WS/T 427-2013 in English

VALID

Nutritional risk screening

Issued on:2013-04-18
Implemented on:2013-10-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $120.00
$117.00

Standard No:	WS/T 427-2013
Document status:	VALID
Title in English:	Nutritional risk screening
Title in Chinese:	临床营养风险筛查
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2013-04-18
Implemented on:	2013-10-01
ICS Classification:	11.020-Medical Sciences and health care facilities in general
Chinese Classification:	C55-Nutrition sanitation
Professional Classification:	WS-Hygiene
Related Keywords:	nutritional risk screening nutritional risk nutritional risks nutritional risk
Related Topics:	Nutrition risk screening Phase I ws/t443-2013 screen Sieve + English Equipment Inspection Risks Phase I Clinical Phase II Clinical camp non-clinical data Nutrition Cube non-directed screening clinical production Clinical Nutrition Products everything is clinical clinical finally Phase I clinical Nutrition First clinical confirmation screening plate basket clinical Sieve+ clinically proven clinical Clinical Phase III Semi-clinical preclinical, clinical Phase I Clinical Phase II Clinical / Phase II clinical clinical examination non-directed screening Clinical Phase II clinical development Preclinical Phase I Clinical phase 2 Phase II clinical Phase II Clinical clinical nutrition malignant risk risk criteria Phase II Clinical Phase III clinical trials molecular nutrition Nutrition... clinical nutrition Phase III clinical trials molecular nutrition GLP non-clinical GLP clinical Tertiary Screening clinical water risk in english clinical water confirmatory clinical clinically recognized Clinical application of clinical technology production and clinical number one risk Suan Li Nutrition Clinical batch clinical growth organ clinical Class II clinical FDA phase II clinical trial clinical expenses Three nutritional checks Clinical Phase 1 preclinical or clinical Clinical Frontiers inorganic screening european nutrition clinical mass spectrometry clinical mass spectrometry Thifentex Clinical Oligotrophic mesotrophic and eutrophic water bodies ws t 416 2013 Nutritional risk screening assessment

本标准规定了对成年住院患者进行营养风险筛查的目的、方法、对象和判定。
本标准适于对成年住院患者进行营养风险筛查,以确定是否存在营养风险。

Scope

This standard specifies the purpose, methods, objects and determination of nutritional risk screening for adult inpatients. This standard is suitable for nutritional risk screening of adult inpatients to determine whether nutritional risks exist.

More samples: JGJ 94-2008 JC/T 2453-2018 JJG 21-2008

Sample only — not a preview of WS/T 427-2013

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