SN/T 1114-2014 in English

ABOLISHED

Determination of diniconazole residue in fruits for export - HPLC-MS/MS method

Issued on:2014-11-19
Implemented on:2015-05-01
File Format:PDF
Delivery:Via email within 5 business days

Price(USD)： $720.00
$699.00

Standard No:	SN/T 1114-2014
Document status:	ABOLISHED
Title in English:	Determination of diniconazole residue in fruits for export - HPLC-MS/MS method
Title in Chinese:	出口水果中烯唑醇残留量的检测方法液相色谱-质谱/质谱法
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 5 business days
Issued on:	2014-11-19
Implemented on:	2015-05-01
Superseding:	SN/T 1114-2002 Determination of diniconazole residues in fruits for import and export
Professional Classification:	SN-Import&Export Inspection
Related Keywords:	hplc-ms/ms method scopethis standard lc-ms/ms method diniconazole residue fruits method
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Scope

This standard specifies the LC-MS/MS method for the determination of picoxystrobin residues in imported and exported fruits. This standard is applicable to the determination of picoxystrobin residues in imported and exported fruits.

More samples: GB 18306-2015 DL/T 368-2010 DL/T 5154-2012

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