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How to Analyze Mass Spectrometry by Liquid Chromatography

How to Analyze Mass Spectrometry by Liquid Chromatography, Total:496 items.

The international standard classification for "How to Analyze Mass Spectrometry by Liquid Chromatography" includes: Cosmetics. Toiletries , Cereals, pulses and derived products , Meat, meat products and other animal produce , General methods of tests and analysis for food products , Textiles in general , Examination of water for chemical substances , Fruits. Vegetables , Sugar and sugar products , Chemical analysis , Organic chemicals in general , Protection against crime , Laboratory medicine , Biology. Botany. Zoology , Beekeeping , Medical Sciences and health care facilities in general , Chemical reagents , Organic chemicals , Processes in the food industry , food products in general , Vegetables and derived products , Animal feeding stuffs , Farming and forestry .

The Chinese standard classification for "How to Analyze Mass Spectrometry by Liquid Chromatography" includes: Basic standards and general methods , Cosmetics , Food sanitation , Basic standards and general methods , Beekeeping, silkworm keeping , Basic standards and general methods , Analysis methods for toxic substances in water , Sugar refining , Organic chemicals in general , Crime judging technology , Medical laboratory equipment , Basic Subject in general , Legal medical expert , Electrochemical, thermochemistry and optical profile type analyzer , Coal tar processed products , Grain processing and products , Basic standards and general methods , Livestock and poultry feed and additive , Pesticide management and application method , Mass spectrometer, liquid spectrometer, energy spectrometer and combined devices of them .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 21312-2007 Analysis of fourteen quinolones in food of animal origin by high performance liquid chromatography tandem mass spectrometry
  • GB/T 6041-2002 General rules for mass spectrometric analysis
  • GB/T 23411-2009 Determination of residues of 17 quniolones in royal jelly—LC-MS/MS method
  • GB/Z 35959-2018 General rule for liquid chromatography-mass spectrometry
  • GB/T 21316-2007 Determination of residues of sulfonamides in food of animal origin—LC-MS/MS
  • GB/T 19650-2005 Method for determination of 437 pesticides residues in animal tissues―GC-MS and LC-MS-MS method
  • GB/T 16631-1996 General rules for analytical methods of liquid column chromatography
  • GB/T 29675-2013 Determination of nonylphenol in cosmetics—Liquid chromatography tandem mass spectrometry
  • GB/T 21313-2007 Analysis of β-agonists in foods of animal origin by high performance liquid chromatography tandem mass spectrometry
  • GB/T 23412-2009 Determination of residues of 19 quinolones in honey—LC-MS/MS method
  • GB/T 6041-2020 General rules for mass spectrometric analysis
  • GB/T 21323-2007 Determination of aminoglycosides residues in animal tissues—HPLC-MS/MS method
  • GB/T 19648-2005 Method for determination of 446 pesticides residues in fruits and vegetables-GC-MS and LC-MS-MS
  • GB/T 42699.1-2023 Textiles—Qualitative and quantitative proteomic analysis of some animal hair fibres—Part 1:Peptide detection using LC-ESI-MS with protein reduction
  • GB/T 21981-2008 Determination of hormone multiresidues in food of animal origin - LC-MS/MS method
  • GB/T 29636-2013 GC ,HPLC and GC-MS examination methods for methylamphetamine in suspected drug
  • GB/T 21925-2008 Determination of herbicide residues in water - LC/MS method
  • GB/T 23408-2009 Determination of macrolides residues in honey—LC-MS/MS method
  • GB/T 42429-2023 Forensic sciences—Examination methods for organic substances of propellants—Liquid chromatography-mass spectrometry
  • GB/T 19649-2005 Method for determination of 405 pesticides residues in grains―GC-MS and LC-MS-MS method
  • GB/T 19426-2003 Method for the Determination of 304 Pesticides Residues in Honey,Fruit Juice and Wine―GC-MS and LC-MS-MS
  • GB/T 23405-2009 Determination of sodium cyclamate in bee products—LC-MS/MS method
  • GB/T 24800.2-2009 Determination of 41 glucocorticoids in cosmetics by LC-MS-MS and TLC method
  • GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin—LC-MS/MS method and HPLC method

国家药监局

  • YY/T 1740.1-2021 Clinical mass spectrometer—Part 1:Liquid chromatography-mass spectrometer

Taiwan Provincial Standard of the People's Republic of China

  • CNS 12511-1989 General Rules for Mass Spectrometric Analysis
  • CNS 12509-1989 General Rules Analytical Methods in Gas Chromatography/Mass Spectrometry

Shaanxi Provincial Standard of the People's Republic of China

  • DB61/T 563-2013 Water Quality Determination of Acrylamide by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Group Standards of the People's Republic of China

  • T/SATA 069-2024 Determination of 3-nitropropionic acid in sugarcane by liquid chromatography—tandem mass spectrometry
  • T/SDAMDI 003-2024 Homocysteine and related metabolites testing kit (liquid chromatography-tandem mass spectrometry method)
  • T/NAIA 032-2021 Determination of spinosad and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/GDNB 208-2024 Fast analysis of cyromazine in cowpea—Liquid chromatography-massspectrometry method
  • T/CIQA 51-2023 Determination of T-2 and HT-2 Toxins in Food and Drug Substances by Liquid Chromatography Tandem Mass Spectrometry
  • T/NAIA 0237-2023 Determination of chlorate and perchlorate in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/GXAS 494-2023 Water quality—Determination of 7 penicillins by high performance liquid chromatography—tandem mass spectrometry method
  • T/NAIA 0150-2022 Determination of four quinolone residues in food of animal origin by liquid chromatography-mass spectrometry/mass spectrometry
  • T/AHFS 005-2024 Determination of carminic acid in food by ultra high performance liquid chromatographytandem triple quadruple mass spectrometry
  • T/CSBME 055-2022 Method for measuring Bisphenol A(BPA) dissolution in hemodialyzer GC-MS(gas chromatography-mass spectrography)
  • T/NAIA 0110-2022 Determination of various non-edible colorants in wine by liquid chromatography-mass spectrometry/mass spectrometry
  • T/CQAAS 007-2023 Determination of the numbing substance content of Zanthoxylum bungeanum - liquid chromatography mass spectrometry
  • T/NAIA 0147-2022 Determination of 6 Anthocyanins in Wine by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • T/NAIA 0308-2024 Determination of chlorate and perchlorate in wine grapes and wines - HPLC-MS/MS
  • T/HCAA 001-2024 "Determination of 10 Mycotoxins in Cereals by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry"
  • T/NAIA 0245-2023 Determination of Trichlorfon in Water Quality Liquid Chromatography-Tandem Mass Spectrometry
  • T/CAB 0062-2020 Identification of type Ⅲ collagen LC-MS/MS method
  • T/SDNY 010-2020 Determination of 8 Pesticide Residues in Dongzao by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • T/NAIA 101-2021 Determination of ethifenapyr residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/NAIA 048-2021 Determination of vitamin B12 in functional beverages by liquid chromatography-mass spectrometry/mass spectrometry
  • T/ZPP 017-2023 Mass Cytometry Analyzer
  • T/GZTPA 0003-2019 Determination of gibberellic acid residues in tea and green tea by liquid chromatography-mass spectrometry/mass spectrometry
  • T/SDAQI 065-2021 Determination of advantame in edible agricultural products and its products by Liquid chromatography-tandem mass spectrometric method
  • T/NAIA 0210-2023 Determination of fenpyramid and its metabolite residues in rice by liquid chromatography-mass spectrometry/mass spectrometry
  • T/NAIA 100-2021 Determination of cyantraniliprole and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/NAIA 0299-2024 Water quality Determination of octachlorobiphenyl (PCB194) Liquid-liquid extraction/gas chromatography-mass spectrometry
  • T/GXNS 005-2024 Determination of the Contents of Seven Phytohormones in Grape Plants - Liquid Chromatography-Mass Spectrometry
  • T/CTMA 007-2020 Determination of Imidaclothiz Residue in Tea Liquid Chromatography-Tandem Mass Spectrometry
  • T/NAIA 0287-2024 Determination of the contents of six flavonoids in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/HCAA 001-2022 Determination of formaldehyde in vegetables by Liquid chromatography-tandem mass spectrometry method
  • T/HZBX 060-2023 Determination of flavin and oryzac acid in food poisoning by liquid chromatography-mass spectrometry/mass spectrometry?
  • T/NAIA 0119-2022 Determination of spirotetramat and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/SATA 021-2021 Determination of multiclass drug residues in aquatic products by high performance liquid chromatography-mass spectrometry/mass spectrometry
  • T/NAIA 0220-2023 Determination of nine mycotoxins in silage by liquid chromatography-mass spectrometry/mass spectrometry
  • T/GDSES 2-2022 Water quality—Determination of antibiotics—Solid phase extraction-high performance liquid chromatography-tandem mass spectrometry
  • T/NAIA 0300-2024 Water quality Determination of nonachlorobiphenyl (PCB206) Liquid-liquid extraction/gas chromatography-mass spectrometry
  • T/CRHA 060-2024 Detecting organic acids in urine—Gas chromatography-mass spectrometry method

