SN/T 5643.2-2023 in English

VALID

Methods for rapid detection of chemical contaminants in food for exportPart 2:determination of Auramine ORaman spectroscopy

Issued on:2023-11-01
Implemented on:2024-05-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $220.00
$214.00

Standard No:	SN/T 5643.2-2023
Document status:	VALID
Title in English:	Methods for rapid detection of chemical contaminants in food for exportPart 2:determination of Auramine ORaman spectroscopy
Title in Chinese:	出口食品中化学污染物的快速检测方法第2部分：碱性嫩黄O的测定拉曼光谱法
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2023-11-01
Implemented on:	2024-05-01
Professional Classification:	SN-Import&Export Inspection
Related Keywords:	chemical contaminants chemical contaminant detection rapid detection method rapid detection food products
Related Topics:	Spectroscopic Food Testing Detection of Chemical Contamination sn2023 Spectral method detection limit Chemical testing methods for food calories Qualitative and rapid detection method for cyanide Optical method for food foreign matter detection sn/t 5576-2023 sn/t 5579-2023 sn/t 5577-2023 sn/t 5432-2023 sn/t 5581-2023 sn/t 5638-2023 Detection method of alkaline gas

Introduction

This standard specifies the rapid detection method for chemical contaminants in exported food products, focusing on the determination of Alkaline Yellow O using Raman spectroscopy. It provides detailed procedures and guidelines for sample preparation, measurement conditions, data analysis, and result interpretation to ensure accurate identification and quantification of Alkaline Yellow O in various food matrices. This method aims to enhance the efficiency and reliability of chemical contaminant detection in the export market, supporting quality control measures for international trade.

*** Please note: This description may not be accurate, please refer to the official documentation.

More samples: DL/T 5154-2012 JGJ 94-2008 GB 50021-2001(2009)

Sample only — not a preview of SN/T 5643.2-2023

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