SN/T 2806-2011 in English

VALID

Determination of fluroxypyr residue in vegetables fruits cereals for import and export

Issued on:2011-02-25
Implemented on:2011-07-01
File Format:PDF
Delivery:Via email within 5 business days

Price(USD)： $480.00
$466.00

Standard No:	SN/T 2806-2011
Document status:	VALID
Title in English:	Determination of fluroxypyr residue in vegetables fruits cereals for import and export
Title in Chinese:	进出口蔬菜、水果、粮谷中氟草烟残留量检测方法
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 5 business days
Issued on:	2011-02-25
Implemented on:	2011-07-01
Professional Classification:	SN-Import&Export Inspection
Related Keywords:	vegetables fruits cereals fluroxypyr residue fluroxypyr residues export scopethis standard liquid chromatography detection methods
Related Topics:	Grain Method for Determination of Residual Titanium in Water Fluorine residue Smoke detection fluroxypyr vegetable and fruit Allowance Testing method for nicotine residues in imported and exported food vegetable and fruit Fluorine detection in water Quality Inspection of Vegetables Imported fluoride meter Cadmium detection in fruit Tobacco residual period grass tobacco Fruit and vegetable machine inspection Detection of fluorine content in water Test method for gibberellin residues in fruit for export Determination method of azoxystrobin residues in imported and exported fruits and vegetables Test method for bromide residues in grain for export Gas phase detection method for diflupyr residues in food for import and export Fruit export inspection How many items are tested for fruit export Residue detection Determination method of azoxystrobin residues in imported and exported fruits and vegetables Measuring Fluoride in Water Fluoride Determination of azoxystrobin residues in imported and exported fruits and vegetables by gas chromatography Method for determination of pyraclofen residues in imported and exported fruits and vegetables Fluoride How to detect sugar in fruits SVOC detection in smoke liquid Calculation method for detection limit of fluoride ion determination method Produced water testing Method for determination of residual moisture in flue gas Fluorine detection method in water Methods for detecting moisture in flue gas Calculation method for pesticide residues in fruits and vegetables Hydrofluoric acid residue Residual gas detection method National Standard for Detection of Glyphosate in Vegetables and Fruits Graphite digestion method for vegetables and fruits Detection limit of total nitrogen detection method in water Detection of mercury in tobacco Detection method for residual hexafluoroisopropanol Smoke volume detection method Imported pectin quality What are the methods for detecting iodine residues? Fruit and vegetable colony measurement methods Test paper method for measuring pesticide residues in fruits Chromium content of imported fruits

Scope

This standard specifies the liquid chromatography-tandem mass spectrometry detection and confirmation methods and liquid chromatography detection methods for fluroxypyr residues in imported and exported vegetables, fruits, and grains. This standard is applicable to the detection and confirmation of fluroxypyr residues in garlic, apples and brown rice.

More samples: DL/T 5154-2012 YD/T 3934-2021 GB 18306-2015

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