Nitrate Test Method
Nitrate Test Method, Total:359 items.
The international standard classification for "Nitrate Test Method" includes: food products in general , Chemical reagents , Milk and processed milk products , Animal feeding stuffs , Surface active agents , Pigments and extenders , Ferroalloys , Fruits. Vegetables , General methods of tests and analysis for food products .
The Chinese standard classification for "Nitrate Test Method" includes: Food sanitation , Chemical reagent in general , Boiler and its auxiliary equipment , Children foods , Livestock and poultry feed and additive , Tooth paste, soap and detergent , Basic standard and general method for pigment , Steel and iron alloy analysis method , Basic standards and general methods .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 6912.2-1986 Determination of nitrate and nitrite - Nitrite UV photometric method
- GB/T 13451.1-1992 Determination of water-soluble nitrates of pigments--Salicylic acid method
- GB/T 5413.32-1997 Milk powder-Determination of nitrate and nitrite contents
- GB/T 4701.4-2008 Ferrotitanium - Determinatino of manganese content - Arsenite-salt and sodium-salt titrimetric method and periodate photometric method
- GB/T 5009.33-1996 Method for determination of nitrite and nitrate in foods
- GB 13085-1991 Method for determination of nitrite in feeds
- GB/T 15401-1994 Fruits, vegetables and derived products--Determination of nitrite and nitrate content
- GB/T 5009.33-2008 Determination of nitrite and nitrate in foods
- GB 6912.3-1986 Determination of nitrate and nitrite a-naphthylamine hydrochloride spectrophotometric method
- GB/T 13085-1991 Method for determination of nitrite in feeds
- GB/T 35496-2017 Chemical reagent―General method for the determination of nitrate
- GB 6912.1-1986 Determination of nitrate and nitrite - Nitrate UV photometric method
- GB/T 6912.1-2006 Methods for analysis of water for boiler and for cooling determination of nitrates and nitrites - Part 1: Ultraviolet spectrophotometry for nitrates
- GB/T 44998-2024 Determination of nitrates and nitrites in surfactants—Ion chromatography method
- GB/T 6912.3-1986 Methods for analysis of water for boiler and for cooling; The determination of nitrates and nitrites; Alpha-naphthylamine hydrochloride photometric method
- GB/T 6912.2-1986 Methods for analysis of water for boiler and for cooling--The determination of nitrates and nitrites--Ultraviolet spectrophotometry for nitrites
- GB/T 13580.5-1992 Determination of fluoride, chloride, ntrite, nitrate, salfate in the wet precipitation - Ion chromotography
- GB/T 6912.1-1986 Methods for analysis of water for boiler and for cooling; The determination of nitrates and nitrites; Ultraviolet spectrophotometry for nitrates
- GB/T 5009.33-2003 Determination of nitrite and nitrate in foods
Group Standards of the People's Republic of China
- T/LNIQA 019-2024 Determination of fluoride, chloride, nitrate, nitrite, sulfate, bromate and phosphate content in drinking natural mineral water - ion chromatography
- T/SATA 053-2023 Determination of bromate, nitrite, chlorate, nitrate and thiocyanate in infant formula - Ion Chromatography
- T/CPCIF 0168-2021 Rapid detection kits for nitrite,nitrate and ammonia nitrogen in water
- T/XMTIC 0001-2024 Rapid method for the determination of nitrite in water
Ministry of Ecology and Environment of the People's Replublic of China
- GB 13580.5-1992 Determination of fluoride,chloride,ntrite nitrate,salfate in the wet precipitation-Ion chromotography
Professional Standard - Light Industry
- QB/T 4446-2012 General test method in salt industry Determination of nitrite
Professional Standard - Agriculture
- KJ 201704 Rapid detection of nitrite in food by naphthalene ethylenediamine hydrochloride method
- NY/T 1375-2007 Determination of Nitrite and Nitrate in Plant Products Ion Chromatography Method
Professional Standard - Commodity Inspection
- SN/T 3151-2012 Determination of nitrate and nitrite in food for export-Ion chromatography
Taiwan Provincial Standard of the People's Republic of China
- CNS 12980-2007 Method of test for milk and milk products - Determination of nitrate and nitrite content in edible cheese
- CNS 12980-1992 Method of Test for Milk and Milk Products - Determination of Nitrate and Nitrite Contents of Edible Cheese
- CNS 1602-1962 Bismuth Subnitrate (Basic Bismuth Nitrate, Bismuth Oxynitrate)
Yunnan Provincial Standard of the People's Republic of China
- DB53/T 624-2014 Determination of Nitrate Nitrogen and Nitrite Nitrogen in Coking Wastewater by Dairyler's Alloy Reduction-Neutralization Titration
Hubei Provincial Standard of the People's Republic of China
- DB42/T 2120-2023 Determination of ammonia nitrogen, nitrite nitrogen and nitrate nitrogen in soil by gas phase molecular absorption spectrometry
Indonesia Standards
- SNI 19-1662-1989 Water and waste water, Test method for nitrite content
- SNI 06-2484-2002 Test methods for nitrite content in water by colorymetry
- SNI 06-6856-2002 Test methods of nitrate content in water by using of colorimetry with Nessler reagent
- SNI 06-2480-1991 Air, Metode pengujian kadar nitrat dengan alat spektrofotometer secara brusin sulfat
American Society for Testing and Materials (ASTM)
- ASTM D7781-23 Standard Test Method for Nitrite-Nitrate in Water by Nitrate Reductase
- ASTM D3867-16 Standard Test Methods for Nitrite-Nitrate in Water
- ASTM D3867-09 Standard Test Methods for Nitrite-Nitrate in Water
- ASTM D3867-04 Standard Test Methods for Nitrite-Nitrate in Water
- ASTM D3867-99 Standard Test Methods for Nitrite-Nitrate in Water
