SN/T 5407-2021 in English
VALIDRules for the pre-clearance to importing fruits
- Issued on:2021-11-22
- Implemented on:2022-06-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
$185.00
| Standard No: | SN/T 5407-2021 |
| Document status: | VALID |
| Title in English: | Rules for the pre-clearance to importing fruits |
| Title in Chinese: | 进境水果预检规程 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 2021-11-22 |
| Implemented on: | 2022-06-01 |
| Professional Classification: | SN-Import&Export Inspection |
| Related Keywords: | standard technical upgrade points orchard inspection
facility inspection full process traceability management packing plant inspection equipment fruits introduction interpretation key procedures inspection |
| Related Topics: | entry
Inlet specification Cadmium detection in fruit Fruit Standard Local detection of fruit predict black fruit Main water inlet valve maintenance procedures fruit |
Introduction
Interpretation of the core content of the standard
As my country's first special regulation for overseas pre-inspection of imported fruits, this standard has established a full-chain supervision system covering orchard inspection-packaging plant verification-quarantine treatment-laboratory identification. The main technological breakthroughs are:
- The first two-person pre-inspection system (Clause 5.4)
- Clearly define the 2% minimum sampling ratio (Table 1)
- Establish a sample size benchmark of 60 fruit dissections (9.3.2)
Comparative analysis of key procedures
| Inspection link | Traditional mode | Requirements of this standard | Technical upgrade points |
|---|---|---|---|
| Orchard inspection | Mainly visual spot check | System documents + on-site verification (8.1) | 3 years of drug use records need to be verified |
| Packing plant inspection | Equipment and facility inspection | Full process traceability management (8.2) | Mandatory network management system |
| Quarantine treatment | Result acceptance | Process monitoring + calibration records (8.3) | Real-time temperature/concentration monitoring |
Implementation difficulties and solutions
Typical case: Southeast Asian durian pre-inspection
In the 2022 Thai durian import, the application of this standard found that:
- Pest interception rate increased by 42% (compared with 2019 data)
- ThroughFruit dissection inspection found hidden fruit fly larvae
- Defects in the traceability system led to the cancellation of the registration qualifications of three packaging plants
Background of standard evolution
This standard responds to the requirements of the customs agency reform in 2018, integrates the "Regulations on the Supervision and Administration of Inspection and Quarantine of Imported and Exported Fruits" of the former General Administration of Quality Supervision, Inspection and Quarantine and the experience of 35 bilateral protocols, and has major technical breakthroughs:
- Quantifying the qualifications of pre-inspection personnel (Article 5.1)
- Unifying the sampling method (Article 9.2)
- The first joint certificate template (Appendix B)
Corporate compliance recommendations
Exporters should pay special attention to:
- Prepare a complete management manual in advance (6.1.2)
- Ensure that the calibration certificate of the processing facility is valid (8.3.1)
- Equipped with sample storage equipment with Chinese labels (6.3.1)
Note: Failure of pre-inspection will result in the entire batch of goods being unable to obtain import permission (11.2.2)

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