Guangxi Provincial Standard of the People's Republic of China

  • DB45/T 1013-2014 Determination of Phenylethanolamine A in Urine by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB45/T 943-2013 Water Quality Organotin Determination Gas Chromatography-Mass Spectrometry

海关总署

  • SN/T 5219-2019 Determination of picloram, aminopyralid residues in foods tuffs for export-LC-MS/MS method
  • SN/T 1979-2019 Determination of praziquantel residue in foodstuffs of animal origin for export-LC-MS/MS method
  • SN/T 5481-2022 Determination of Gentamyein in edible animal and feeds for import and export-LC-MS/MS
  • SN/T 5437-2022 Determination of diphenhydramine residue in foodstuffs of animal origin for export - LC-MS/MS method
  • SN/T 5446-2022 Determination of residue of oxine copper in plant-origin foodstuffs for export - LC-MS/MS method
  • SN/T 5118-2019 Determination of melamine residues in live animal and feed for import and export- LC-MS/MS method
  • SN/T 5438-2022 Determination of nucleotide in milk powder for export - LC-MS/MS method
  • SN/T 5168-2019 Determination of oxymetholone in animal- -origin foodstuffs for export--LC-MS/ MS method
  • SN/T 2574-2019 Determination of amitraz and metabolites residues in royal-jelly forimport and export- LC- -MS/MS method
  • SN/T 5358-2021 Determination of imidaclothiz residue in tea for export HPLC-MS/MS method
  • SN/T 5169-2019 Determination of methenolone in animal- -origin foodstuffs for export-LC-MS /MS method
  • SN/T 5114-2019 Determination of chloramphenicol in live animals and feed for import and export - LC-MS/MS
  • SN/T 5444-2022 Determination of prochloraz and its metabolites inplant-origin foodstuffs for export - LC-MS/MS
  • SN/T 5144-2019 Determination of thiencarbazone-methyl residues in foods for export- LC-MS/MS method
  • SN/T 5149-2019 Determination of cabergoline residues in foodstuffs of animal origin for export LC-MS/MS method
  • SN/T 5171-2019 Determination of higenamine in plant-origin foodstuffs for export--LC-MS/ MS method
  • SN/T 5111-2019 Determination of praziquantel residue in live animals and feed for import and export- -LC-MS/MS method
  • SN/T 2012-2019 Determination of benzoic acid and sorbic acid in vinegar for export-LC and I C-MS/MS method
  • SN/T 2231-2021 Determination of dinotefuran and its metabolites reduces in foods for export HPLC- MS/MS method
  • SN/T 5449-2022 Determination of meptyldinocap residues in Plant-origin foodstuffs for export - LC-MS/MS
  • SN/T 5116-2019 Determination of malachite green and crystal violet residues in edible ainmals and feeds for import and export- LC-MS/MS mthod
  • SN/T 5146-2019 Determination of L-carnitine in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 5359-2021 Determination of azithromycin residue in foodstuffs of animal origin for export-LC-MS/MS method
  • SN/T 5357-2021 Determination of multi-groups of illegal additives in health foods for export-LC-MS/MS Method
  • SN/T 2073-2022 Determination of seven neonicotinoid pesticides residues in food of plant origin for export - LC-MS/MS method
  • SN/T 5147-2019 Determination of inositol in milk products LC-MS/MS method for export
  • SN/T 3847-2019 Determination of benzodiazepines residues in foodstuffs for export--LC-MS/MS method
  • SN/T 5113-2019 Determination of nitrofuran antibiotics in edible animals and feeds for import and export-LC-MS/MS method、LC method
  • SN/T 5450-2022 Determination of 9 pyrrolizidline alkaloids in animal-origin food - Liquid chromatography tandem mass spectrometry method
  • SN/T 5276-2020 Determination of multiple-allergens in foodstuff of export - LC-MS/MS method
  • SN/T 5121-2019 Determination of Ivermectin residue in live animal and feed for import and export - LC-MS/MS method
  • SN/T 5143-2019 Determination of semicarbazide in flour and its products for export-LC-MS/ MS method
  • SN/T 5115-2019 Determination of carbadox in edible animal and feeds for import and export- LC-MS/ MS metho
  • SN/T 0500-2022 Determination of dodine residue in fruits for export LC-MS/MS Method

中华全国供销合作总社

  • GH/T 1107-2015 Determination of five doubly-condensed pyrrolidine alkaloids in honey by high-performance liquid chromatography-mass spectrometry/mass spectrometry
  • GH/T 1108-2015 Determination of Ochratoxin A in Bee Pollen by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • GH/T 1394-2022 Determination of oligosaccharides in honey - liquid chromatography-tandem mass spectrometry method