- ASTM D3867-16(2021)e1 Standard Test Methods for Nitrite-Nitrate in Water
- ASTM D7781-14 Standard Test Method for Nitrite-Nitrate in Water by Nitrate Reductase
- ASTM D4954-89(2017) Standard Test Method for Determination of Nitrilotriacetates in Detergents
- ASTM D4954-89(2025) Standard Test Method for Determination of Nitrilotriacetates in Detergents
- ASTM D4954-89(1995)e1 Standard Test Method for Determination of Nitrilotriacetates in Detergents
- ASTM D5085-21 Standard Test Method for Determination of Chloride, Nitrate, and Sulfate in Atmospheric Wet Deposition by Suppressed Ion Chromatography
- ASTM E278-96E1 Standard Test Method for the Determiniation of Phosphorus in Iron Ores by Phosphomolybdate Coprecipitation and Nitric Acid Titrimetry
- ASTM E278-21 Standard Test Method for Determination of Phosphorus in Iron Ores by Phosphomolybdate Coprecipitation and Nitric Acid Titrimetry
- ASTM RR-E01-1106 1968 E0278-Standard Test Method for Determination of Phosphorus in Iron Ores by Phosphomolybdate Coprecipitation and Nitric Acid Titrimetry
Gosstandart of Russia
- GOST 10671.2-1974 Reagents. Methods for determination of nitrates
- GOST R 51460-1999 Cheese. Method for determination of nitrate and nitrite contents
- GOST 10671.3-1974 Reagents. Methods for determination of nitrites
- GOST 10671.2-2016 Reagents. Methods for determination of nitrates impurity
- GOST 10671.3-2016 Reagents. Methods for determination of nitrites impurity
- GOST 34923-2023 Water quality. Method for determination of nitrate ions
- GOST 8558.2-1978 Meat products. Method for determination of nitrate
- GOST 32257-2013 Milk and milk products. Method for determination of nitrate and nitrite contents
- GOST R 51454-1999 Caseins and caseinates. Method of determination of nitrate and nitrite contents
- GOST 8558.1-1978 Meat products. Methods for determination of nitrit
- GOST 13496.19-2015 Feeds, mixed feeds and raw material. Methods for determination of nitrate and nitrite
- GOST 8558.1-2015 Meat products. Methods for determination of nitrite
- GOST 13496.19-1993 Fodder, mixed fodder and animal feed raw stuff. Methods of nitrate and nitrite determination
- GOST EN 12014-3-2015 Foodstuffs. Determination of nitrate and/or nitrite content. Part 3. Spectrophotometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- GOST 26951-1986 Soils. Determination of nitrate byionometric method
- GOST EN 12014-2-2014 Foodstuffs. Determination of nitrate and/or nitrite content. Part 2. HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- GOST R 50465-1993 Fodder, mixed fodder and animal feed raw stuff. Methods of nitrate and nitrite determination
- GOST 29300-1992 Meat and meat products. Determination of nitrate content
- GOST 27753.7-1988 Greenhouse grounds methods for determination of nitrate nitrogen
- GOST EN 12014-4-2015 Foodstuffs. Determination of nitrate and/or nitrite content. Part 4. Determination of nitrate and nitrite content in meat products by ion-exchange chromatographic method
- GOST 8558.2-2016 Meat and meat products. Method of nitrates determination
- GOST 29299-1992 Meat and meat products. Determination of nitrite content
- GOST 26488-1985 Soils. Determination of nitrates by CINAO methods
- GOST ISO 14673-2-2023 Milk and milk products - Determination of nitrate and nitrite contents - Part 2: Split flow method (Routine method)
- GOST 21119.11-1992 General methods of test for pigments and extenders. Determination of water-soluble sulphates, chlorides and nitrates
- GOST EN 12014-5-2014 Foodstuffs. Determination of nitrate and/or nitrite content. Part 5. Enzymatic determination of nitrate content of vegetable containing food for babies and infants
- GOST 29270-1995 Fruit and vegetable products. Methods for determination of nitrates
- GOST 18826-1973 Drinking water. Methods for determination of nitrates content
- GOST 29270-1991 Fruit and vegetable products. Method for determination of nitrates
- GOST ISO 14673-1-2014 Milk and dairy products Determination of nitrate and nitrite content Part 1: Method using cadmium reduction and spectrometry
COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)
- TCVN 2318-1978 Reagents.Methods for the determination of nitrates
- TCVN 2323-1978 Reagents.Methods for the determination of nitrites
- TCVN 7814-2007 Foodstuffs.Determination of nitrate and/or nitrite content.Part 2: HPLC/LC method for the determination of nitrade content of vegetables and vegetable products
- TCVN 7257-2003 Tobacco and tobacco products.Determination of total nitrate and nitrite contents
Standard Association of Australia (SAA)
- AS 2029:1977 Method for the determination of nitrate and nitrite content in waters
- AS 2300.6.8:1982 Methods of chemical and physical testing for the dairying industry, Method 6.8: Cheese - Determination of nitrate and nitrite in cheese by cadmium reduction and photometry
- AS 2300.6.8:1997 Methods of chemical and physical testing for the dairying industry - Cheese - Determination of nitrate and nitrite in cheese by cadmium reduction and photometry
British Standards Institution (BSI)
- BS 6248-11:1987 Caseins and caseinates. Method for determination of nitrate and nitrite contents
- BS DD ENV 12014-3:1998 Foodstuffs. Determination of nitrate and/or nitrite content-Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- BS 4267-7:1987 Ammonium nitrate - Methods for determination of nitrite content
- BS 4267-7:1987(1999) Ammonium nitrate — Part 7 : Methods for determination of nitrite content
