Cadmium detection in fruit

Cadmium detection in fruit, Total:207 items.

The international standard classification for "Cadmium detection in fruit" includes: General methods of tests and analysis for food products , Road vehicles in general , Pesticides and other agrochemicals in general , Fruits and derived products , Sewage water , Fruits. Vegetables , food products in general , Electronic components in general , Animal feeding stuffs , Cereals, pulses and derived products .

The Chinese standard classification for "Cadmium detection in fruit" includes: Fruit processing and products , Melon, fruit and vegetable planting and product , Cash crop in general , Basic standards and general methods , Canned fruit , Special materials and their products , Pesticide management and application method , Food sanitation , Analysis methods for industrial wastewater and pollutants , Vegetable processing and products , Hydrogeological survey , Electronic element in general , Livestock and poultry feed and additive , Cereal crop and forage crop in general .

Taiwan Provincial Standard of the People's Republic of China

CNS 5463-1980 The Method of Test for Cabmium in Water (Atomic Absorption, Direct)
CNS 12571-2004 Method of test for fruit and vegetable juices and drinks－Determination of ash
CNS 12955-1992 Method of Test for Hazardous Components in Fertilizers:Determination of Cadmium Content
CNS 12631-2004 Method of test for fruit and vegetable juices and drinks－Determination of total phosphorus
CNS 8623-2004 Method of test for fruit and vegetable products－Determination of Tin
CNS 5578-1980 Method of Test for Cadmium in Water (Dithizone Method)
CNS 2770.21-1986 Method of Test for Feeds : Determination of Cadmium
CNS 2770-21-1986 Method of Test for Feeds : Determination of Cadmium
CNS 2896-1985 Method of test for dehydrated fruits and vegetables
CNS 13998-1997 Method of test for food grade salt-determination of lead,copper and cadmium

National Health Commission of the People's Republic of China

GB 23200.25-2016 National food safety standard―Determination of oxadiazon residue in fruits