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 1680-2012 Determination of kresoxim-methyl residues in ginseng and its products by liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 1696-2012 Determination of Arformoterol in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 2967-2019 Determination of Cocaine in Human Urine by Liquid Chromatography-High Resolution Mass Spectrometry
  • DB22/T 1697-2012 Determination of Nifurene Hydrazone in Feeds by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 1679-2012 Determination of Thiram Residues in Bean Sprouts Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 2598-2016 Determination of indole acetic acid and indole butyric acid in ginseng by liquid chromatography-mass spectrometry/mass spectrometry
  • DB2204/T 6-2022 Determination of Eight Kinds of Quinolones Residues in Egg Powder by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 1613-2012 Determination of melamine in feed by liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 1976-2013 Determination of Eleven Pesticide Residues in Ginseng by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 2268-2015 Determination of amantadine in feed by liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 2966-2019 Determination of methamphetamine in human urine by liquid chromatography-high resolution mass spectrometry
  • DB22/T 1615-2012 Determination of Olaquinol in Meat and Aquatic Products Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 1847-2013 Determination of phoxim pesticide residues in ginseng by liquid chromatography-mass spectrometry
  • DB22/T 2686-2017 Determination of fluazinam in ginseng by liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 1678-2012 Determination of sodium 4-chlorophenoxyacetate residue in bean sprouts by liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 1990-2013 Determination of Juhong 2 in citrus fruits and their beverages by liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 2695-2017 Determination of lincomycin and erythromycin in feed by liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 1614-2012 Determination of nitrofuran metabolite residues in eggs and dairy products Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 1618-2012 Determination of Zearalenone in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 2965-2019 Determination of Psychotropic Drugs in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 1619-2012 Determination of Clenbuterol Hydrochloride Residues in Cattle Urine by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 3049-2019 Determination of Six Mushroom Toxins in Blood and Urine by Liquid Chromatography-Tandem Mass Spectrometry
  • DB22/T 2964-2019 Determination of Nonylphenol in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 2968-2019 Determination of Morphine in Human Urine by Liquid Chromatography-High Resolution Mass Spectrometry
  • DB22/T 1987-2013 Determination of diethylstilbestrol in feed by liquid chromatography-mass spectrometry/mass spectrometry

国家质量监督检验检疫总局

  • SN/T 4520-2016 Determination of residue of nifursol metabolites in foodstuffs of animal origin for export-LC-MS/MS method
  • SN/T 4672-2016 Determination of neonicotinoid pesticides residuesin cotton for import and export―Liquid chromatography-tandem mass spectrometry method
  • SN/T 4778-2017 Determination of streptomycin and dihydrostreptomycin in pollen for export—LC-MS/MS method
  • SN/T 4811-2017 Determination of emamectin benzoate residues in live animal for import and export. LC-MS/MS method
  • SN/T 4428-2016 Determination of pesticide residues in oil plants and vegetable oils for export-LC-MS/MS method
  • SN/T 4747.3-2017 Determination of macrolide residues of live animals for import and export-LC-MS/MS
  • SN/T 4675.14-2016 Determination of natamycin in wine for export―LC-MS/MS method
  • SN/T 4891-2017 Determination of Spirotetramat residue in foodstuffs for export—HPLC andLC-MS/MS method
  • SN/T 4890-2017 Determination of curcuminoids in foodstuffs for export—HPLC method and HPLC-MS/MS method
  • SN/T 4519-2016 Determination of ribavirin residue in foodstuffs of animal origin for export. LC-MS/MS method
  • SN/T 0683-2014 Determination of tricyclazole residues in cereals for export - HPLS-MS/MS method
  • SN/T 4671-2016 Determination of glyphosate and its metabolite residue in cotton for import and export―Liquid chromatography-tandem mass spectrometry method
  • SN/T 4744-2017 Determination of sexhormone residues of live animal for import and export一HPLC-MS/MS
  • SN/T 3536.2-2017 Determination of acid orange Ⅱ in food for export—Part 2:LC-MS/MS method
  • SN/T 4850-2017 Determination of glufosinate-ammonium and metabolites residues in export food—Liquid chromatography-tandem mass spectrometry method
  • SN/T 4524-2016 Determination of six kinds of ergot alkaloids in cereals for export-LC-MS/MS method
  • SN/T 4523-2016 Determination of various illegal pigment in grape wine for export-LC-MS-MS method
  • SN/T 4814-2017 Determination of the tecycline medicine residuse of live animals for import and export-LC-MS-MS method
  • SN/T 4740-2016 Determination of defoliant residues in cotton textile materials for import and export LC-MS/MS method
  • SN/T 4816-2017 Determination of sulfonamides residues in live animals for import and export-LC-MS/MS
  • SN/T 4961-2017 Determination of Oligosaccharides in honey for export-HPLC-MS/MS method
  • SN/T 4654-2016 Determination of clorsulon residue in honey for export - LC-MS/MS method
  • SN/T 4522-2016 Determination of residue of ethephon in tomato products for export--LC-MS/MS method
  • SN/T 1114-2014 Determination of diniconazole residue in fruits for export - HPLC-MS/MS method
  • SN/T 4675.10-2016 Determination of ochratoxin A in wine for export―LC-MS/MS method
  • SN/T 3381-2012 Determination of fumagillin residues in foods for export-LC-MS/MS method
  • SN/T 4583-2016 Determination of amprolium residues in animal origin foods for export-LC-MS/MS method
  • SN/T 0602-2016 Determination of pyrazoxyfen residue in plant-originated foodstuffs for export-LC-MS/MS method
  • SN/T 4812-2017 Determination of amprolium residues in live animal for import and export-LC-MS/MS method
  • SN/T 4886-2017 Determination of multi-pesticide residues in dried fruit for export—LC-MS/MS method
  • SN/T 4675.16-2016 Determination of fumaric acid in wine for export-LC-MS/MS method
  • SN/T 4521-2016 Determination of streptomycin and dihydrostreptomycin residues in tomato paste for export-LC-MS/MS method
  • SN/T 0601-2015 Determination of chlorfenvinphos residue in foodstuffs for export by HPLC-MS/MS method
  • SN/T 0213.1-2011 Determination of chlordimeform and its metabolite residues in honey for export-Part 1:LC-MS/MS method

Heilongjiang Provincial Standard of the People's Republic of China

  • DB23/T 1436-2011 Determination of terbutaline in feed by liquid chromatography-mass spectrometry/mass spectrometry
  • DB23/T 1435-2011 Determination of norethistereth in feed by liquid chromatography-mass spectrometry/mass spectrometry

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 38397-2019 Coal tar—Determination of component content—Gas chromatography-mass spectrometry and thermogravimetry
  • GB/T 37272-2018 Determination of 11--nor--9--carboxy--delta--9--tetrahydrocannabinol in urine--Liquid chromatography--tandem mass spectrometry method
  • GB/T 37849-2019 Method of performance testing for liquid chromatography tandem time of flight mass spectrometry
  • GB/T 19427-2022 Determination of 12 phenolic compounds in propolis— HPLC-MS/MS method and HPLC method
  • GB/T 40179-2021 Determination of organic acids in plant—Liquid chromatography-tandem mass spectrometry
  • GB/T 40348-2021 Determination of capsaicinoid in plant derived products—Liquid chromatography-tandem mass spectrometry
  • GB/T 38163-2019 Determination of allergenic protein—LC-MS/MS method

