Direct food additives 172
Direct food additives 172, Total:86 items.
The international standard classification for "Direct food additives 172" includes: Food additives , Essential oils .
The Chinese standard classification for "Direct food additives 172" includes: Food Additives and flavoring agents in general , Flavoring agents , Natural food additives , Synthetic food additives , Hygiene, safety and labor protection .
Professional Standard - Light Industry
- QB 2484-2000 Food Additive - Pectin
- QB/T 2796-2006 Food additive -- Butyric acid
- QB/T 2796-2010 Food additive-Butyric acid
- QB/T 2797-2010 Food additive-Hexanoic acid
- QB/T 2797-2006 Food additive -- Hexanoic acid
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 30610-2014 National Food Safety Standard - Food Additives - Ethanol
- GB 15570-1995 Food additive--Folic acid
- GB 3149-2004 Methanol for industrial use
- GB 6783-2013 National Food Safety Standard Food additive-Gelatine
- GB 7655.1-2005 Food additive - Brilliant blue
- GB 14888.1-1994 Food additive- New red
- GB 29204-2012 National Food Safety Standard - Food Additive - Silica Gel
- GB 6783-1994 Food additive-Gelatine
- GB 29950-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Glycerine
- GB 11963-1989 Food additive-Hexanoic acid
- GB 29202-2012 National Food Safety Standard - Food Additive - Nitrogen
- GB 3150-1999 Food additive-- Sulphur
- GB 1897-2008 Food additive—Hydrochloric acid
- GB 29201-2012 National Food Safety Standard - Food Additive - Ammonia
- GB 1897-1995 Food additive Hydrochloric acid
- GB 7655.1-1996 Food additive Brilliant blue
- GB 11962-1989 Food additive-Butyric acid
- GB 29205-2012 National Food Safety Standard - Food Additive - Sulfuric Acid
- GB 1975-1980 Food additive--Agar
- GB 14757-1993 Food additive. Nicotinic acid
- GB 29227-2012 National Food Safety Standard - Food Additive - Acetone
- GB 2023-2003 Food additive—Lactic acid
- GB 28317-2012 National Food Safety Standard - Food Additive - Indigo Blue
- GB 3149-1992 Food additive--Phosphoric acid
Shanghai Provincial Standard of the People's Republic of China
- DB31/ 501-1992 Food Additive Propionic Acid
- DB31/ 512-1992 food additive glycerin
- DB31/ 526-1993 food additive fruit green
- DB31/ 511-1992 Food Additive Butyraldehyde
Professional Standard - Agriculture
- GB/T 1975-1980 food additive agar
- GBn 246-1985 food additive pectin
- GB 10615-1989 Food additive--Propionic acid
- GB 2023-1980 Food additive--Lactic acid
Hebei Provincial Standard of the People's Republic of China
- DB13/ 148-1992 food additive fruit green
Professional Standard - Chemical Industry
- HG 2925-1989 Food additive. Propionic acid
US-CFR-file
- CFR 21-172.665-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.665:Gellan gum.
- CFR 21-172.812-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.812:Glycine.
- CFR 21-172.320-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.320:Amino acids.
- CFR 21-172.380-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.380:Vitamin D3.
- CFR 21-172.379-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.379:Vitamin D2.
- CFR 21-172.345-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.345:Folic acid (folacin).
- CFR 21-172.800-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.800:Acesulfame potassium.
- CFR 21-172.867-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.867:Olestra.
- CFR 21-172.841-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.841:Polydextrose.
- CFR 21-172.780-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.780:Acacia (gum arabic).
- CFR 21-172.869-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.869:Sucrose oligoesters.
- CFR 21-172.810-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.810:Dioctyl sodium sulfosuccinate.
- CFR 21-172.862-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.862:Oleic acid derived from tall oil fatty acids.
- CFR 21-172.167-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.167:Silver nitrate and hydrogen peroxide solution.
- CFR 21-172.736-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.736:Glycerides and polyglycides of hydrogenated vegetable oils.
US-FCR
- FCR 21 CFR PART 172-2014 FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
- FCR 21 CFR PART 172-2015 FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
- FCR 21 CFR PART 174-2014 INDIRECT FOOD ADDITIVES: GENERAL
- FCR 21 CFR PART 174-2015 INDIRECT FOOD ADDITIVES: GENERAL
- FCR 21 CFR PART 570-2014 FOOD ADDITIVES
- FCR 21 CFR PART 170-2013 FOOD ADDITIVES
- FCR 21 CFR PART 177-2013 INDIRECT FOOD ADDITIVES: POLYMERS
- FCR 21 CFR PART 570-2015 FOOD ADDITIVES
- FCR 21 CFR PART 570-2013 FOOD ADDITIVES
- FCR 21 CFR PART 170-2014 FOOD ADDITIVES
- FCR 21 CFR PART 170-2015 FOOD ADDITIVES
- FCR 21 CFR PART 177-2014 INDIRECT FOOD ADDITIVES: POLYMERS
- FCR 21 CFR PART 177-2015 INDIRECT FOOD ADDITIVES: POLYMERS
- FCR 21 CFR PART 571-2015 FOOD ADDITIVE PETITIONS
- FCR 21 CFR PART 173-2014 SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION
- FCR 21 CFR PART 571-2014 FOOD ADDITIVE PETITIONS
- FCR 21 CFR PART 571-2013 FOOD ADDITIVE PETITIONS
- FCR 21 CFR PART 173-2015 SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION
- FCR 21 CFR PART 171-2015 FOOD ADDITIVE PETITIONS
- FCR 21 CFR PART 171-2014 FOOD ADDITIVE PETITIONS
US-HHS
- HHS 21 CFR PART 570-2011 FOOD ADDITIVES
GSO
- BH GSO 2472:2015 Food additives- Food gums
- GSO 2472:2015 Food additives- Food gums
- OS GSO 2472:2015 Food additives- Food gums
- OS GSO 2389:2014 Food additives- Food grade mineral oil
- BH GSO 2389:2015 Food additives- Food grade mineral oil
- GSO 2389:2014 Food additives- Food grade mineral oil
CN-STDBOOK
- 图书 A-4488 food additives
Indonesia Standards
- SNI 01-0222-1995 Food additives
GB-REG
- REG 21 CFR PART 171-2011 FOOD ADDITIVE PETITIONS
- REG 21 CFR PART 173-2011 SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION
VN-TCVN
- TCVN 8570-2010 Food additive.Phosphoric acid