Professional Standard - Commodity Inspection

SN 0148-1992 Method for determination of chiorpyrifos-methyl residues in fruit for export
SN 0154-1992 Method for inspection of pirimiphos methyl residue in fruit for export
SN/T 0152-2014 Method for inspection of 2, 4-d residue in fruit for export
SN 0334-1995 Method for the determination of 22 organophosphorus pesticide multi-residues in fruits and vegetables for export
SN/T 2114-2008 Determination of abamectin residues in fruit and vegetable for import and exthod
SN/T 3729.4-2013 Identification method of common fruit in food and bevarage for export - Part 4: Composition detection of mango by real-time fluorescent PCR method
SN 0287-1993 Method for the determination of ethoxyquin residues in fruits for export—Liquid chromatography
SN 0499-1995 Method for the determination of chlorothalonil residues in fruits and vegetables for export
SN/T 0280-2012 Determination of dicloran residues in fruits for export
SN 0157-1992 Method for determination of dithiocarbamate residue in fruit for export
SN 0162-1992 Method for determination of thiophanate-methyl residue in fruit for export
SN 0636-1997 Method for the determination of triadimefon residues in fruits for export
SN/T 1977-2007 Determination of fenpyroximate residues in fruit and vegetable for import and export-HPLC method
SN 0191-1993 Method for determination of folpet residues in fruits for export
SN 0523-1996 Method for the determination of binapacryl residues in fruits for export
SN 0161-1992 Method for determination of parathion methyl residue in fruit for export
SN 0696-1997 Method for the determination of tetradifon residues in fruits for export
SN/T 0192-2017 Determination of bromopropylate residue in fruits for export
SN 0350-1995 Method for the determination of gibberellic acid residues in fruits for export
SN 0533-1996 Method for the determination of ethoxyquin residues in fruits for export
SN 0500-1995 Method for the determination of dodine residues in fruits for export
SN 0189-1993 Method for determination of carbophenothion residues in fruits for export
SN 0192-1993 Method for determination of bromopropylate residues in fruits for export
SN 0220-1993 Method for the determination of carbendazim residues in fruits for export
SN 0158-1992 Method for determination of fenbutatin residue in fruit for export
SN 0599-1996 Method for the determination of mevinphos residues in fruits for export
SN/T 1976-2007 Determination of azoxystrobin residues in fruit and vegetable for import and export-GC method
SN 0156-1992 Method for determination of pirimicarb residue in fruit for export
SN 0155-1992 Method for determination of demeton residue in fruit for export
SN/T 0867-2000 Method for the determination of cyclamate in canned fruits for import and export
SN 0291-1993 Method for the determination of dimethoate and parathion-methyl residues in fruits for export
SN 0160-1992 Method for determination of endosulfan residue in fruit for export
SN 0202-1993 Method for determination of inorganic bromide residues in fruits for export
SN 0281-1993 Method for the determination of metalaxyl residues in fruits for export
SN 0525-1996 Method for the determination of thiram residues in fruits and vegetables for export
SN 0190-1993 Method for determination of ethylenethiourea residues in fruits for export
SN 0654-1997 Method for the determination of captan residues in fruits for export
SN/T 0163-2011 Test method for ethylene dibromide residues in fruits and canned fruits for export
SN 0151-1992 Method for determination of etion residue in fruit for export
SN 0344-1995 Method for the determination of methidathion residues in fruits for export
SN 0150-1992 Method for determination of axocyclotin residue in fruit for export
SN/T 1114-2002 Determination of diniconazole residues in fruits for import and export
SN 0279-1993 Method for the determination of amitraz residues in fruits for export
SN/T 2806-2011 Determination of fluroxypyr residue in vegetables fruits cereals for import and export
SN 0163-1992 Method for determination of ethane dibromide residue in fruit for export
SN/T 1115-2002 Method for the determination of oxadiazon residues in fruits for import and export
SN 0288-1993 Method for the determination of fenthion residues in fruits for export
SN 0354-1995 Method for the determination of phosalone residues in fruits for export
SN/T 3642-2013 Determination of metalaxyl residues in fruits for export-GC/MS method
SN/T 0525-2012 Determination of thiram residue in fruit and vegetable for export
SN 0338-1995 Method for the determination of captafol residues in fruits for export
SN 0164-1992 Method for determination of BHC DDT residues in fruit for export
SN 0153-1992 Method for determination of malathion residue in fruit for export
SN 0200-1993 Method for determination of thiophanate-methyl residues in canned fruits for export
SN/T 0152-1992 Method for inspection of 2, 4-Dresidue in fruit for export
SN 0149-1992 Method for determination of carbaryl residue in fruit for export
SN/T 2455-2010 Rules for the inspection and quarantine of fruit for import and export
SN 0337-1995 Method for the determination of carbofuran residues in fruits and vegetables for export
SN 0280-1993 Method for the determination of dicloran residues in fruits for export

国家质量监督检验检疫总局

SN/T 4698-2016 Determination of paraquat in fruit and vegetables―Raman spectrometry
SN/T 0533-2016 Method for the determination of ethoxyquin residue in fruits for export
SN/T 1114-2014 Determination of diniconazole residue in fruits for export - HPLC-MS/MS method
SN/T 0220-2016 Determination of carbendazin residue in fruits for export

Professional Standard - Automobile

QC/T 943-2013 Test Method for Lead and Cadmium in Automobile Materials

海关总署

SN/T 5548-2022 Fruit borers acoustie deteetion method
SN/T 5104-2019 Detection method of heavy metal( Zn ,Cd, Pb,Cu, Gg,As)by Anodic-stripping voltammetric test for drinking water at frontier port
SN/T 5407-2021 Rules for the pre-clearance to importing fruits