Professional Standard - Commodity Inspection

  • SN/T 0350-2012 Determination of gibberellic acid residues in fruit for export. LC-MS/MS
  • SN/T 2458-2010 Determination of Tridemorph Residues in Foods for Import and Export - LC-MS/MS Method
  • SN/T 2317-2009 Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method
  • SN/T 3857-2014 Determination of isoxaflutole and its metabolin in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 0193.1-2015 Determination of pentachlorophenol residues in leather and leather products for export-Part 1:HPLC-MS/MS method
  • SN/T 1923-2007 Determination of glyphosate residues in food for import and export - HPLC-MS/MS method
  • SN/T 2800-2011 Determination of Tetracyclines Residues in Royal Jelly for Import and Export - HPLC-MS/MS Method
  • SN/T 3937-2014 Determination of choline phosphate in drinks for export - LC-MS/MS method
  • SN/T 2675-2010 Determination of morantel metabolism residue in foodstuffs of animal orign for import and export-LC-MS/MS
  • SN/T 0707-2014 Determination of sinox residues in food for export -HP LS-MS/MS
  • SN/T 4051-2014 Determination of orlistat in health foods for export - HPLC-MS/MS method
  • SN/T 3155-2012 Determination of multi-veterinary drugs residues in pork,shrimp and honey for export-LC-MS/MS method
  • SN/T 0195-2011 Determination of 2||4-D residues in meat and meat products for export-LC-MS/MS
  • SN/T 3508-2013 Determination of hexabromocyclododecane in import and export textiles-Liquid chromatography tandem mass spectrometry method
  • SN/T 4034-2014 Determination of naphthols in cosmetics for import and export - LC-MS/MS method
  • SN/T 3119-2012 Determination of distearyl dimethyl ammonium chloride in dyeing and finishing textile agents-LC-MS/MS
  • SN/T 2451-2010 Determination of Sodium Nifurstyrenate Residues in Food of Animal Origin - LC-MS/MS Method
  • SN/T 1948-2007 Determination of sodium cyclamate in foods for import and export - HPLC-MS/MS method
  • SN/T 4045-2014 Determination of mesotrione residues in food for export LC-MS/MS method
  • SN/T 4921-2017 Liquid Chromatography-Mass Spectrometry/Mass Spectrometry for the Determination of Aflatoxins in Food Animals and Feeds for Import and Export
  • SN/T 2223-2008 Determination of tiamulin residue in food of animal origin for import and export—LC-MS/MS method
  • SN/T 3847-2014 Determination of benzodiazepines in foods for export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 0526-2015 Determination of piperonyl butoxide residues in foodstuffs for export. LC-MS/MS method
  • SN/T 3540-2013 Determination of prohibited dyes in foods for export―LC-MS/MS Method
  • SN/T 4140-2015 Determination of heterocyclic amines in fish sausage and essence for export - LC-MS/MS method
  • SN/T 2561-2010 Determination of Pyridine Pesticides Residues in Food for Import and Export - LC-MS/MS
  • SN/T 2581-2010 Determination of flubendiamide residues in food for import and export—LC-MS/MS
  • SN/T 4319-2015 Determination of microcystins in aquatic products for export - LC-MS/MS method
  • SN/T 4263-2015 Determination of multi-appetite suppressants in food for export - LC-MS/MS method
  • SN/T 3769-2014 Determination of trichlorfon and phoxim residues in cereal grains for export- LC-MS/MS method
  • SN/T 3860-2014 Determination of pymetrozine residue in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 3863-2014 Determination of water soluble alkali stain - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 1979-2007 Determination of praziquantel residue in food of animal origin for import and export-LC-MS/MS method
  • SN/T 2387-2009 Determination of validamycin residues in food for import and export. LC-MS/MS method
  • SN/T 2576-2010 Determination of Lincosamides Residues in Royal Jelly for Import and Export - LC-MS/MS
  • SN/T 2453-2010 Determination of Zoalene Residues in Food of Animal Origin for Import and Export - LC-MS/MS Method
  • SN/T 4146-2015 Determination of nonylphenol in cosmetics - Liquid chromatography tandem mass spectrometry
  • SN/T 1737.6-2010 Determination of Herbicide Residues - Part 6: Determination of Amitrole Residues in Food by HPLC-MS/MS Method
  • SN/T 2674-2010 Determination of nanaomycin residues in foodstuffs of animal origin for import and export-LC-MS/MS
  • SN/T 0520-2012 Determination of imazalil in cereals for export. HPLC-MS/MS method
  • SN/T 4147-2015 Determination of lidocaine,tetracaine and dibucaine in cosmetics for import and export - LC-MS/MS method
  • SN/T 2386-2009 Determination of cloransulam-methyl residues in food for import and export. LC-MS/MS
  • SN/T 3032-2011 Determination of melamine and cyanuric acid in foodstuffs for export. HPLC-MS/MS method
  • SN/T 2514-2010 Determination of tiadinil residues in food for import and export-LC-MS/MS method
  • SN/T 3942-2014 Food contact materials - Paper and regenerated fiber materials - Determination of alkylphenols - Liquid chromatography-tandem mass spectrometry
  • SN/T 0603-2013 Method for the inspection of tralomethrin residues in botanical food for export - HPLC-MS/MS method
  • SN/T 2580-2010 Determination of Sixteen Sulfonamides Residues in Royal Jelly for Import and Export - HPLC-MS/MS
  • SN/T 3481.1-2013 Food contact materials - Polymer materials - Determination for hexabromocyclododecane - Part 1: Liquid chromatography(LC) - mass spectrometry(MS)/MS method
  • SN/T 4031-2014 Determination of acrylamide monomer residues in cosmetics for export - LC-MS/MS method
  • SN/T 2152-2008 Determination of hexaflumuron residue in food for import and export—HPLC-MS/MS method
  • SN/T 3865-2014 Determination of lycopene in health food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 0125-2010 Determination of trichlorfon residues in meat and meat products for import and export-LC-MS/MS method
  • SN/T 3867-2014 Determination of rimonabant in the health food for export- Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 2392-2009 Determination of perfluorooctane sulfonic acid(PFOS) in chemical products for import and export—LC-MS/MS
  • SN/T 2559-2010 Determination of Benzimidazole Pesticides Residues in Food for Import and Export - HPLC-MS/MS
  • SN/T 2807-2011 Determination of Acifluorfen Residues in Food for Import and Export - LC-MS/MS Method
  • SN/T 2488-2010 Determination of Clavulanic Acid Residues in Food of Animal Origin for Import and Export - LC-MS/MS Method
  • SN/T 1974-2007 Determination of methylene bule residues in aquatic product for import and export LC-MS/MS and HPLC method
  • SN/T 2449-2010 Determination of perfluorooctane sulfonic acid in leather and leather products—LC-MS/MS
  • SN/T 2394-2009 Determination of perfluorooctane sulfonic acid (PFOS)in extinguisher for import and export - LC-MS/MS
  • SN/T 0670-2012 Determination of tylosin residues in food for export-LC-MS/MS
  • SN/T 4252-2015 Determination of imidocarb residues in foodstuffs of animal origin for export - HPLC method and LC-MS/MS method
  • SN/T 3622-2013 Determination of 2-chloroaniline in food for export―LC/MS/MS method
  • SN/T 2393-2009 Determination of perfluorooctane sulfonic acid(PFOS) in cosmetic and abstergent for import and export - LC-MS/MS
  • SN/T 0607-2011 Determination of thiabendazole residues in meat and meat products for export. LC-MS/MS
  • SN/T 4253-2015 Determination of anti-viral drugs residues in animal tissues for export - LC-MS/MS method
  • SN/T 3543-2013 Determination of hexabromocyclododecane (HBCD) in food for export - Liquid chromatography-tandem mass spectrometry method
  • SN/T 1859-2007 Determination of patulin and 5 - Hydroxymethylfurfural in beverage-LC-MS and GC-MS method
  • SN/T 4066-2014 Determination of acequinocyl and hydroxyacequinocyl residues in food for export - LC-MS/MS method
  • SN/T 2445-2010 Determination of Pentachlorophenol Residues in Food of Animal Origin for Import and Export - LC-MS/MS method
  • SN/T 2654-2010 Determination of moroxydine residue in foodstuffs of animal origin for import and export-LC-MS/MS method
  • SN/T 4259-2015 Determination of alternaria toxins residues infruit and vegetables for export|―LC-MS/MS method
  • SN/T 4144-2015 Determination of Carazolol in foodstuffs of animal origin for export - LC-MS/MS method
  • SN/T 2457-2010 Determination of Dinoseb Residues in Food for Import and Export - LC-MS/MS Method
  • SN/T 3144-2011 Determination of Coccidiostat Residues in Food of Animal Origin for Export - LC-MS/MS Method
  • SN/T 1927-2007 Determination of cyadox residues in aquatic products for import and export - LC-MS/MS method
  • SN/T 2442-2010 Determination of moxidectin residues in foodstuffs of animal origin. LC-MS/MS method
  • SN/T 2395-2009 Determination of perfluorooctane sulfonic acid(PFOS)in pesticide for import and export - LC-MS/MS
  • SN/T 0528-2012 Determination of diflubenzuron residue in food for export. HPLC-MS/MS method
  • SN/T 2560-2010 Determination of Carbamate Pesticides Residues in Food for Import and Export - HPLC-MS/MS Method
  • SN/T 3264-2012 Determination of rotenone and azadirachtin residues in food for export - LC-MS/MS method
  • SN/T 0605-2012 Determination of bitertanol residues in cereals for export. LC-MS/MS method
  • SN/T 2239-2008 Determination of isometamidium residue in food of animal origin for import and export—LC-MS/MS method
  • SN/T 3544-2013 Determination of perfluorooctanoate (PFOA) and perfluorooctane sulfonate (PFOS) in food for export-Liquid chromatography-tandem mass spectrometry method
  • SN/T 4048-2014 Determination of quaternary ammonium compounds in food for export - LC-MS/MS method
  • SN/T 3866-2014 Determination of phenolphthalein and rheum emodin in health food for export - Liquid chromatogram Mass spectrum or mass-spectrography
  • SN/T 3649-2013 Determination of fluoroquinolones in feedstuff-LC-MS/MS method
  • SN/T 3645-2013 Determination of thirteen antibiotics in oral hygiene products. LC-MS/MS method
  • SN/T 3538-2013 Determination of six kinds of artificial sweeteners in food for export. LC-MS/MS method
  • SN/T 2540-2010 Determination of Benzoylurea Pesticides Residues in Food for Import and Export - LC-MS/MS Method
  • SN/T 2623-2010 Determination of Pyriproxyfen Residues in Food for Import and Export - HPLC-MS/MS Method
  • SN/T 1921-2007 Determination of residue of flumequine in food of animal origin for import and export - LC-MS/MS method
  • SN/T 2396-2009 Determination of perfluorooctane sulfonic acid (PFOS) in light industrial products for import and export - LC-MS/MS
  • SN/T 2624-2010 Determination of Basic Veterinary Drugs Residues in Food of Animal Origin for Import and Export - HPLC-MS/MS Method
  • SN/T 3018-2011 Determination of hexabromocyclododecane (HBCD) in plastics and plastics articles - Liquid chromatography-tandem mass spectrometry
  • SN/T 2534-2010 Determination of Patulin in Fruit and Vegetable Products for Import and Export - LC-MS/MS and HPLC Method
  • SN/T 3853-2014 Determination of kojic acid in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 3609-2013 Determination of imperatorin and isoimperatorin in cosmetics for import and export―LC/MS/MS Method
  • SN/T 3929-2014 Determination of L-hydroxyproline in food for export―LC-MS/MS method
  • SN/T 4251-2015 Determination of azaspiracid shellfish poison residues in shellfish for export - LC-MS/MS method
  • SN/T 3852-2014 Determination of metaflumizone redidue in food of export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 2908-2011 Determination of Clorsulon Residue in Food of Animal Origin for Export - LC-MS/MS Method
  • SN/T 1973-2007 Determination of abamectin residues in food for import and export-HPLC-MS/MS method
  • SN/T 4591-2016 Determination of 60 pesticide residues including abscisic acid in fruits and vegetables for export-LC-MS/MS method
  • SN/T 1971-2007 Determination of indoxacarb residues in food for import and export-GC and LC-MS/MS methods
  • SN/T 2231-2008 Determination of dinotefuran residues in food for import and export—LC-MS/MS

