ny/t883-2004
ny/t883-2004, Total:198 items.
The international standard classification for "ny/t883-2004" includes: Fertilizers , Thermal insulation , Veterinary medicine , Plant growing , Fishing and fish breeding , Animal feeding stuffs , Fruits and derived products , Ecolabelling , Cereals, pulses and derived products , Tea , General methods of tests and analysis for food products , Animal husbandry and breeding , Fish and fishery products , Farming and forestry , Chemical characteristics of soils , Milk and processed milk products , Beverages , Forestry equipment , Vegetables and derived products , Hydraulic energy engineering , food products in general , Pesticides and other agrochemicals in general , Raw materials for rubber and plastics , Other organic chemicals , Spices and condiments , Sugar. Sugar products. Starch , Animal and vegetable fats and oils , Tea. Coffee. Cocoa , Thermodynamics and temperature measurements , Alcoholic beverages , Agriculture (Vocabularies) , Poultry and eggs , Sensory analysis , Environmental impact assessment , Pipeline components and pipelines in general .
The Chinese standard classification for "ny/t883-2004" includes: Soil and fertilizer in general , Heat insulation, sound absorption, light fireproof material , Veterinary and animal husbandry, veterinary appliance , Melon, fruit and vegetable planting and product , Freshwater aquaculture and product , Livestock and poultry feed and additive , Silviculture machinery and tools , Plant quarantine, pest control , Environmental quality standards for specialized fields , Grain processing and products , Animal quarantine, veterinary and epidemic prevention , Fruit processing and products , Tea products , Animal husbandry in general , Basic standards and general methods , Livestock and poultry product , Domestic animal and poultry , Cash crop in general , Aquatic product and fishery in general , Fibre crop and product , Marine aquaculture and product , Water and soil conservation , Seed, seedling, seedling nursery , Milk and dairy products , Beverage products , Water turbine and its auxiliary equipment , Food processing and products in general , Pesticide management and application method , Forestry chemical raw material , Vegetable processing and products , Oil crop and product , Standardization and quality management , Flavoring materials , Medicinal herb and product , Tobacco, beverage crop and product , Temperature and pressure instrument , Cold drinks and snacks , Foods fermentation and brewing in general , Fowl and egg processing and products , Cereal crop and product , Fermented wines , Electric power safety monitor .
Professional Standard - Agriculture
- NY/T 5220-2004 Pollution-free food. Zucchini production technical regulations
- NY/T 5256-2004 Pollution-free Food - Technical Regulation for Dragon Fruit Production
- NY/T 33-2004 Feeding standard of chicken
- NY/T 5261-2004 Technical specification for breeding and management of non-pollution food laying ducks
- NY/T 798-2004 Compound microbial fertilizers
- NY/T 867-2004 Almonds
- NY/T 787-2004 General method of tea sensory test
- NY/T 5281-2004 Pollution-free Food - Technical Regulation for Carp Culturing
- NY/T 890-2004 Determination of available zinc manganese iron copper in soil -- extraction with buffered DTPA solution
- NY/T 5290-2004 Pollution-free Food - Technical Regulation for Intensive Culturing (in Pond) of European Eel
- NY/T 780-2004 Black tea
- NY/T 903-2004 Concentrate feeds and trace mineral premixes for broilers and layers
- NY/T 770-2004 Technical Specification for HPAI Monitoring
- NY/T 803-2004 Occupational Standards for Feed Marketers
- NY/T 848-2004 Environmental requirement for vegetable growing area
- NY/T 5295-2004 Pollution-free Food - Assessment Criteria for Environment of Production Areas
- NY/T 841-2004 Green food crab
- NY/T 828-2004 Technical regulation for performance testing of meat-type chicken
- NY/T 5254-2004 Pollution-free Food - Technical Regulation for Asparagus Pea Production