Professional Standard - Agriculture

NY/T 2741-2015 Determination of flavonoids in pome fruits— Liquid chromatography
SN 0152-1992 Method for inspection of 2 4-D residue in fruit for export
水产品质量安全检验手册 7.5.2.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 5 Determination of Chromogenic Agents in Aquatic Products 2. Determination of Nitrate--Cadmium Column Method (GBT 5009.33-2003)
水产品质量安全检验手册 6.8.4.0-2005 Chapter 6 Inspection of Elements in Aquatic Products Section 8 Determination of Cadmium in Aquatic Products (GBT 5009.15-2003) 4. Atomic Fluorescence Method
KJ 202307:2023 Colloidal gold immunochromatographic method for rapid detection of propiconazole in fruits and vegetables
KJ 202208 Colloidal gold immunochromatographic method for rapid detection of profenofos in vegetables and fruits
水产品质量安全检验手册 6.8.3.0-2005 Chapter 6 Inspection of Elements in Aquatic Products Section 8 Determination of Cadmium in Aquatic Products (GBT 5009.15-2003) 3. Colorimetry
KJ 202210 Colloidal gold immunochromatographic method for rapid detection of cyromazine in fruits and vegetables
LS/T 6144-2023 Inspection of grain and oils - Detection of cadmium in grains-Rapid quantitative method of colloidal gold technique
NY/T 2796-2015 Determination of organic acid in fruits—Ion chromatography
NY/T 2016-2011 Determination of pectin content in fruit and derived product-Spectrophotometry method
GB/T 15518-1995 Mehtod for the Determination of Ethoxyquin Residue in Fruits
KJ 202205 Colloidal gold immunochromatographic method for rapid detection of carbendazim in fruits and vegetables
KJ 202309:2023 Colloidal gold immunochromatographic method for rapid detection of isofenphos-methyl in vegetables and fruits
NY/T 761.1-2004 Asparagus
831兽药典二部-2015 Appendix Table of Contents 2000 Traditional Chinese Medicine Testing Method 2321 Lead, Cadmium, Arsenic, Mercury, Copper Determination Method
NY/T 761.2-2004 Multi-residue detection method of organochlorine and pyrethroid pesticides in vegetables and fruits
水产品质量安全检验手册 6.8.1.0-2005 Chapter 6 Inspection of Elements in Aquatic Products Section 8 Determination of Cadmium in Aquatic Products (GBT 5009.15-2003) 1. Graphite Furnace Atomic Absorption Spectrometry
KJ 202204 Colloidal gold immunochromatographic method for rapid detection of isocarbophos in fruits and vegetables
KJ 202209 Colloidal gold immunochromatographic method for rapid detection of procymidone in fruits and vegetables
NY/T 4352-2023 Determination of athocyanins in berry fruits by high performance liquid chromatography

Group Standards of the People's Republic of China

T/SQIA 001-2022 Rapid detection of paraquat residues in vegetables and fruits — colloidal gold immunochromatography
T/CAICC 03-2021 Rapid detection of chlorpyrifos in vegetables and fruits Colloidal gold immunochromatography
T/SATA 051-2023 Rapid detection of imidacloprid in vegetables and fruits — Colloidal gold immunochromatography
T/AHFIA 113-2024 Detection of Norovirus in fruit and vegetable food-electrochemical method
T/SATA 052-2023 Rapid detection of carbendazim in vegetables and fruits — Colloidal gold immunochromatography
T/SATA 049-2023 Rapid detection of fipronil residues in vegetables and fruits — colloidal gold immunochromatography
T/SQIA 004-2022 Rapid detection of chlorfenapyr residues in vegetables and fruits — colloidal gold immunochromatography
T/SQIA 009-2022 Rapid detection of indoxacarb residues in vegetables and fruits — colloidal gold immunochromatography
T/SQIA 006-2022 Rapid detection of diazinon residues in vegetables and fruits — colloidal gold immunochromatography
T/SQIA 007-2022 Rapid detection of iprodione residues in vegetables and fruits — colloidal gold immunochromatography
T/HCAA 002-2021 Guidance for verification and validation of quantitative detection methods of pesticide residues in fruits and vegetables
T/ARAA 001-2024 Rapid detection of procymidone in fruits Colloidal gold immunochromatography assay
T/CAICC 04-2021 Rapid detection of carbofuran in vegetables and fruits —Colloidal gold immunochromatography
T/SQIA 008-2022 Rapid detection of tebufenozide residues in vegetables and fruits — colloidal gold immunochromatography
T/SATA 046-2023 Rapid detection of isofenphos-methyl residues in vegetables and fruits — colloidal gold immunochromatography
T/FSAS 9-2017 Rapid detection of organochlorine pesticide residues in vegetables and fruits
T/SQIA 005-2022 Rapid detection of triadimefon residues in vegetables and fruits — colloidal gold immunochromatography
T/FSAS 8-2017 Rapid detection of pyrethroid pesticide residues in vegetables and fruits
T/SQIA 010-2022 Rapid detection of forchlorfenuron residues in vegetables and fruits — colloidal gold immunochromatography
T/SATA 045-2023 Rapid detection of cyromazine residues in vegetables and fruits — colloidal gold immunochromatography
T/SQIA 003-2022 Rapid detection of difenoconazole residues in vegetables and fruits — colloidal gold immunochromatography
T/CSGPC 030-2024 Quality inspection and acceptance of drainage pipeline inspection and evaluation results
T/CCOA 54-2023 Rapid simultaneous detection of cadmium and lead in grains using anodic stripping voltammetry
T/ZNZ 137-2022 Rapid determination of triazophos pesticide residues in fruits— Colloidal gold immunochromatography

