NY/T 779-2004 in English
VALIDPuer tea
- Issued on:2004-04-16
- Implemented on:2004-06-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
Price(USD)：
$220.00
$214.00
$214.00
| Standard No: | NY/T 779-2004 |
| Document status: | VALID |
| Title in English: | Puer tea |
| Title in Chinese: | 普洱茶 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 2004-04-16 |
| Implemented on: | 2004-06-01 |
| ICS Classification: | 67.140.10-Tea |
| Chinese Classification: | X55-Tea products |
| Professional Classification: | NY-Agriculture |
| Related Topics: | general
Pu'er tea ny/t 5293-2004 ny/t 889-2004 ny/t+913-2004 Long-term Pu-erh tea Frequency Er Frequency + Er and Pu-erh tea Erjian ny t 5239 2004 general/ real puerh tea Comprehensive Pu'er ny t779 ny/t889-2004 ny/t33-2004 ny/t883-2004 ny/t 786-2004 ny/t789-2004 ny/t791-2004 |
本标准规定了普洱茶的术语和定义、要求、试验方法、检验规则、标志与包装、运输与贮存。
本标准适用于以云南大叶种晒青毛茶（俗称“滇青”）经熟成再加工和压制成型的各种普洱茶散茶、普洱茶制茶、普洱袋泡茶。
Scope
This standard specifies the terminology and definition requirements, test methods, inspection rules and signs, packaging, transportation and storage of Pu'er tea. This standard applies to various Pu'er loose teas and Pujiu pressed teas PHARM which are made from Yunnan large-leaf sun-dried green tea (commonly known as "Yanqing") that has been matured, processed and pressed.
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