Professional Standard - Public Safety Standards

  • GA/T 1923-2021 Forensic sciences-Examination methods for 8 fentanyl derivatives in suspected drugs-LC and LC-MS
  • GA/T 1074-2013 GC-MS and LC-MS/MS examination methods for γ-hydroxybutyric acid in biological samples
  • GA/T 1621-2019 Forensic sciences—Examination methods for buprofezin in biological samples—GC-MS and LC-MS
  • GA/T 2040-2023 Forensic sciences-Examination methods for promethazine insuspected drugs-LC and LC-MS
  • GA/T 2023-2023 Forensic sciences-Examination methods for 5F-AMB and 5F-APINACA in suspected drugs-LC and LC-MS
  • GA/T 1934-2021 Forensic sciences-Examination methods for six ephedrine classsubstances including norephedrine in suspected precursors-GC-MS,LC and LC-MS
  • GA/T 1642-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Cannabis Detection in Forensic Science Suspected Drugs
  • GA/T 1616-2019 Forensic sciences—Examination methods for chloramphenicol in biological samples—HPLC and LC-MS
  • GA/T 121-2019 Forensic sciences-Examination methods for cantharidin in biological samples-GC and GC-MS
  • GA/T 1633-2019 Forensic sciences—Examination methods for ethyl glucuronide in blood and urine samples—GC-MS and LC-MS
  • GA/T 1619-2019 Gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry for the detection of methomyl and methomyl oxime in forensic science biological samples
  • GA/T 2029-2023 Forensic sciences-Examination methods for buprenorphine in suspected drugs-LC and LC-MS
  • GA/T 1648-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Crow P Test in Suspected Drugs in Forensic Sciences
  • GA/T 1622-2019 Forensic sciences—Examination methods for nereistoxin,bisultap,thiocyclam and cartap in biological samples—GC,GC-MS and LC-MS
  • GA/T 1623-2019 Forensic sciences—Examination methods for aldicarb in biological samples-GC-MS and LC-MS
  • GA/T 1327-2016 GC, GC-MS and LC-MS/MS examination methods for zolpidem in biological samples in forensic science
  • GA/T 2044-2023 Forensic sciences-Examination methods for codeine in cough syrups-LC and LC-MS
  • GA/T 1613-2019 Forensic sciences—Examination methods for lidocaine,ropivacaine and bupivacaine in biological samples—GC-MS and LC-MS
  • GA/T 2039-2023 Forensic sciences-Examination methods for tramadol in suspected drugs-LC and LC-MS
  • GA/T 2033-2023 Forensic Sciences-Examination methods for dihydroetorphine in suspected drug-LC and LC-MS
  • GA/T 2031-2023 Forensic sciences-Examination methods for dolantin in suspected drugs-LC and LC-MS
  • GA/T 1646-2019 Metsa T-Test Liquid Chromatography and Liquid Chromatography-Mass Spectrometry in Suspected Drugs in Forensic Science
  • GA/T 1629-2019 Paraquat detection in blood and urine for forensic science by gas chromatography and gas chromatography-mass spectrometry
  • GA/T 1535-2018 Examination methods for diphenoxylate in biological samples―LC-MS/MS method
  • GA/T 1929-2021 Forensic sciences-Examination methods for AB-CHMINACA, AB-FUBINACA and AB-PINACA in suspected drugs-LC and LC-MS
  • GA/T 2037-2023 Forensic sciences-Examination methods for nimetazepam in suspected drugs-LC and LC-MS
  • GA/T 2027-2023 Forensic sciences-Examination methods for phencyclidine in suspected drugs-LC and LC-MS
  • GA/T 2025-2023 Forensic sciences-Examination methods for 5-MeO-DiPT and 5-MeO-MiPT in suspected drugs-LC and LC-MS
  • GA/T 1789-2021 Forensic sciences-Examination methods for hydroxylimine in suspected precursors-LC-MS,GC-MS and HPLC
  • GA/T 1631-2019 Forensic sciences—Examination methods for mirtazepine and fluoxetine in blood and urine samples—GC and GC-MS
  • GA/T 2035-2023 Forensic sciences-Examination methods for caffeine in suspected drugs-LC and LC-MS
  • GA/T 1645-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for the Detection of Cocaine in Suspected Drugs in Forensic Science
  • GA/T 187-2021 Forensic sciences-Examination methods for dichlorvos and trichlorfon in biological samples-GC-MS and LC-MS