- DD ENV 12014-4-1998 Foodstuffs. Determination of nitrate and/or nitrite content. Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- BS EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- BS EN 12014-4:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- BS 1743-16.3:1987 Methods for analysis of dried milk and dried milk products. Determination of nitrate and nitrite contents-Screening method for nitrate content by cadmium reduction and spectrometry
- BS DD ENV 12014-4:1998 Foodstuffs. Determination of nitrate and/or nitrite content-Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- BS 770-9:1985 Methods for chemical analysis of cheese. Determination of nitrate and nitrite contents. Cadmium reduction and photometry method
- BS EN ISO 787-19:2020 General methods of test for pigments - Determination of water-soluble nitrates (Salicylic acid method)
- BS 2690-7:1968 Methods of testing water used in industry-Nitrite, nitrate and ammonia (free, saline and albuminoid)
- BS 3483-C6:1974 Methods for testing pigments for paints-Determination of water-soluble sulphates, chlorides and nitrates
- BS EN 12014-2:1997 Foodstuffs - Determination of nitrate and/or nitrite content - HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- BS 4267-4:1987 Ammonium nitrate - Method for determination of sulphated ash
- BS 4267-9:1987 Ammonium nitrate - Method for determination of sulphate content
- BS 1743-16.1:1983 Methods for analysis of dried milk and dried milk products. Determination of nitrate and nitrite contents-Method for dried milk by cadmium reduction
- BS 4367:1968(1999) Methods of test for Nitric acid
- BS 1743 Sec.16.3:1987 Method for analysis of dried milk and dried milk products. Determination of nitrate and nitrite contents. Screening method for nitrate content by cadmium reduction and spectrometry
- BS EN 12014-1:1997(2000) Foodstuffs - Determination of nitrate and/or nitrite content - General considerations
- BS 4267-4:1987(1999) Ammonium nitrate — Part 4 : Method for determination of sulphated ash
- BS 4267-9:1987(1999) Ammonium nitrate — Part 9 : Method for determination of sulphate content
- BS EN 12014-1:1997 Foodstuffs - Determination of nitrate and/or nitrite content - General considerations
- BS EN ISO 14673-1:2001 Milk and milk products. Determination of nitrate and nitrite contents-Method using cadmium reduction and spectrometry
- BS 4401-7:1976 Methods of test for meat and meat products - Determination of nitrate content
- BS EN 12014-5:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
- BS EN ISO 787-13:2002 General methods of test for pigments and extenders - Determination of water-soluble sulfates, chlorides and nitrates
- BS ISO 7158:2024 Meat and meat products. Determination of nitrite and nitrate content. Ion chromatography method
- BS EN ISO 787-13:2019 General methods of test for pigments and extenders - Determination of water-soluble sulfates, chlorides and nitrates
- BS EN ISO 15923-1:2024 Water quality. Determination of selected parameters by discrete analysis systems - Ammonium, nitrate, nitrite, chloride, orthophosphate, sulfate and silicate with photometric detection
- BS EN 12014-7:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Continuous flow method for the determination of nitrate content of vegetables and vegetable products after cadmium reduction
- BS EN ISO 14673-2:2001 Milk and milk products. Determination of nitrate and nitrite contents-Method using segmented flow analysis (Routine method)
- BS EN 12014-2:2017 Foodstuffs. Determination of nitrate and/or nitrite content. HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- BS EN ISO 14673-2:2004 Milk and milk products - Determination of nitrate and nitrite contents - Method using segmented flow analysis (Routine method)
- 06/30126102 DC ISO 10304. Water quality. Determination of dissolved bromide, chloride, fluoride, nitrate, nitrite, phosphate and sulfate. Method by liquid chromatography of ions
- BS EN ISO 787-19:1995 General methods of test for pigments and extenders - Determination of water-soluble nitrates (Salicylic acid method)
- BS EN ISO 14673-1:2004 Milk and milk products - Determination of nitrate and nitrite contents - Method using cadmium reduction and spectrometry
- BS 4401-8:1976 Methods of test for meat and meat products - Determination of nitrite content
- 23/30444433 DC BS ISO 7158. Meat and meat products. Determination of nitrite and nitrate content. Ion chromatography method
- 11/30217195 DC BS ISO 15923-1. Water quality. Determination of ions by a discrete analysis system and spectrophotometric detection. Part 1. Ammonium, chloride, nitrate, nitrite, orthophosphate, silicate and sulfate
Netherlands Institute for Standardization
- NEN 3765-1981 Cheese - Physical and chemical test methods - Determination of the nitrate content (routine method)
- NEN 3764-1981 Cheese - Physical and chemical test methods - Determination of the nitrite and the nitrate content (reference method)
- NEN 6440-1981 Water - Photometric determination of nitrate content
- NEN 6588-1988 Rain water - Determination of chloride, phosphate, nitrate and sulphate content by ionchromatography
Korean Agency for Technology and Standards (KATS)
- KS I 3220-2007 Water quality-Determination of nitrate
- KS H ISO 4099:2006 Cheese-Determination of nitrate and nitrite contents-Method by cadmium reduction and photometry
- KS M ISO 10304-2:2003 Water quality-Determination of dissolved anions by liquid chromatography of ions-Part 2:Determination of bromide, chloride, nitrate,nitrite, orthophosphate and sulfate in waste water
- KS M ISO 10304-2-2003 Water quality - Determination of dissolved anions by liquid chromatography of ions - Part 2: Determination of bromide, chloride, nitrate, nitrite, orthophosphate and sulfate in waste water