- NY/T 913-2004 Feed grade blended oil
- NY/T 838-2004 Test method of Fluorine in tea -- Electrode method for selection of Fluorine ion
- NY/T 779-2004 Puer tea
- NY/T 5210-2004 Pollution-free food production and technological processes of green beans
- NY/T 823-2004 Performance ferms and measurement for poultry
- NY/T 5297-2004 Pollution-free food. Salted egg processing technical regulations
- NY/T 805-2004 Specification of reflective material for solar cookers
- NY/T 5218-2004 Pollution-free Food - Technical Regulation for Crowndaisy Chrysanthemum Production
- NY/T 842-2004 Green food fish
- NY/T 869-2004 Shatang tangering
- NY/T 760-2004 Asparagus
- NY/T 763-2004 Sampling method for meat liver and urine of pig
- NY/T 5233-2004 Pollution-free Food - Technical Regulation for Dried Bamboo Shoot Production
- NY/T 895-2004 Green food Sorghum
- NY/T 5277-2004 Pollution-free Food - Technical Regulation for Mangrove Crab Culturing
- NY/T 789-2004 Guideline on sampling for pesticide residue analysis
- NY/T 777-2004 Wan gourd
- NY/T 905-2004 Diagnostic technique for virulent mareks disease virus infection chicken
- NY/T 865-2004 Bartlett
- NY/T 815-2004 Feeding standard of beef cattle
- NY/T 852-2004 Environmental requirement for growing area of tobacco
- NY/T 873-2004 Pineapple juice
- NY/T 927-2004 Machinery for primary processing of natural rubber -- Slab cutter
- NY/T 881-2004 Production technical rules for Kurle fragrant pear
- NY/T 901-2004 Green food Spices
- NY/T 825-2004 Technical regulation for testing of carcass traits in lean-type pig
- NY/T 874-2004 Carrot juice
- NY/T 854-2004 Environmental requirement for growing area of jingbai pear
- NY/T 870-2004 Aloe
- NY/T 911-2004 Determination of β - Glucanase activity in feed additives - Spetrothoetric method
- NY/T 5235-2004 Pollution-free Food - Technical Regulation for Small Radish Production
- NY/T 5208-2004 Pollution-free food. Pea production technical regulations
- NY/T 839-2004 Fresh plum
- NY/T 761.1-2004 Asparagus
- NY/T 853-2004 Environmental requirement for growing area of tea
- NY/T 888-2004 Determination of chromium content for fertilizers
- NY/T 883-2004 Technical regulation for production of agricultural microbial inoculants
- NY/T 859-2004 Desulfuricer of household biogas
- NY/T 34-2004 Feeding standard of dairy cattle
- NY/T 856-2004 Environmental requirement for growing area of apple
- NY/T 845-2004 General technical qualification of generator for micro - Hydro power generating equipments
- NY/T 766-2004 HPAI - Technical Specification for Innocent Treatment
- NY/T 920-2004 Feed grade fumaric acid
- NY/T 868-2004 Shatian pomelo
- NY/T 892-2004 Green food Oat
- NY/T 834-2004 Tremella fuciformis
- NY/T 910-2004 Determination of robenidini hydrochloridum in feeds -- high-performance liquid chromatography
- NY/T 887-2004 Density testing of liquid fertilizer
- NY/T 914-2004 Determination of Hydrocortisone in Feeds -- High-performance Liquid Chromatography
- NY/T 768-2004 HPAI - Technical Specification for Personnel Protecting
- NY/T 909-2004 Animal health inspection code for swine slaughter
- NY/T 924-2004 Determination of thermal stability of industrial briquette
- NY/T 899-2004 Green food Freezing drink
- NY/T 782-2004 Huangshan Maofeng Tea
- NY/T 5275-2004 Pollution-free Food - Technical Regulation for Fluke Culturing
- NY/T 5206-2004 Pollution-free Food - Technical Regulation for Small Red Bean Production
- NY/T 872-2004 Pickled mustard vein
- NY/T 843-2004 Green food Meat and meat products
- NY/T 222-2004 Technical rules for plant of sisal
- NY/T 922-2004 Technical rules for cultivation of coffee
- NY/T 801-2004 Method for determination of alkaline phosphatase activity in raw milk and its products
- NY/T 866-2004 Honey peach
- NY/T 799-2004 Fermented milk beverages
- NY/T 762-2004 Specification for Agricultural Residue Detecting and Sampling of Vegetables
- NY/T 863-2004 Bilochun tea
- NY/T 900-2004 Green food Fermented
- NY/T 849-2004 Environmental requirement for growing area of corn