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3990-2020 Determination of Tetrachlorantraniliprole Residues in Food by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB37/T 3629-2019 Determination of fipronil in feed by liquid chromatography-tandem mass spectrometry
  • DB37/T 3031-2017 Determination of Cantharidin in Cosmetics by Liquid Chromatography-Mass Spectrometry-Mass Spectrometry
  • DB37/T 3474-2018 Determination of 12 Organophosphorus Pesticides and Metabolite Residues in Soil by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB37/T 3534-2019 Determination of Eleven Herbicides and Metabolite Residues in Water by Liquid Chromatography-Mass Spectrometry
  • DB37/T 4145-2020 Water Quality Determination of Acrylamide by Liquid Chromatography-Tandem Mass Spectrometry
  • DB37/T 3043-2017 Determination of Morpholine Hydrochloride in Feedstuffs by Liquid Chromatography-Mass Spectrometry
  • DB37/T 4146-2020 Determination of Benzidine in Water by Solid Phase Extraction-Liquid Chromatography-Tandem Mass Spectrometry
  • DB37/T 4159-2020 Water Quality Determination of Picric Acid by Liquid Chromatography-Tandem Mass Spectrometry
  • DB37/T 4162-2020 Determination of Odor and Taste Substances in Water Quality by Solid Phase Extraction-Gas Chromatography-Mass Spectrometry
  • DB37/T 3991-2020 Determination of cyantraniliprole residues in food by liquid chromatography-mass spectrometry/mass spectrometry
  • DB37/T 4158-2020 Determination of Water Quality Environmental Hormone Compounds by Solid Phase Extraction-Liquid Chromatography-Tandem Mass Spectrometry

Professional Standard - Agriculture

  • NY/T 4184-2022 Determination of 57 pesticides and their metabolites residues in honeybee-Liquid chromatogrphy-tandem mass spectrometry and gas chromatography-tandem mass spectrometry method
  • NY/T 4437-2023 Determination of crystal violet in livestock meat—Liquid chromatography with tandem-mass spectrometry method
  • NY/T 3112-2017 Determination of isoflavones in vegetable oils-Liquid chromatography tandem mass spectrometry
  • SN/T 5074-2018 Determination of dimethyl yellow in foods for export - LC-MS/MS Method
  • SN/T 5045-2018 Determination of paromomycin residue in live animal for import and export - LC-MS/MS method
  • SN/T 5072-2018 Determination of Sulfentrazone residues in vegetable foods - LC-MS/MS Method
  • SN/T 5515-2023 Determination of fluxapyroxad residue in foods for exportLC-MS/MS method
  • 农业农村部公告第312号 Screening and Confirmation Guidelines for Risk Substances in Feed Liquid Chromatography-High Resolution Mass Spectrometry (LC-HRMS)
  • SN/T 2909-2011 Determination of Oxyclozanide Residue in Food of Animal Origin for Export - LC-MS/MS Method
  • SN/T 5071-2018 Determination of 19 kinds of nonprotein nitrogen compounds infoodstuffs of origin for export - LC-MS/MS method
  • SN/T 5521-2023 Determination of five characteristic substances in import manukahoney-Liquid chromatography-tandem mass spectrometry method
  • NY/T 1379-2007 Multi-residue Determination of 334 Pesticides in Vegetable by GC/MS and LC/MS
  • GB/T 43714-2024 Determination of tulathromycin in feeds—Liquid chromatography -tandem mass spectrometry
  • NY/T 1453-2007 Determination of 16 pesticide residues in fruits and vegetables by LC - MS/MS
  • SN/T 5520-2023 Determination of phenylethanol amine A residues in foodstuffs for animalorigin-Liquid chromatography tandem mass spectrometry method
  • GB/T 22260-2023 Determination of anabolic steroids in feeds—Liquid chromatography-tandem mass spectrometry
  • SN/T 5512-2023 Determination of nosiheptide residue in foodstuffs of animal origin for exportLC-MS/MS method
  • 农业部2483号公告-3-2016 Determination of ethinyl estradiol in feed by liquid chromatography-tandem mass spectrometry
  • 农业农村部公告第316号-8-2020 Determination of Tazobactam in Feed by Liquid Chromatography-Tandem Mass Spectrometry
  • SN/T 1988-2023 Determination of cephalisporins residues in foodstuffs of animal origin forexport-LC-MS/MS Method

National Health Commission of the People's Republic of China

  • GB 23200.50-2016 National food safety standard―Determination of pyridine pesticides residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.45-2016 National food safety standard―Determination of diflubenzuron residue in foods
  • GB 23200.64-2016 National food safety standard―Determination of pyriproxyfen residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.39-2016 National food safety standard―Determination of thiamethoxam and its metabolite clothianidin residues in foods Liquid chromatography-mass spectrometry
  • GB 23200.76-2016 National food safety standard―Determination of flubendiamide residue in foodsLiquid chromatography-mass spectrometry
  • GB 23200.74-2016 National food safety standard―Determination of validamycin residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.70-2016 National food safety standard— Determination of acifluorfen residue in foods Liquid chromatography - mass spectrometry
  • GB 23200.58-2016 National food safety standard―Determination of cloransulam-methyl residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.21-2016 National food safety standard―Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry
  • GB 23200.20-2016 National food safety standard―Determination of abamectin residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.63-2016 National food safety standard―Determination of tiadinil residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.99-2016 National food safety standard- Determination of multiple carbamate pesticides residues in royal-jelly Liquid chromatography-mass spectrometry
  • GB 23200.23-2016 National food safety standard―Determination of dinoseb residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.69-2016 National food safety standard-Determination of dinitroaniline pesticides residue in foods
  • GB 23200.73-2016 National food safety standard―Determination of rotenone and azadirachtin residues in foods
  • GB 23200.96-2016 National food safety standard―Determination of chlordimeform and its metabolite residues in honey
  • GB 23200.51-2016 National food safety standard―Determination of dinotefuran residue in foods Liquid chromatography -mass spectrometry

Qinghai Provincial Standard of the People's Republic of China

  • DB63/T 1870-2020 Water Quality Determination of Aldicarb by Liquid Chromatography Tandem Mass Spectrometry

