical Regulation for Kidney Bean Production
NY/T 485-2002 Rambutan
NY/T 5085-2002 Pollution-free Food - Technical Regulation for Carrot Production
NY/T 5075-2002 Pollution-free Food - Technical Regulation for Cucumber Production
NY/T 537-2002 Diagnostic techniques for actinobacllus pleuropneumonia
NY/T 564-2002 Diagnostic techniques for swine pasteurellosis
NY/T 652-2002 Engineering specification for light hydrocarbon mixed fuel gas for civil use
NY/T 5117-2002 Pollution-free Food - Technical Regulation for Rice Production
NY/T 503-2002 Operating quality of single (precision) seeder for intertilled croops
NY/T 5083-2002 Pollution-free Food - Technical Regulation for Radish Production
NY/T 566-2002 Diagnostic techniques for swine erysipelas
NY/T 5069-2002 Pollution-free Food - Technical Regulation for Eel Pond Culture
NY/T 5167-2002 Pollution-free Food - Technical Regulation for Mandarin Fish Culturing
NY/T 562-2002 Diagnostic techniques for animal chlamydiosis
NY/T 594-2002 Japonica type cooking rice
NY/T 651-2002 Specification for installation operation and maintenance of domestic solar water heating system
NY/T 561-2002 Diagnostic techniques for animal anthrax

农业部

NY/T 533-2002 veterinary metal syringe
NY/T 529-2002 veterinary injection needle
NY/T 534-2002 Ear tags and retainers for livestock
NY/T 627-2002 Peking duck
NY/T 532-2002 Veterinary Continuous Syringe--2ml
NY/T 531-2002 Veterinary insemination gun
NY/T 530-2002 Semen collection device for cattle and sheep
NY/T 623-2002 Inner Mongolia white cashmere goat
NY/T 535-2002 Piglet electric heating plate