- KS H ISO 4099:2001 Cheese-Determination of nitrate and nitrite contents-Method by cadmium reduction and photometry
- KS H ISO 6736-2001 Dried milk-Determination of nitrate and nitrite contents-Method by cadmium reduction and photometry
- KS H ISO 6736:2001 Dried milk-Determination of nitrate and nitrite contents-Method by cadmium reduction and photometry
- KS H ISO 6740-2006 Dried whey-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 4099-2001 Cheese-Determination of nitrate and nitrite contents-Method by cadmium reduction and photometry
- KS H ISO 6736:2006 Dried milk-Determination of nitrate and nitrite contents-Method by cadmium reduction and photometry
- KS M ISO 10304-2:2008 Water quality - Determination of dissolved anions by liquid chromatography of ions - Part 2: Determination of bromide, chloride, nitrate, nitrite, orthophosphate and sulfate in waste water
- KS H ISO 8195-2006 Caseins and caseinates-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 6739-2006 Whey cheese-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 8195:2001 Caseins and caseinates-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 8195:2006 Caseins and caseinates-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 6740:2006 Dried whey-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 8195-2001 Caseins and caseinates-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 6740:2001 Dried whey-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 6739:2001 Whey cheese-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 6740-2001 Dried whey-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS M ISO 787-19-2007(2017) General methods of test for pigments-Part 19:Determination of water-soluble nitrates (Salicylic acid method)
- KS H ISO 6739:2006 Whey cheese-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS H ISO 6739-2001 Whey cheese-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
- KS M ISO 787-19-2022 General methods of test for pigments — Part 19: Determination of water-soluble nitrates (Salicylic acid method)
- KS M ISO 787-19:2022 General methods of test for pigments — Part 19: Determination of water-soluble nitrates (Salicylic acid method)
- KS I 3220-2007(2017) Water quality-Determination of nitrate
- KS M 9108-1996 Water quality-Determination of dissolved fluoride,chloride,nitrite,orthophosphate,bromide,nitrate and sulfate ions,using liquid chromatography of ions(Method for water with low contamination)
- KS I 3220-2017 Water quality-Determination of nitrate
Czech Standards Institute (UNMZ)
- CSN 57 0158-1986 Testing methods for meat products and canned sterilized food. Determination of nitrite and nitrate content
- CSN 65 4102-1984 Tempenng hitrate and nitrite salts
- CSN 68 4132-1985 Determination of small mouts of nitrites
Ente Nazionale Italiano di Unificazione
- UNI ENV 12014-3:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- UNI EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- UNI ENV 12014-4:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- UNI EN ISO 14673-1:2002 Milk and milk products - Determination of nitrate and nitrite contents - Method using cadmium reduction and spectrometry
- UNI EN ISO 14673-2:2002 Milk and milk products - Determination of nitrate and nitrite contents - Method using segmented flow analysis (Routine method)
- UNI EN 12014-5:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Enzymatic determination of nitrate content of vegetable-containing food for babies and infants.
- UNI EN ISO 787-13:2002 General methods of test for pigments - Determination of water-soluble sulphates, chlorides and nitrates
- UNI EN 12014-4:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion- exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- UNI EN ISO 10304-1:1997 Water quality. Determination of dissolved fluoride, chloride, nitrite, orthophosphate, bromide, nitrate and sulfate ions, using liquid chromatography of ions.
- UNI EN 12014-2:1998 Foodstuffs - Determination of nitrate and/or nitrite content - HPLC/IC method for the determination of nitrate content of vegetables and vegetable products.
- UNI EN 12014-2:2018 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- UNI EN ISO 14673-2:2004 Milk and milk products - Determination of nitrate and nitrite contents - Part 2: Method using segmented flow analysis (Routine method)
- UNI EN ISO 787-19:2020 General methods of test for pigments - Part 19: Determination of water-soluble nitrates (Salicylic acid method)
- UNI EN ISO 15923-1:2024 Water quality - Determination of selected parameters by discrete analysis systems - Part 1: Ammonium, nitrate, nitrite, chloride, orthophosphate, sulfate and silicate with photometric detection
- UNI EN ISO 787-13:2003 General methods of test for pigments and extenders - Determination of water- soluble sulfates, chlorides and nitrates
- UNI EN ISO 10304-2:2000 Water quality - Determination of dissolved anions by liquid chromatography of ions - Determination of bromide, chloride, nitrate, nitrite, orthophosphate and sulfate in waste water
- UNI EN ISO 14673-1:2004 Milk and milk products - Determination of nitrate and nitrite contents - Part 1: Method using cadmium reduction and spectrometry
- UNI EN ISO 787-13:2019 General methods of test for pigments and extenders - Part 13: Determination of water-soluble sulfates, chlorides and nitrates
- UNI EN ISO 787-19:1998 General methods of test for pigments Determination of water-soluble nitrates (Salicyclic acid method).