- NY/T 857-2004 Environmental requirement for growing area of grape
- NY/T 916-2004 Feed additive chromium picolinate
- NY/T 761.2-2004 Multi-residue detection method of organochlorine and pyrethroid pesticides in vegetables and fruits
- NY/T 771-2004 HPAI - Technical Specification for Iepidemiological Investigation
- NY/T 264-2004 Machinery for processing of sisal - Decorticator
- NY/T 860-2004 Digestor sealing coatings
- NY/T 5298-2004 Pollution-free food. Milk powder processing technology specification
- NY/T 765-2004 HPAI - Technical Specification for Sample Collecting, Preserving and Transporting
- NY/T 5293-2004 Pollution-free Food - Technical Regulation for Crucian Carp Culturing
- NY/T 802-2004 Method for determination of starch in raw milk and dairy food Enzyme-colorimetric method
- NY/T 925-2004 Raw natural rubber -- Technical rules for production of latex standard rubber(SCR5)
- NY/T 907-2004 The rule for control techniques of animal brucellosis
- NY/T 835-2004 Water bamboo shoot
- NY/T 795-2004 Regulation for propagation of hongjiangcheng orange trees
- NY/T 912-2004 Determination of cellulase activity in feed additives -- Spetrothoetric method
- NY/T 785-2004 Sencha
- NY/T 928-2004 Raw natural rubber - Technical rules for production of constant viscosity rubber
- NY/T 822-2004 Rules for performance testing of breeding pig
- NY/T 784-2004 Zisun tea
- NY/T 5296-2004 Pollution-free food preserved egg processing technical regulations
- NY/T 5222-2004 Pollution-free Food - Technical Regulation for Potato Production
- NY/T 790-2004 Technical regulation of production of low erucic acid and low glucosinolate oil seed rape
- NY/T 776-2004 Luffa
- NY/T 5239-2004 Pollution-free Food - Technical Regulation for Lotus Production
- NY/T 2004-2011 Determination of phospholipids in soybean and soybean products-HPLC
- NY/T 837-2004 Rules for lotus root cultivation techniques
- NY/T 917-2004 Feed grade urea phosphate
- NY/T 826-2004 Regulation for sheep embryo transfer
- NY/T 855-2004 Environmental requirement for growing area of peanuts
- NY/T 926-2004 Machinery for primary processing of natural rubber - Shredder
- NY/T 793-2004 Determination of Amino Acids in Oil Plants and Products by High Performance Liquid Chromatography
- NY/T 897-2004 Green food Chinese rice wine
- NY/T 5283-2004 Pollution-free Food - Technical Regulation for Wakame Culturing
- NY/T 791-2004 Technical procedure for seed multiplication of double low hybrid rapeseed
- NY/T 5231-2004 Pollution-free Food - Technical Regulation for Asparagus Production
- NY/T 833-2004 Volvariella volvacea
- NY/T 5287-2004 Pollution-free Food - Technical Regulation for Channel Catfish Culturing
- NY/T 902-2004 Green food Melon seed
- NY/T 769-2004 HPAI - Technical Specification for Immunization
- NY/T 908-2004 Diagnostic technique for caseous lymphadenitis in sheep and goat
- NY/T 788-2004 Guideline on pesticide residue trials
- NY/T 5245-2004 Pollution-free Food - Technical Regulation for Jasmine Tea Processing Technology
- NY/T 880-2004 Technical code for cultivating mangoes
- NY/T 5249-2004 Pollution-free Food - Technical Regulation for Chinese Wolfberry Production
- NY/T 919-2004 Determination of benzo(a)pyrene in feeds - High performance liquid chromatography
- NY/T 894-2004 Green food Buckwheat
- NY/T 864-2004 Kudingcha
- NY/T 5273-2004 Pollution-free Food - Technical Regulation for Perches Culturing
- NY/T 829-2004 Determination of ampicillin residue in milk: HPLC
- NY/T 797-2004 Silicate fertilizer
- NY/T 889-2004 Determination of exchangeable potassium and non-exchangeable potassium content in soil
- NY/T 827-2004 Technical regulation for feeding management of shaoxing duck
- NY/T 5285-2004 Pollution-free Food - Technical Regulation for Freshwater Shrimp Culturing
- NY/T 904-2004 The rule for prevention and control techniques of glanders
- NY/T 5224-2004 Pollution-free Food - Technical Regulation for Onion Production
- NY/T 820-2004 Technical specification for registration of breeding pig
