protein digester
protein digester, Total:54 items.
The international standard classification for "protein digester" includes: Laboratory medicine , Surgical instruments and materials , Animal feeding stuffs .
The Chinese standard classification for "protein digester" includes: Medical laboratory equipment , Medical apparatus and devices in general , Livestock and poultry feed and additive , Sanitation in general .
Professional Standard - Medicine
- YY/T 1246-2014 Glycohemoglobin analyzer
- YY/T 1888-2023 Recombinant humanized collagen protein
- YY/T 1888-2023 Recombinant humanized collagen protein
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 17811-2008 Determination of pepsin digestibility in animal protein feeds - Filtration method
- GB/T 17811-1999 Determination of digestibility in animal protein feeds--Pepsin method
National Metrological Technical Specifications of the People's Republic of China
- JJF 2116-2024 Calibration Specification for Specific Protein Analyzers
- JJF 2057-2023 Calibration Specification for C-reactive Protein Analyzers
- JJF 1841-2020 Calibration Specification for Glycohemoglobin Analyzers
Professional Standard - Agriculture
- 432药典 化学药和生物制品卷-2010 Chapter 6 Medications for the Digestive System Section 4 Pepsin, a Digestive Drug
- 506药典 化学药和生物制品卷-2010 Chapter 6 Medicines for Digestive System Section 9 Medicines for Hepatobiliary Diseases Human Serum Albumin
Taiwan Provincial Standard of the People's Republic of China
- CNS 7820-1981 Chemical Reagent (Albumin From Eggs)
- CNS 2713-1978 Method for Determining of Digest Protein of Feather Meal
卫生健康委员会
- WS/T 404.9-2018 Reference intervals for common clinical biochemistry tests Part 9: Serum C-reactive protein, prealbumin, transferrin,β2一microglobulin
Group Standards of the People's Republic of China
- T/NSFST 012-2022 Chicken Hemoglobin Antioxidant Peptide
- T/ZPP 047-2023 albumin oligopeptide
- T/AHFIA 110-2023 β-casein type casein
- T/AHFIA 108-2023 α-lactalbumin type whey protein powder
- T/AHFIA 109-2023 β- La in type whey protein powder
- T/DYZL 007-2019 Immune Immune milk protein powder—β-Lactoglobulin
- T/DYZL 006-2019 Immune milk protein powder—α-Lactalbumin
- T/AHFIA 105-2023 α-lactalbumin
工业和信息化部/国家能源局
- JB/T 12964-2016 Fast analyzer for the protein in milk and powder milk
Professional Standard - Hygiene
- WS/T 461-2015 Measurement of Hemoglobin A1c
- WS/T 404.2-2012 Reference intervals for common clinical biochemistry tests—Part 2:Serum total protein and albumin
国家药品监督管理局
- YY/T 1578-2018 Glycated albumin assay kit(enzymatic method)
Jilin Provincial Standard of the People's Republic of China
- DB22/T 2002-2014 Protein Rapid Detector in Milk and Milk Powder
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3767-2023 Technical specification for predigestion and enzymatic hydrolysis process of soybean source protein feed raw materials
HU-MSZT
- MNOSZ 6832-1952 Feed desiccant, hardener and digestible protein content
- MSZ 6830/5-1981 Determination of feed nutrition for livestock herds, determination of digestible protein content
IN-BIS
- IS 7203-1973 Specifications for Casein Hydrolyzate (Acid Digested) Microbial Grade
- IS 8665-1977 Specification for protein fortified bread
- IS 11888-1987 Method for determination of charred particle content in casein and caseinates
SCC
- BS 3985:1978 Specification for cyanmethaemoglobin (haemiglobincyanide) solution for photometric haemoglobinometry
- AENOR UNE 23053:1971 BLOOD TRANSFUSION. ALBUMIN
- BS 3985:1966 Specification for cyanmethaemoglobin solution for photometric haemoglobinometry
British Standards Institution (BSI)
- BS 3985:2003(2008) Haemiglobincyanide (cyanmethaemoglobin) preparation as a standard for spectrometric haemoglobinometry
- BS 3985:2003 Haemiglobincyanide (cyanmethaemoglobin) preparation as a standard for spectrometric haemoglobinometry
International Organization for Standardization (ISO)
- ISO 5739:1983 Caseins and caseinates; Determination of scorched particles content
- ISO 5549:1978 Caseins and caseinates; Determination of protein content (Reference method)
Japanese Industrial Standards Committee (JISC)
- JIS K 8068:1961 Albumin from eggs
- JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
German Institute for Standardization
- DIN 10464:1994-08 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
RU-GOST R
- GOST R 51470-1999 Caseins and caseinates. Method for determination of protein content
- GOST 33956-2016 Albumine and pastes from albumin. Specifications
CZ-CSN
- CSN 57 0111-5-2002 Testing methods for casein and caseinates - Determination of protein content
- CSN 57 0111-2-2002 Testing methods for casein and caseinates - Methods of samphng of Chemical analysis
GSO
- GSO 1374:2021 Edible Casein And Caseinates
- BH GSO 1374:2022 Edible Casein And Caseinates
Korean Agency for Technology and Standards (KATS)
- KS H ISO 5549:2021 Caseins and caseinates — Determination of protein content(Reference method)
- KS H ISO 5549:2006 Caseins and caseinates-Determination of protein content(Reference method)
- KS H ISO 5549-2006(2016) Caseins and caseinates-Determination of protein content(Reference method)
KR-KS
- KS H ISO 5549-2021 Caseins and caseinates — Determination of protein content(Reference method)
SAE - SAE International
- SAE AMS1800A-1994 Foam@ Fire Extinguishing Liquid Protein and Fluoroprotein
Society of Automotive Engineers (SAE)
- SAE AMS1800-2011 FOAM, FIRE EXTINGUISHING LIQUID Protein and Fluoroprotein
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