Yugoslav Association for Standardization
- JUS H.G8.044-1982 Reaaents. Si Iver nitrate. Determination ofsulphates content. Turbidimetric method
- JUS H.Z1.137-1985 Testing of industrial vvaters. Determination of nitrite-nitrate and the combined nitrite-nitrate nitrogen, Spectrophotometric method
- JUS H.G8.396-1989 Reagents. Nitric acid. Determination of sulphates content. Turbidimetric method
- JUS H.G8.030-1981 Reagents. Sulphuric acid. Determination of nitrate content. Colorimetric method
- JUS H.G8.333-1987 Reagents. Ammonium acetate. Determination of nitrates content. Colorimetric method
- JUS H.G8.143-1985 Reagents. Ammonium sulphate. Determination of nitrate content Colorimetric method
- JUS H.G8.475-1991 Reagents. Ortophosphoric acid. Determination of nitrate content. Colorimetric method
- JUS H.G8.196-1985 Reagents. Ammonium chloride. Determination of nitrate content. Colorimetric method
- JUS H.G8.386-1989 Reagents. Calciun nitrate tetrahydrate. Deterraination of suiphates content. Turbidinetric nethod
- JUS H.G8.094-1983 Reagents. Calcium sulphate dihydrate. Determination of nitrate content. Co/orimetric method
- JUS H.G8.382-1989 Reagents. Calciuin nitrata tetrahvdrate. Detarninatior. of calciun nitrate tetrahvdrate -ontent. EDTA(di-sodiun sait) conplexonezric method
Bureau of Indian Standards
- IS 9967-1981 Cadmium reduction photometry method for determination of nitrate and nitrite content in cheese
- IS 3025-82-2024 Methods of Sampling and Test (Physical and Chemical) for Water and Wastewater - Part 82 Ammonium, Nitrate, Nitrite, Chloride, Orthophosphate, Sulfate and Silicate with Photometric Detection
- IS 6092-2-3-2004 Methods of Sampling and Test for Fertilizers - Part 2 : Determination of Nitrogen - Section 3 : Nitrate Nitrogen Content - Nitron Gravimetic Method
- IS 9967-1997 Cheese - determination of nitrate and nitrite content - Method by cadmium reduction and photometry
- IS 5960-7-1996 Meat and meat products - Methods of test-7 Determination of nitrite content
- IS 9967-1-2008 Milk and milk products - Determination of nitrate and nitrate contents-1 Method using cadmium reduction and spectrometry
- IS 9967-2-2008 Milk and milk products - Determination of nitrate and nitrite contents-2 Method using segmented flow analysis
- IS 5960-8-1996 Meat and meat products - Methods of test: Part 8 Determination of nitrate content
- IS 3025-75-2022 Methods of sampling and test Physical And Chemical for water and wastewater Part 75 Determination of dissolved anions by liquid chromatography of ions —— Determination of Bromide, Chloride, Fluoride, Nitrate, Nitrite, Phosphate and Sulfate
- IS 5960 Pt.8-1974 Test methods for meat and meat products Part 8 Determination of nitrate content
Danish Standards Foundation
- DANSK DS/EN 12014-4:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- DS/EN 12014-3:2005 Foodstuffs – Determination of nitrate and/or nitrite content – Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- DANSK DS/EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- DANSK DS/EN 12014-2:1997 Foodstuffs – Determination of nitrate and/or nitrite content – Part 2:HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- DS/EN 12014-2:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2:HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- DS/EN 12014-4:2005 Foodstuffs – Determination of nitrate and/or nitrite content – Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- DS 223:1991 Water analysis. Determination of the sum of nitrite- and nitrate-nitrogen
- DANSK DS/EN 12014-7:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continous Flow method for the determination of nitrate content of vegetables and vegetable products after Cadmium reduction
- DANSK DS/EN ISO 14673-2:2004 Milk and milk products - Determination of nitrate and nitrite contents - Part 2: Method using segmented flow analysis (Routine method)
- DANSK DS/ISO 787-19:2020 General methods of test for pigments – Part 19: Determination of water-soluble nitrates (Salicylic acid method)
- DANSK DS/EN 12014-5:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
- DS/EN 12014-5:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
- DS/EN ISO 787-19:1995 General methods of test for pigments - Part 19: Determination of water-soluble nitrates (Salicylic acid method)
- DS 230:1988 Water quality. Nitrate- + nitrite-nitrogen. Reduction by Devardas alloy
Polski Komitet Normalizacyjny (PKN)
- PN BN 6191-05-1963 Calcium nitrate test reagent
- PN C04404-09-1986 Pigments for paints General methods of test Determination of water-soluble sulphates, chlorides and nitrates
- PN C04642-05-1991 Water and waste water. Tests of pollutants in atmospheric precipitation. Determination of nitrite and the sum of nitrate and nitrite by colorimetric method
- PN-EN 12014-2-2018-01 P Foodstuffs--Determination of nitrate and/or nitrite content--Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- PN A82114-1974 Meat and meat products Determination of nitrite and nitrate content
- PN C04536-1986 Reagents Determination of smali quantities of nitrites
German Institute for Standardization
- DIN EN 12014-4:2005-08 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products; German version EN 12014-4:2005
- DIN EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite; German version EN 12014-3:2005
- DIN 10476:2001 Determination of nitrite and nitrate content of milk products - Enzymatic method (color test)
- DIN EN 12014-2:2018-02 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products; German version EN 12014-2:2017
- DIN EN 12014-2:2018 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- DIN EN 12014-3:2005-08 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite; German version EN 12014-3:2005
- DIN EN 12014-2 E:2016 Draft Document - Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products; German and English version prEN 12014-2:2016
