NY/T 5015-2002 in English
VALIDPollution-free Food - Technical Regulation for Orange Production
- Issued on:2002-07-25
- Implemented on:2002-09-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
Price(USD)：
$160.00
$156.00
$156.00
| Standard No: | NY/T 5015-2002 |
| Document status: | VALID |
| Title in English: | Pollution-free Food - Technical Regulation for Orange Production |
| Title in Chinese: | 无公害食品 柑桔生产技术规程 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 2002-07-25 |
| Implemented on: | 2002-09-01 |
| ICS Classification: | 65.020.20-Plant growing |
| Chinese Classification: | B31-Melon, fruit and vegetable planting and product |
| Professional Classification: | NY-Agriculture |
| Related Keywords: | orange production
pollution-free food technical regulation production regulation |
| Related Topics: | ny/t486-2002
citrus harmless ny/t 586--2002 Citrus Production Technical Regulations NY/T555-2002 Standardized technical regulations for the production of tangerines Orange Technology |
本标准规定了生产无公害柑桔园地选择与规划、栽植、土肥水管理、整形修剪、花果管理、植物生长调节剂应用、病虫害防治及果实采收等技术。
本标准适用于无公害柑桔的生产。
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