Professional Standard - Coal

MT/T 361-2007 Determination of copper lead zinc cadmium and manganese in coal mine water

Professional Standard - Ocean

HY/T 0283-2020 Determination of cadmium in seawater—Atomic fluorescence spectrometry

工业和信息化部

JB/T 14620-2022 Portable detection device for fruit quality

中华全国供销合作总社

GH/T 1410-2022 Technical requirements for non-destructive online detection of kernel fruit quality
GH/T 1292-2020 Rule for the inspection of freeze-dried fruit and vegetable

工业和信息化部/国家能源局

JB/T 13264-2017 Nondestructive testing device for pesticide residues on/in fruits

Professional Standard - Geology

DZ/T 0064.16-1993 Groundwater quality test methods - the determination of cadmium with catalytic polarography

Liaoning Provincial Standard of the People's Republic of China

DB21/T 3081-2018 Continuous determination of copper, cadmium, lead and zinc in seawater-polarographic method
DB21/T 2560-2016 Detection method of lead, chromium and cadmium residues in edible fungi culture medium
DB21/T 3962-2024 Quality inspection and acceptance of marine hydrological observation results

江西省市场监督管理局

DB36/Z 001-2022 Detection of Carbofuran in Vegetables and Fruits Quantum Dot Microsphere Fluorescence Immunochromatography

Shandong Provincial Standard of the People's Republic of China

DB37/T 4113.4-2020 Rapid detection method for multiple residues of pesticides in vegetables and fruits In situ ionization mass spectrometry Part 4: Solanaceous vegetables
DB37/T 333-2002 Rapid detection method for organophosphorus and carbamate pesticide residues in fruits

Professional Standard - Environmental Protection

HJ 763-2015 Specifications ans Test Procedures for Automatic/On-line Monitoring of Cadmium in Water

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5009.160-2003 Determination of semianitraz residues in fruits
GB/T 5009.173-2003 Determination of hexythiazox residues in pome and citrous fruits
GB/T 13082-2021 Determination of cadmium in feeds
GB/T 5009.15-2003 Determination of cadmium in foods
GB/T 5009.129-2003 Determination of ethoxyquin residues i n fruits
GB/Z 21274-2007 Determination of regulated substances (Lead Mercury and Cadmium) in electrical and electronic equipment

Professional Standard - Surveying and Mapping

CH/T 1039-2018 Technical regulations for inspection of aerial triangulation results

国家粮食局

LS/T 6125-2017 Inspection of grain and oils―Rapid determination of cadmium in grain―Solid sample introduction atomic fluorescence spectrometry method

Zhejiang Provincial Standard of the People's Republic of China

DB33/T 2123-2018 Specifications for quality inspection of bathymetry results in marine surveying and mapping