- DIN EN 12014-4:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products; German version EN 12014-4:2005
- DIN EN 12014-2 E:2016-08 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- DIN EN ISO 787-19:2020-07 General methods of test for pigments - Part 19: Determination of water-soluble nitrates (Salicylic acid method) (ISO 787-19:2020); German version EN ISO 787-19:2020
- DIN EN ISO 15923-1:2024 Water quality - Determination of selected parameters by discrete analysis systems - Part 1: Ammonium, nitrate, nitrite, chloride, orthophosphate, sulfate and silicate with photometric detection (ISO 15923-1:2013)
- DIN EN 12014-2:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products; German version EN 12014-2:1997
- DIN EN ISO 787-19:1995-10 General methods of test for pigments - Determination of water-soluble nitrates by the salicylic acid method (ISO 787-19:1974)
- DIN 54270-4:1977-08 Testing of textiles; determination of the limit-viscosity of celluloses, nitrate procedure
- DIN EN 12014-2:1997-08 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- DIN EN 12014-5:1997-08 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants; German version EN 12014-5:1997
- DIN EN ISO 10304-1:1995-04 Determination of dissolved fluoride, chloride, nitrite, orthophosphate, bromide, nitrate and sulfate ions in water, using liquid chromatography of ions - Method for water with low contamination (ISO 10304-1:1992)
- DIN EN ISO 14673-2:2004-05 Milk and milk products - Determination of nitrate and nitrite contents - Part 2: Method using segmented flow analysis (Routine method) (ISO 14673-2:2004); German version EN ISO 14673-2:2004
- DIN EN ISO 787-13:2019-12 General methods of test for pigments and extenders - Part 13: Determination of water-soluble sulfates, chlorides and nitrates (ISO 787-13:2019); German version EN ISO 787-13:2019
- DIN EN 12014-7:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continuous flow method for the determination of nitrate content of vegetables and vegetable products after cadmium reduction; German version EN 12014-7:1998
- DIN EN ISO 15923-1:2024-12 Water quality - Determination of selected parameters by discrete analysis systems - Part 1: Ammonium, nitrate, nitrite, chloride, orthophosphate, sulfate and silicate with photometric detection (ISO 15923-1:2013)
- DIN EN ISO 787-19:1995 General methods of test for pigments and extenders - Part 19: Determination of water-soluble nitrates (salicylic acid method) (ISO 787-19:1974); German version EN ISO 787-19:1995
European Committee for Standardization (CEN)
- DD ENV 12014-3-1998 Foodstuffs - Determination of Nitrate and/or Nitrite Content - Part 3: Spectrometric Determination of Nitrate and Nitrite Content of Meat Products After Enzymatic Reduction of Nitrate to Nitrite
- EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- EN 12014-4:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- EN 12014-2:2017 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- EN 12014-2:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- EN ISO 787-19:2020 General methods of test for pigments - Part 19: Determination of water-soluble nitrates (Salicylic acid method) (ISO 787-19:2020)
- EN 12014-7:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continuous flow method for the determination of nitrate content of vegetables and vegetable products after cadmium reduction
- EN 12014-5:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
- EN ISO 14673-2:2001 Milk and Milk Products - Determination of Nitrate and Nitrite Contents - Part 2: Method Using Segmented Flow Analysis (Routine Method)
Standards Norway
- NS-EN 12014-4:2005 Foodstuffs — Determination of nitrate and/or nitrite content — Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- NS-EN 12014-2:2017 Foodstuffs — Determination of nitrate and/or nitrite content — Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- NS-EN 12014-3:2005 Foodstuffs — Determination of nitrate and/or nitrite content — Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- NS-EN 12014-2:1997 Foodstuffs — Determination of nitrate and/or nitrite content — Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- NS-EN 12014-5:1997 Foodstuffs — Determination of nitrate and/or nitrite content — Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
- NS 4745:1991 Water analysis - Determination of the sum of nitrite nitrogen and nitrate nitrogen
- NS 4745-1991 Water analysis - Determination of the sum of nitrite nitrogen and nitrate nitrogen
- NS-EN ISO 14673-2:2001 Milk and milk products — Determination of nitrate and nitrite contents — Part 2: Method using segmented flow analysis (Routine method) (ISO 14673-2:2001)
- NS-EN 12014-7:1998 Foodstuffs — Determination of nitrate and/or nitrite content — Part 7: Continuous flow method for the determination of nitrate content of vegetables and vegetable products after Cadmium reduction
- NS 4865-1983 Air quality - Determination of the sum of nitrite- and nitrate-nitrogen in precipitation
Spanish Association for Standardization (UNE)
- UNE-EN 12014-3:2006 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- UNE-EN 12014-2:2018 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- UNE-EN 12014-2:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- UNE 34-850-1986 milk powder. Determination of nitrate and nitrite content. Calcium reduction method and photometric method
- UNE-EN 12014-4:2006 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- UNE-EN ISO 787-19:2021 General methods of test for pigments - Part 19: Determination of water-soluble nitrates (Salicylic acid method) (ISO 787-19:2020)
- UNE-EN 12014-5:1997 FOODSTUFFS. DETERMINATION OF NITRATE AND/OR NITRITE CONTENT. PART 5: ENZYMATIC DETERMINATION OF NITRATE CONTENT OF VEGETABLE-CONTAINING FOOD FOR BABIES AND INFANTS.
- AENOR UNE 34113:1981 Fruits, vegetables and derived products. Determination of nitrite and nitrate content. Photometric method.