- NY/T 5212-2004 Pollution free food. Technical regulation for production of green sprout vegetables
- NY/T 923-2004 Natural rubber latex concentrate - Centrifuged ammonia preserved types for film production
- NY/T 879-2004 Production technical rules for sea island cotton
- NY/T 786-2004 Desiccated coconut
- NY/T 846-2004 Environmental requirement for growing area of rape
- NY/T 772-2004 Avian influenza virus, the RT-PCR test methods
- NY/T 896-2004 Guideline for green food products sampling
- NY/T 5267-2004 Technical specification for feeding and management of pollution-free food goose
- NY/T 800-2004 Enumeration of somatic cells in raw milk
- NY/T 5279-2004 Pollution-free Food - Technical Regulation for Megalobrama Amblycephala Culturing
- NY/T 794-2004 Technical regulation for Sclerotinia disease control of oilseed rape
- NY/T 832-2004 Black Rice
- NY/T 796-2004 Rules for controlling the rice water weevil
- NY/T 840-2004 Green food shrimp
- NY/T 858-2004 Biogas pressure meter
- NY/T 781-2004 Lu'an Melon Seed Tea
- NY/T 5204-2004 Pollution-free Food - Technical Regulation for Mung Bean Production
- NY/T 5264-2004 Technical specification for breeding and management of pollution-free food meat ducks
- NY/T 893-2004 Green food Millet
- NY/T 792-2004 Rapid determination of erucic acid and glucosinolate in rapeseed -- Photometry
- NY/T 830-2004 The determination of amoxicillin in edible animal tissues -- HPLC method
- NY/T 898-2004 Green food Milk beverage
- NY/T 767-2004 HPAI - Technical Specification for Disinfection
- NY/T 65-2004 Feeding standard of swine
- NY/T 816-2004 Feeding standard of meat-producing sheep and goats
- NY/T 821-2004 Technical regulation for determination of pork quality
- NY/T 824-2004 Rapid detection of coliform bacteria in Livestocks and poultry products
- NY/T 844-2004 Green food. Temperate fruits
- NY/T 871-2004 Hami big jujubes
- NY/T 778-2004 Purple cai-tai
- NY/T 921-2004 Morphological and structural terminology of tropical fruits
- NY/T 875-2004 Edible cassava starch
- NY/T 891-2004 Green food Barley
- NY/T 783-2004 Dongtingchun tea
- NY/T 761.3-2004 Method for multi-residue determination of carbamate pesticides in vegetables and fruits
- NY/T 851-2004 Environmental requirement for growing area of wheat
- NY/T 915-2004 Hydrolyzed feather meal for feedstuff
- NY/T 5216-2004 Pollution-free food. Kale production technical regulations
- NY/T 836-2004 Dictyophora spp.
- NY/T 877-2004 Gerbera jamesonii Seedling
- NY/T 274-2004 Green food - Wine
- NY/T 878-2004 Rules of the production-technique of orchid
- NY/T 5289-2004 Pollution-free Food - Technical Regulation for Venerupis Philippinarum Culturing
- NY/T 850-2004 Environmental requirement for growing area of soybeans
- NY/T 5258-2004 Pollution-free Food - Technical Regulation for Rambutan Production
- NY/T 5226-2004 Pollution-free Food - Technical Regulation for Fresh Ginger Production
- NY/T 876-2004 Anthurium Cut flowers
- NY/T 5214-2004 Pollution-free food. The ordinary cabbage production technology procedures
- NY/T 804-2004 Professional Standards for Agricultural Machinery Salesmen
- NY/T 5237-2004 Pollution-free Food - Technical Regulation for Leafy Lettuce Production
- NY/T 847-2004 Environmental requirement for paddy rice growing area
- NY/T 906-2004 Diagnosis techniques for rinderpest
- NY/T 918-2004 Determination of estradiol in feed -- High-pressure liquid chromatography
Professional Standard - Electricity
- DL/T 883-2004 Technical guide of remote fielding eddy inspecting for steel tubes of in-service feedwater booster in power plants
农业农村部
- NY/T 761-2004 Multi-residue detection method of organophosphorus, organochlorine, pyrethroid and carbamate pesticides in vegetables and fruits
- NY/T 5260-2004 Pollution-free food and veterinary epidemic prevention guidelines for raising ducks
ny 2640,ny 413,ny 5177,ny 541,ny 1679,ny 1056,ny 39,ny 52,ny ny/t90,ny 395,ny 1987,ny 2268,ny 5009,ny/1978,ny 2012,ny/1121.2,ny 2086,ny 1121.3,ny 1978,ny/119