Professional Standard - Environmental Protection

  • HJ 1002-2018 Water quality - Determination of butyl xanthate - Liquid chromatography/triple quadrupole tandem mass spectrometry
  • HJ 770-2015 Water quality - Determination of Phenoxy carboxylic acids herbicide by High Performance Liquid Chromatography-Tandem Mass Spectrometry
  • HJ 1048-2019 Water quality—Determination of 17 aniline compounds—Liquid chromatography-triple quadrupole mass spectrometry

Jiangsu Provincial Standard of the People's Republic of China

  • DBS32/ 012-2016 High-performance liquid chromatography, liquid chromatography-mass spectrometry/mass spectrometry for the detection of quinoline yellow in local food safety standards
  • DB32/T 4004-2021 Determination of 17 Perfluorinated Compounds in Water Quality by High Performance Liquid Chromatography Tandem Mass Spectrometry

National Metrological Technical Specifications of the People's Republic of China

  • JJF 1317-2011 Calibration Specification for Liquid Chromatography-Mass Spectrometers

Liaoning Provincial Standard of the People's Republic of China

  • DB21/T 2555-2016 Determination of BTEX in seawater by purge and trap gas chromatography-mass spectrometry
  • DB21/T 3110-2019 Determination of Acrylamide in Water by High Performance Liquid Chromatography-Mass Spectrometry

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry

Professional Standard - Petroleum

  • SY/T 6242-1996 Gas Chromatography Analysis Method of Oleaginous Colloid Wax Content in Crude Oil

司法部

  • SF/T 0064-2020 Detection of 188 poisons (drugs) in blood by gas chromatography-high resolution mass spectrometry
  • SF/T 0113-2021 Determination of cyanide in blood by gas chromatography-mass spectrometry and gas chromatography

Agricultural Standard of the People's Republic of China

Chongqing Provincial Standard of the People's Republic of China

  • DB50/T 1363-2023 Water Quality Determination of Tetracycline Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
  • DB50/T 1364-2023 Water Quality Determination of Chloramphenicol Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
  • DB50/T 1366-2023 Water Quality Determination of Quinolone Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
  • DB50/T 952-2019 Determination of Ochratoxin A in Animal Tissues by High Performance Liquid Chromatography and Liquid Chromatography Tandem Mass Spectrometry
  • DB50/T 1367-2023 Water Quality Determination of Sulfonamide Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry

Professional Standard - Medicine

  • YY/T 1870-2023 General requirements of liquid chromatography-mass spectrometry testing kit

Shanghai Provincial Standard of the People's Republic of China

农业农村部

  • NY/T 3548-2020 Determination of flavonols in fruits-LC-MS-MS
  • NY/T 3277-2018 Determination of 88 pesticides and their metabolites residues in water— Liquid chromatography-tandem mass spectrometry and gas chromatography-tandem mass spectrometry
  • NY/T 3876-2021 Determination of carrageenan in pork-Liquid chromatography-tandem mass spectrometry method
  • NY/T 3564-2020 Determination of ustiloxins from rice false smut—Liquid chromatography-mass spectrometry

Jiangxi Provincial Standard of the People's Republic of China

  • DB36/T 1840-2023 Determination of water quality aldicarb by high performance liquid chromatography-triple quadrupole mass spectrometry

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 1769-2021 Determination of Migration of Diaminotoluene Substances in Composite Food Packaging Materials by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB34/T 4335-2022 Determination of Quinolones Residues in Sprout Vegetables by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Hainan Provincial Standard of the People's Republic of China

  • DB46/T 638-2024 Determination of neonicotinoid pesticides in water by liquid chromatography-triple quadrupole mass spectrometry

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

  • GB/T 35410-2017 Method of performance testing for liquid chromatography-tandem quadrupole mass spectrometry

唐山市市场监督管理局

  • DB1302/T 509-2020 Determination of eight carbamate pesticide residues in corn silage by liquid chromatography-mass spectrometry/mass spectrometry

其他未分类

  • BJS 201914 Determination of chlorothiophene in tea by liquid chromatography-tandem mass spectrometry
  • BJS 202006 Determination of difenthiuron in fruits and vegetables by liquid chromatography-mass spectrometry

Shaanxi Provincial Food Standard of the People's Republic of China

  • DBS61/ 0012-2016 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards
  • DBS61/ 0012-2022 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards

Hubei Provincial Standard of the People's Republic of China

  • DB42/T 1935-2022 Determination of Eleven Triazine Pesticides in Water Quality by Liquid Chromatography-Triple Quadrupole Mass Spectrometry

Zhejiang Provincial Standard of the People's Republic of China

  • DB3301/T 116-2007 Determination of Cyromazine Residues in Vegetables by Liquid Chromatography-Mass Spectrometry

Xinjiang Provincial Standard of the People's Republic of China

  • DB65/T 4370-2021 Water Quality Determination of Erythrophyll and Penicillin by Liquid Chromatography-Triple Quadrupole Mass Spectrometry

Jinlin Provincial Food Standard of the People's Republic of China

  • DBS22/ 014-2013 Determination of sodium cyclamate in dairy products and beverages containing milk by liquid chromatography-mass spectrometry/mass spectrometry

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 1384.8-2011 Determination of Pyridine in Feed by Liquid Chromatography-Tandem Mass Spectrometry

Yunnan Provincial Food Standard of the People's Republic of China

  • DBS53/ 016-2013 Determination of Patulin in Food by Liquid Chromatography-Tandem Mass Spectrometry

Japanese Industrial Standards Committee (JISC)

  • JIS K 0136:2015 General rules for high performance liquid chromatography / mass spectrometry
  • JIS K 0136:2004 General rules for high performance liquid chromatography / mass spectrometry
  • JIS K 0123:1995 General rules for analytical methods in gas chromatography mass spectrometry
  • JIS K 6241:2012 Rubber -- Identification of antidegradants by gas chromatography/mass spectrometry
  • JIS K 0123:2006 General rules for gas chromatography/mass spectrometry
  • JIS K 0124:2002 General rules for high performance liquid chromatography
  • JIS K 0124:1994 General rules for high performance liquid chromatographic analysis
  • JIS K 0118:1979 General rules for mass spectrometric analysis
  • JIS K 0124:2011 General rules for high performance liquid chromatography

Association Francaise de Normalisation

  • NF V03-155:2010 Food analysis - Determination of patuline by High performance liquid chromatography - Mass spectrometry/Mass spectrometry method (HPLC-MS/MS).
  • NF EN ISO 21253-1:2019 Water quality - Methods for analyzing multi-class compounds - Part 1: criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
  • NF X43-025:1988 Air quality. Ambient air. Determination of polycyclic aromatic hydrocarbons. High pressure liquid chromatography and gaz chromatography determination.
  • NF EN 62321-8:2017 Determination of certain substances in electrotechnical products - Part 8: Analysis of phthalates in polymers by gas chromatography-mass spectrometry (GC-MS), gas chromatography-mass spectrometry ...
  • NF V03-168*NF EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • NF EN 16618:2015 Analysis of food products - Determination of acrylamide in food products by liquid chromatography coupled with tandem mass spectrometry (LC-ESI-MS/MS)
  • NF T90-253-1*NF EN ISO 21253-1:2019 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
  • NF T90-189*NF ISO 16308:2014 Water quality - Determination of glyphosate and AMPA - Method using high performance liquid chromatography (HPLC) with tandem mass spectrometric detection

Korean Agency for Technology and Standards (KATS)