- AENOR UNE 77027:1982 METHODS OF ANALYSIS OF INDUSTRIAL WATERS. NITRATES
- AENOR UNE-EN ISO 787-19:2021 General methods of test for pigments - Part 19: Determination of water-soluble nitrates (Salicylic acid method) (ISO 787-19:2020)
- UNE-EN 12014-7:2000 FOODSTUFF - DETERMINATION OF NITRATE AND/OR NITRITE CONTENT- PART 7: CONTINUOUS FLOW METHOD FOR THE DETERMINATION OF NITRATE CONTENT OF VEGETABLES AND VEGETABLE PRODUCTS AFTER CADMIUM REDUCTION
- UNE-EN ISO 787-13:2020 General methods of test for pigments and extenders - Part 13: Determination of water-soluble sulfates, chlorides and nitrates (ISO 787-13:2019)
- UNE-EN ISO 787-19:1996 GENERAL METHODS OF TEST FOR PIGMENTS. PART 19: DETERMINATION OF WATER-SOLUBLE NITRATES (SALICYCLIC ACID METHOD). (ISO 787-19:1974).
Lithuanian Standards Office
- LST EN 12014-3-2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- LST EN 12014-2-2001 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- LST EN 12014-4-2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- LST EN 12014-5-2001 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
Belgian Standards Institute
- NBN V 21-027-1982 Cheese - Determination of nitrate and nitrite contents - Reference method
- NBN V 21-028-1982 Dried milk and whey powder - Determination of nitrate and nitrite contents -Reference method
Association Francaise de Normalisation
- NF V03-010-3*NF EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3 : spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- NF EN 12014-4:2005 Food products - Determination of the nitrate and/or nitrite content - Part 4: determination by ion chromatography (IC) of the nitrate and nitrite content in meat products
- NF EN 12014-3:2005 Food products - Determination of the nitrate and/or nitrite content - Part 3: spectrometric determination of the nitrate and nitrite content of meat products after enzymatic reduction of nitrates to nitrites
- NF V03-010-4*NF EN 12014-4:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4 : ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- NF V04-291:1989 WHEY CHEESE. DETERMINATION OF NITRATE AND NITRITE CONTENTS. METHOD BY CADMIUM REDUCTION AND SPECTROMETRY.
- NF EN 12014-2:2017 Food products - Determination of the nitrate and/or nitrite content - Part 2: method for determining the nitrate content of vegetables and vegetable products by HPLC/IC
- NF V04-351:1985 DRIED MILK. DETERMINATION OF NITRATE AND NITRITE CONTENTS. METHOD BY CADMIUM REDUCTION AND PHOTOMETRY.
- NF V04-290:1985 Cheese. Determination of nitrate and nitrite contents. Method by cadmium reduction and photometry.
- NF V04-390:1988 Caseins and caseinates. Determination of nitrate and nitrite contents. Method by cadmium reduction and spectrometry.
- NF V03-010-3:1998 Foodstuffs. Determination of nitrate and/or nitrite content. Part 3 : spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite.
- NF V04-292:1986 Dried whey. Determination of nitrate and nitrite contents. Method by cadmium reduction and spectrometry.
- NF V03-010-2*NF EN 12014-2:2017 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2 : HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- NF ISO 7158:2024 Meat and meat products - Determination of nitrite and nitrate content - Ion chromatography method
- NF V03-010-2:1997 Foodstuffs. Determination of nitrate and/or nitrite content. Part 2 : HPLC/IC method for the determination of nitrate content of vegetables and vegetable products.
- NF V03-010-4:1998 Foodstuffs. Determination of nitrate and/or nitrite content. Part 4 : ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products.
- NF EN 12014-5:1997 Food products - Determination of the nitrate and/or nitrite content - Part 5: enzymatic determination of the nitrate content of vegetable-based foods for babies and small children
- NF V05-121:1979 Fruits, vegetables and derived products - Determination of nitrite and nitrate contents
- NF EN ISO 787-13:2019 General methods of testing pigments and fillers - Part 13: determination of water-soluble sulfates, chlorides and nitrates
- NF V03-010-5*NF EN 12014-5:1997 Foodstuffs. Determination of nitrate and/or nitrite content. Part 5 : enzymatic determination of nitrate content of vegetable containing food for babies and infants.
- NF T31-230-19*NF EN ISO 787-19:2020 General methods of test for pigments - Part 19 : determination of water-soluble nitrates (Salicylic acid method)
- NF T31-240:1995 General methods of test for pigments. Part 19 : determination of water-soluble nitrates (salicylic acid method).
- NF EN ISO 14673-1:2004 Milk and dairy products - Determination of nitrate and nitrite contents - Part 1: Method by cadmium reduction and spectrometry
- NF T90-042-1*NF EN ISO 10304-1:2009 Water quality - Determination of dissolved anions by liquid chromatography of ions - Part 1 : determination of bromide, chloride, fluoride, nitrate, nitrite, phosphate and sulfate.
