sugar in ethanol

sugar in ethanol, Total:104 items.

The international standard classification for "sugar in ethanol" includes: Starch and derived products , Pigments and extenders , Food additives , Chemical reagents , Sugar. Sugar products. Starch , Surface active agents .

The Chinese standard classification for "sugar in ethanol" includes: Other fermented goods , Hygiene, safety and labor protection , Basic standards and general methods for dye , Basic standards and general methods , Natural food additives , General organic reagent and solvent , Synthetic food additives , Saccharified residues , Tooth paste, soap and detergent .

Henan Provincial Standard of the People's Republic of China

DB41/T 780-2013 Xylanase preparation for cellulosic ethanol

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 678-2002 Chemical reagent--Ethanol
GB/T 22222-2008 Determination of xylitol sorbitol maltitol in foods - High-performance liquid chromatography
GB/T 678-2023 Chemical reagent—Ethanol
GB 13509-1992 Food additive－Xylitol
GB/T 32096-2015 Mannitol for industry
GB 28307-2012 National Food Safety Standard - Food Additive - Maltitol and Maltitol Syrup
GB/T 12680.2-1990 Test method for the insoluble substance in ethanol of alcohol soluble dyes
GB/T 32097-2015 Sorbitol and sorbitol solution for industry
GB 29219-2012 National Food Safety Standard - Food Additive - Sorbitol
GB 13509-2005 Food additive Xylitol
GB/T 32101-2015 Maltitol and maltitol solution for industry
GB/T 12680.3-1990 Test method for the solubility in ethanol of alcohol soluble dyes

National Health Commission of the People's Republic of China

GB 5009.279-2016 National Food Safety Standard - Determination of Xylitol, Sorbitol, Maltitol and Erythritol in Food
GB 1886.187-2016 National Food Safety Standard - Food Additives - Sorbitol and Sorbitol Solution

工业和信息化部

QB/T 5479-2020 Alkyl ethoxy polyglucosides

Group Standards of the People's Republic of China

T/ZZB 0080-2016 Food additive - Xylitol
T/NAIA 0297-2024 Determination of polysaccharide content in herbal wine Ethanol precipitation-phenol sulfuric acid method
T/BFI 0002-2023 Sugar alcohol mooncake

Professional Standard - Agriculture

90药典二部-2010 The first part four draw xylitol
GB 8044-1987 Food additive-Polyoxyethylene xylitan monostearate
NY/T 2279-2012 Determination of Fucose, Arabitol, Trehalose Dihydrate, Mannitol, Mannose, Glucose, Galactose and Ribose in Edible Fungi by Ion Chromatography

Professional Standard - Commodity Inspection

SN/T 3142-2012 Determination of D-mannitol,maltose,xylitol,D-sorbitolin foods for export-LC-MS-MS method

Professional Standard - Light Industry

QB/T 4486-2013 Isomalt
QB/T 2335-2007 Sorbitol solution for toothpaste
QB/T 2335-1997 Sorbitol solution for toothpaste
QB/T 4574-2013 Liquid xylitol
QB/T 3790-1999 Food additive--Polyoxyethylene xylitan monostearate

Taiwan Provincial Standard of the People's Republic of China

CNS 15090-2007 Method of test for determination of pHe of ethanol, denatured fuel ethanol, and fuel ethanol

Shanghai Provincial Standard of the People's Republic of China

DB31/ 180-1996 food additive lactitol

Danish Standards Foundation

DS/EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs

RU-GOST R

GOST R 51710-2001 Ethanol from food raw materials and spirits. Method for determination of furfurol presence
GOST EN 15086-2015 Foodstuffs. Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol content
GOST 25268-1982 Confectionary. Methods for determination of xylite and sorbite content
GOST 32013-2012 Ethanol. Method for determination of furfurol presence

AENOR

UNE-EN 15086:2007 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
UNE 84153:2002 Essential oils. Evaluation of miscibility in ethanol.

Association Francaise de Normalisation

NF V03-077*NF EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs.
NF EN 15086:2006 Food products - Determination of isomalt, lacitol, maltitol, mannitol, sorbitol and xylitol in food products

Lithuanian Standards Office

LST EN 15086-2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs

British Standards Institution (BSI)

BS EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
BS 2713:1966(2011) Specification for 2 - Ethoxyethanol (Ethylene glycol monoethyl ether)
BS 2713:1966 Specification for 2-ethoxyethanol (ethylene glycol monoethyl ether)

German Institute for Standardization

DIN EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs; German version EN 15086:2006
DIN EN 15086:2006-06 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs; German version EN 15086:2006

BE-NBN

NBN T 04-096-1983 Ethanol for industrial use - Test for détection of furfural
NBN 416-1958 Solubility in ethanol
NBN T 04-092-1983 Ethanol for industrial use - Determination of methanol content[ methanol contents between 0,01 and 0,20 % (V/V)] - Photometric method
NBN T 04-093-1983 Ethanol for industrial use - Determination of methanol content [methanol contents between 0,10 and 1,50 % (V/V)]- Visual colorimetric method

European Committee for Standardization (CEN)

EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs

SCC

NS-EN 15086:2006 Foodstuffs — Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
DANSK DS/EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
BS 2713:1956 2-ethoxyethanol (ethylene glycol monoethyl ether)
BS 2537:1955 Specification for ethanediol (ethylene glycol)
MIL MIL-E-50011B-1982 ETHANOLAMINES (MONOETHANOLAMINE, DIETHANOLAMINE, AND TRIETHANOLAMINE), TECHNICAL (S/S BY A-A-59321)
BS 1835:1952 2-ethylhexyl alcohol (2-ethylhexanol)
MIL MIL-E-51454-1979 ETHYL ALCOHOL (ETHANOL) (S/S BY MIL-E-51454A)
AS K121:1959 Ethanol
BS 507:1956 Ethanol
BS 507:1950 Ethyl alcohol (ethanol)
AS K121:1968 Ethanol
MIL MIL-E-50011C-1994 ETHANOLAMINES (MONOETHANOLAMINE, DIETHANOLAMINE, AND TRIETHANOLAMINE), TECHNICAL (SUPERSEDING MIL-E-50011B) (S/S BY A-A-59231)
BS 507:1933 Ethyl alcohol

Japanese Industrial Standards Committee (JISC)

JIS K 9058:1988 Ribitol(adnitol)
JIS K 1509:1956 Sorbitol
JIS K 8605:1978 D-sorbitol

GSO

GSO 1333:2002 Xylitol.
OS GSO 1333:2002 Xylitol.
OS GSO 1336:2002 METHODS OF TEST FOR SORBITOL — MANNITOL — XYLITOL
GSO 1336:2002 METHODS OF TEST FOR SORBITOL — MANNITOL — XYLITOL
GSO 2538:2021 The maximum limits for residues of ethyl alcohol (ethanol) in food

Indonesia Standards

SNI 4258.1-2010 Sorbitol-Part 1: Liquid Sorbitol
SNI 4258.2-2010 Sorbitol-Bagian 2: Sorbitol bubuk
SNI 7598-2010 Maltitol
SNI 06-2145-1991 Sorbitol solution

Korean Agency for Technology and Standards (KATS)

KS M 1657-2021 Ethanol (Ethyl alcohol)
KS M 1657-2016 Ethanol (Ethyl alcohol)
KS M 1657-2016(2021) Ethanol (Ethyl alcohol)
KS M 1657-2008 Ethyl alcohol(Ethanol)
KS M 1657-1995 Ethyl alcohol

CU-NC

NC 35-08-1967 Sulubility in ethyl alcohol of essential oils

HU-MSZT

MNOSZ 20904-1954 Solubility of nitrocellulose in ethanol and ether,

Natural Gas Processor's Association (NGPA)

GPA RR-117-1988 Solubility of Methanol or Glycol in Water-Hydrocarbon Systems
GPA RR-104-1987 Equilibrium Solubility of Carbon Dioxide or Hydrogen Sulfide in Aqueous Solutions of Monoethanolamine, Diglycolamine, Diethanolamine and Methyldiethanolamine
GPA RR-131-1991 Solubility of Selected Aromatic Hydrocarbons in Triethylene Glycol
GPA RR-114-1988 Enthalpies of Solution of H2S in Aqueous Diethanolamine Solutions
GPA RR-108-1987 Enthalpies of Solution of CO2 in Aqueous Diethanolamine Solutions
GPA RR-137-1994 Solubility of Selected Aromatic Hydrocarbons in Monoethylene Glycol
GPA RR-119-1989 Triethylene Glycol Vaporization Losses in Supercritical CO2

Defense Logistics Agency

DLA A-A-59231 A-2007 ETHANOLAMINES (MONOETHANOLAMINE AND TRIETHANOLAMINE), TECHNICAL
DLA A-A-59231 B-2012 ETHANOLAMINES (MONOETHANOLAMINE AND TRIETHANOLAMINE), TECHNICAL

UY-UNIT

UNIT 378-1974 Using ethanol in alcoholic beverages

API - American Petroleum Institute

API RP 1626-1985 Storing and Handling Ethanol and Gasoline-Ethanol Blends at Distribution Terminals and Service Stations

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc.

ASHRAE BN-97-3-1-1997 Why Use Glycols in HVAC Systems?

IN-BIS

IS 3145-1986 Musk xylitol specifications
IS 1697-1974 Specification for food grade erythritol

U.S. Military Regulations and Norms

ARMY MIL-E-48225-1973 ETHYLENE GLYCOL DINITRATE (EGDN)
ARMY MIL-E-48225 VALID NOTICE 1-1986 ETHYLENE GLYCOL DINITRATE (EGDN)

YU-JUS

JUS H.B8.236-1988 Ethanol for industrial use.Determination of methanol content[(methanol contents between 0,01 and 0,20%(V/V)]Photometric method
JUS H.B8.239-1988 Ethanot for industrial use. Determination of methanol content (methanol contents between 0,10 and 1J50% (V/V)). Visualcolorimetricmethod
JUS E.M3.020-1985 Ethyl-alcohol (ethanol)fermented. Quality properties

GM Europe

GME B 040 0973-2011 2-Butoxyethanol (butylglycol)

RO-ASRO

STAS 8899-1984 ETHYLEN - GLYCOL

TH-TISI

TIS 2324-2006 Denatured ethanol for gasohol production

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