  • KS M 0027-1993 General Rules for Analytical Methods in Gas Chromatography Mass Spectrometry
  • KS E 3715-2001 Method for determination of mineral matter in coal
  • KS M 0027-2023 General rules for analytical methods in gas chromatography mass spectrometry
  • KS M 0027-2008(2018) General rules for analytical methods in gas chromatography mass spectrometry
  • KS M 0027-2008 General rules for analytical methods in gas chromatography mass spectrometry
  • KS M 6905-2021 Leather — Determination of the perfluorinated compounds(PFCs) by gas chromatography-tandem mass spectrometry(GC-MS/MS) and liquid chromatography-tandem mass spectrometry(LC-MS/MS)
  • KS M 0025-2008(2018) General rules for mass spectrometric analysis
  • KS H ISO 22634:2012 Cigarettes-Determination of benzo[a]pyrene in cigarette mainstream smoke-Method using gas chromatography/mass spectrometry
  • KS M 0025-2023 General rules for mass spectrometric analysis
  • KS I ISO 16588:2008 Water quality-Determination of six complexing agents-Gas-chromatographic method
  • KS M 0025-1993 General rules for mass spectrometric analysis

KR-KS

SCC

  • AWWA WQTC58783 Liquid Chromatography Mass Spectrometry (LC-MS) Based Method for the Analysis of Algal Toxins
  • AWWA JAW28425 Journal AWWA — Liquid Chromatography-Mass Spectrometry: An Emerging Technology for Nonvolatile Compounds
  • NS-EN 16618:2015 Food analysis — Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • DANSK DS/EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • AWWA WQTC58858 Liquid Chromatography of Bromate and Bromoacetic Acids with Inductively Coupled Plasma Mass Spectrometry Detection
  • DANSK DS/ISO 21253-1:2019 Water quality – Multi-compound class methods – Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
  • DIN EN 16618 E:2013 Draft Document - Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS-MS); German version prEN 16618:2013
  • AWWA WQTC65990 Real-Time Oxidation and Byproduct Formation by Liquid Chromatography-Mass Spectrometry
  • NS-EN ISO 21253-1:2019 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry (ISO 21253-1:2019)

British Standards Institution (BSI)

  • BS PD CEN/TR 15641:2007 Food analysis — Determination of pesticide residues by LC-MS/MS — Tandem mass spectrometric parameters
  • 19/30381735 DC BS IEC 63209-11. Determination of certain substances in electrotechnical products - Part 11. TCEP in polymers by gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry
  • BS ISO 10638:2017 Rubber. Identification of antidegradants by gas chromatography/mass spectrometry
  • BS EN 16618:2015 Food analysis. Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • BS ISO 10638:2010 Rubber - Identification of antidegradants by gas chromatography/mass spectrometry
  • BS EN ISO 21253-1:2019 Water quality. Multi-compound class methods - Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
  • BS ISO 17858:2007 Water quality - Determination of dioxin-like polychlorinated Biphenyls - Method using gas-chromatography/mass spectrometry
  • BS ISO 22104:2021 Water quality. Determination of microcystins. Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • 22/30421191 DC BS IEC 62321-13 ED1. Determination of certain substances in electrotechnical products - Part 13. Bisphenol A in plastics by liquid chromatography-diode array detection (LC-DAD), liquid chromatography-mass spectrometry (LCMS) and liquid…

German Institute for Standardization

  • DIN 10785:2012-10 Analysis of coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization
  • DIN 10785:2013 Analysis of coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization
  • DIN EN 16618:2015-06 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS); German version EN 16618:2015
  • DIN EN ISO 21253-1:2022-12 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry (ISO 21253-1:2019); German version EN ISO 21253-1:2019
  • DIN EN 16618 E:2013-06 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)

GSO

  • GSO ISO 10638:2013 Rubber - Identification of antidegradants by gas chromatography/mass spectrometry
  • GSO ISO 22478:2013 Water quality - Determination of certain explosives and related compounds - Method using high-performance liquid chromatography (HPLC) with UV detection
  • BH GSO ISO 21253-1:2022 Water quality — Multi-compound class methods — Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
  • GSO OIML R83:2008 Gas chromatograph/mass spectrometer systems for the analysis of organic pollutants in water
  • OS GSO OIML R83:2008 Gas chromatograph/mass spectrometer systems for the analysis of organic pollutants in water
  • GSO ISO 16308:2015 Water quality -- Determination of glyphosate and AMPA -- Method using high performance liquid chromatography (HPLC) with tandem mass spectrometric detection
  • BH GSO ISO 16308:2017 Water quality -- Determination of glyphosate and AMPA -- Method using high performance liquid chromatography (HPLC) with tandem mass spectrometric detection

AT-ON

  • ONORM M 6623-1994 Water analysis - Determination of phenoxyalkyl carbonic acids by gas chromatography and mass-spectrometric detection after solid-liquid-extraction and derivatization

International Dairy Federation (IDF)

  • IDF/RM 217-2009 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS

Spanish Association for Standardization (UNE)

  • UNE-EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • UNE-EN ISO 21253-1:2020 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry (ISO 21253-1:2019)

European Committee for Standardization (CEN)

  • EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • EN ISO 21253-1:2019 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry (ISO 21253-1:2019)
  • EN 12393-3:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests

Danish Standards Foundation

  • DS/ISO 22104:2021 Water quality – Determination of microcystins – Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)

International Organization for Standardization (ISO)

  • ISO 10638:2010 Rubber - Identification of antidegradants by gas chromatography/mass spectrometry
  • ISO 10638:2017 Rubber - Identification of antidegradants by gas chromatography/mass spectrometry
  • IEC/DIS 62321-11 Determination of certain substances in electrotechnical products — Part 11: Tris (2-chloroethyl) phosphate (TCEP) in plastics by gas chromatography-mass spectrometry (GC-MS) and liquid chromatography-mass spectrometry (LC-MS)
  • ISO 21253-1:2019 Water quality — Multi-compound class methods — Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
  • IEC/FDIS 62321-11:2011 Determination of certain substances in electrotechnical products — Part 11: Tris (2-chloroethyl) phosphate (TCEP) in plastics by gas chromatography-mass spectrometry (GC-MS) and liquid chromatography-mass spectrometry (LC-MS)
  • ISO 22104:2021 Water quality — Determination of microcystins — Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • ISO 16588:2002 Water quality - Determination of six complexing agents - Gas-chromatographic method
  • ISO/FDIS 5120 Soil quality — Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)

American Society for Testing and Materials (ASTM)

  • ASTM E2881-13 Standard Test Method for Extraction and Derivatization of Vegetable Oils and Fats from Fire Debris and Liquid Samples with Analysis by Gas Chromatography-Mass Spectrometry

CN-STDBOOK

UNKNOWN

RU-GOST R

International Electrotechnical Commission (IEC)

  • IEC 62321-11:2023 Determination of certain substances in electrotechnical products - Part 11: Tris(2-chloroethyl) phosphate (TCEP) in plastics by gas chromatography-mass spectrometry (GC-MS) and liquid chromatography-mass spectrometry (LC-MS)

European Committee for Electrotechnical Standardization(CENELEC)

  • EN IEC 62321-11:2024 Determination of certain substances in electrotechnical products - Part 11: Tris(2-chloroethyl) phosphate (TCEP) in plastics by gas chromatography-mass spectrometry (GC-MS) and liquid chromatography-mass spectrometry (LC-MS)