Hebei Provincial Standard of the People's Republic of China

DB13/T 391-1998 Rules for the inspection of quick-frozen fruits for export

HU-MSZT

MSZ 9697-5.lap-1960 Fruit testing. Classification detection
MSZ 9697/2-1972 Fruit testing. Cleanliness testing
MSZ 9697/2-1982 Fruit testing. Cleanliness testing
MSZ 9697/3-1982 Fruit testing. Health status check
MSZ 9697/7-1982 Sensory testing of fruits
MSZ 9697/5-1982 Fruit detection (fruit size) consistency and classification detection
MSZ 9697-4.lap-1960 Fruit detection shape; size; weight detection
MSZ 9697/1-1972 Fruit testing. general standards
MSZ 9697/1-1982 General standards for fruit testing
MSZ 279/7-1984 Detection of metal content in food. Detection of cadmium content
MSZ 9697/6.lap-1961 Fruit testing. Maturity judgment
MSZ 9697/6-1982 Fruit testing. Maturity determination
MSZ 260/34-1981 Assay for total copper, cadmium, nickel and zinc in sewage
MSZ 9697/4-1982 Fruit size detection, category determination
MSZ 305-1957 Metal content and cadmium content detection in food
MSZ 8655/7.lap-1968 Zinc Chemical Testing Cadmium Content Testing
MSZ 8655-1959 Zinc Chemical Testing Cadmium Content Testing
MSZ 8655/5.lap-1968 Zinc testing Lead and cadmium content testing
MSZ MI 19388-1977 Radium detection in water
MSZ 8653/9.lap-1968 Nickel chemical testing. Cadmium and zinc content detection
MSZ MI 19383-1977 Detection of radium in water
MSZ 19395-1979 Phosphorus in water. 32 detection
MSZ 9697-7.lap-1960 Fruit inspection. Sensory System Characteristic Examination
MSZ 19392-1978 Strontium 90 detection in water
MSZ MI 19382-1977 Detection of Tritium in Water
MSZ 8888/23-1979 environmental test. (Noise) Effect Detection
MSZ 19393-1979 Rapid detection of strontium in water
MSZ MI 19390-1978 S9 Detection of iron in water
MSZ MI 19379-1977 Cesium element detection in water
MSZ 3612/12-1979 Canned food metal content detection Cadmium content detection
MSZ MI 19380-1977 Iodine isotope detection in water
MNOSZ 260-9.lap-1955 Detection of ammonium ions in sewage
MSZ 9402/21.lap-1958 Color fixation detection of textile materials. Water detection

PL-PKN

PN C04560-04-1991 Water and waste water Tests for cadmium Determination of cadmium by voltammetry
PN C04560-01-1991 Water and waste water Test for cadmium Determination of cadmium by dithizonemethod
PN C04560 ArkusZ00-1974 Water and was?e water Tes?s for cadmium Introduction and scope of ?he standard
PN A75109-1986 Fruit and vegetable products Determination of ethanol
PN A75051-1990 Frozen fruits and vegetables Sampling and testing methods

IL-SII

S.I.T.D.687-1968 CITRUS FRUIT SEGMENTS, IN WATER, IN JUICE OR IN SWEETENED WATER

SCC

AWWA JAW31554 Journal AWWA — Comparing Defined-Substrate Coliform Tests for the Detection of Escherichia Coli in Water
AWWA ACE68660 Increasing the Efficiency of Testing and the Accuracy of Test Results for Drinking Water Analysis
BS 1825:1952 Method for the determination of cadmium in copper-cadmium alloys (electrolytic method)

British Standards Institution (BSI)

BS ISO 6561-2:2005 Fruits, vegetables and derived products - Determination of cadmium content - Method using flame atomic absorption spectrometry
BS ISO 6561-1:2005 Fruits, vegetables and derived products - Determination of cadmium content - Method using graphite furnace atomic absorption spectrometry

CZ-CSN

CSN ON 46 3002-1966 Joint regulations for testing fresh fruit and vegetables

Korean Agency for Technology and Standards (KATS)

KS H 2123-1994 Testing methods for canned fruits
KS E 3082-2023 Determination of cadmium in ores
KS E 3082-1993 Determination of cadmium in ores

Indonesia Standards

SNI 06-7129-2005 Test methods of chromium (IV) content in leather by spectrophotometers
SNI 06-4569-1998 Test method for Poly chloro byphenil in water and waste water

GSO

GSO ISO 2448:2007 Fruit and vegetable products – Determination of ethanol content
GSO 1290:2002 Method of test for Fruit Juices.

International Organization for Standardization (ISO)

ISO 6561:1983 Fruits, vegetables and derived products; Determination of cadmium content; Flameless atomic absorption spectrometric method

Association Francaise de Normalisation

NF V05-124:1982 Fruits, vegetables and derived products. Determination of the mercury content by means of flaneless atomic absorption photometry.

RO-ASRO

STAS 11184-1978 DRINKING WATER Cadmium determination
STAS 9027-1979 VEGETABLES AND FRUIT PRODUCTS Determination of total realdue

German Institute for Standardization

DIN 53770-6:1977 Testing of pigments; determination of matter soluble in hydrochloric acid, cadmium content

American Society for Testing and Materials (ASTM)

ASTM D3557-12 Standard Test Methods for Cadmium in Water
ASTM D3557-17 Standard Test Methods for Cadmium in Water

KR-KS

KS E 3082-2018(2023) Determination of cadmium in ores

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