Swedish Institute for Standards
- SS-EN 12014-3:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
- SS-EN 12014-4:2005 Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
- SS-EN 12014-2:2017 Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
- SS-EN 12014-5:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
- SS 28133:1991 Determination of the sum of the nitrite and nitrate nitrogen content of water
- SS-EN ISO 15923-1:2024 Water quality — Determination of selected parameters by discrete analysis systems — Part 1: Ammonium, nitrate, nitrite, chloride, orthophosphate, sulfate and silicate with photometric detection (ISO 15923-1:2013, IDT)
- SIS SS 02 81 33-1991 Determination of the sum of the nitrite and nitrate nitrogen content of water
- SS-EN 12014-7:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continous Flow method for the determination of nitrate content of vegetables and vegetable products after Cadmium reduction
Bureau of Philippine Standards
- PTS 83-1970 Method of Test for the Determination of Nitrogen Content of Nitrate-Free Fertilizers
Magyar Szabványügyi Testület
- MSZ 260/11-1971 Test for determination of nitrate wastewater
- MNOSZ 9475-1952 Wine testing. Nitrate and nitrite content indicators and detection
- MSZ 9279/6-1980 Fine chemicals testing methods. Nitrate contamination detection
- MSZ 448/12.lap-1964 Drinking water nitrate and nitrite ions definition
International Organization for Standardization (ISO)
- ISO 8195:1987 Caseins and caseinates; Determination of nitrate and nitrite contents; Method by cadmium reduction and spectrometry
- ISO 4099:1978 Cheese — Determination of nitrate and nitrite contents — Method by cadmium reduction and photometry
- ISO 6736:1982 Dried milk; Determination of nitrate and nitrite contents; Method by cadmium reduction and photometry
- ISO 6740:1985 Dried whey; Determination of nitrate and nitrite contents; Method by cadmium reduction and spectrometry
- ISO 6739:1982 Whey cheese — Determination of nitrate and nitrite contents — Method by cadmium reduction and photometry
- ISO/DIS 7158 Meat and meat products — Determination of nitrite and nitrate content — Ion chromatography method
- ISO 7158:2024 Meat and meat products — Determination of nitrite and nitrate content — Ion chromatography method
- ISO 6739:1988 Whey cheese; determination of nitrate and nitrite contents; method by cadmium reduction and spectrometry
- ISO/FDIS 7158:2023 Meat and meat products — Determination of nitrite and nitrate content — Ion chromatography method
- ISO 787-19:2020 General methods of test for pigments — Part 19: Determination of water-soluble nitrates (Salicylic acid method)
- ISO 4099:1984 Cheese; Determination of nitrate and nitrite contents; Method by cadmium reduction and photometry
- ISO 787-19:1974 General methods of test for pigments; part 19: determination of water-soluble nitrates (Salicylic acid method)
- ISO 14673-1:2004 | IDF 189-1:2004 Milk and milk products — Determination of nitrate and nitrite contents — Part 1: Method using cadmium reduction and spectrometry
- ISO 14673-1:2001 | IDF 189-1: 2001 Milk and milk products — Determination of nitrate and nitrite contents — Part 1: Method using cadmium reduction and spectrometry
- ISO 2918 Meat and meat products - Determination of nitrite content (Reference method)
Austrian Standards
- ONORM DIN 10338-1992 Determination of nitrate and nitrite contents of cheese - Method by cadmium reduction
- ONORM M 6283-1990 Water analysis; determination of fluoride, Chloride, nitrite, Phosphate, bromide, nitrate and sulfate by Ion exchange chromatography
GCC Standardization Organization
- GSO 642:1996 METHODS OF TEST FOR DRINKING AND MINERAL WATER – PART 6: DETERMINATION OF NITRATE, FLUORIDE AND BORATE
- GSO ISO 3091:1988 Meat and meat products - Determination of nitrate content (Reference method).
- GSO ISO 14673-2:2014 Milk and milk products -- Determination of nitrate and nitrite contents -- Part 2: Method using segmented flow analysis (Routine method)
- GSO ISO 10304-1:2014 Water quality -- Determination of dissolved anions by liquid chromatography of ions -- Part 1: Determination of bromide, chloride, fluoride, nitrate, nitrite, phosphate and sulfate
National Standardisation Body (ASRO)
- STAS SR ISO 7408:1993 Fertilizers. Determination of ammoniacal nitrogen content in the presence of other substances which release ammonia when treated with sodium hydroxide. Titrimetric method
- STAS 10314-1984 MILK AND MILK PRODUCTS Determination of nitrites and nitrates content
- STAS 3048/1-1977 DRINKING WATE& Determination of nitrates
South African Bureau of Standard
- SANS 5210:2010 Water - Nitrate and nitrite content
- SANS 5210:2006 Water - Nitrate and nitrite content
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO 642:1996 METHODS OF TEST FOR DRINKING AND MINERAL WATER – PART 6: DETERMINATION OF NITRATE, FLUORIDE AND BORATE
- OS GSO ISO 3091:1988 Meat and meat products - Determination of nitrate content (Reference method).
Türk Standardları Enstitüsü
- TS 2618-1977 General Methods Of Test For Pigraents PART — XIX Determination Of Water-Soluble Nitrates (Salicylic flcid Hethod)
- TS 2612-1977 General Methods of Test Fo? Pigments Patt?m Determination of Water - Solnble Sulphates, Chlorides And Nitrates
- TS 3308-1979 METHODS FOR THE ANALYSIS OF WATER DETERMINATION OF THE NITRATE CONTENT
U.S. Military Regulations and Norms
- ARMY A-A-59339 VALID NOTICE 1-2003 GUANIDINE NITRATE
- ARMY A-A-59339-1998 GUANIDINE NITRATE
Finnish Standards Institute
- SFS 2015-1969 Mercury (I) Nitrate Test for Copper Metal
Cuban Institute of Standards and Metrology
- NC 93-19-1986 Community hygiene. Gobalt Determination in Soils. Analysis Methods
- NC 93-16-1986 Community Higiene. Determination of Nitrites in Soils Analysis Method
GM Europe
- GME B 040 0427-2003 Nitrate-Free Phosphate Solution (English/German)
Japanese Industrial Standards Committee (JISC)
- JIS K 0400-35-30:1999 Water quality -- Determination of dissolved fluoride, chrolide, nitrite, orthophosphate, bromide, nitrate and sulfate ions, using liquid chromatography of ions Part 1: Method for water with low contamination
- JIS K 8568:1966(1992) Manganese Nitrate
American Water Works Association (AWWA)
- AWWA MTC93028 Pilot Testing RO Membranes for Nitrate Removal
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