Peptide Protein Isolation
Peptide Protein Isolation, Total:18 items.
The international standard classification for "Peptide Protein Isolation" includes: Starch and derived products , food products in general .
The Chinese standard classification for "Peptide Protein Isolation" includes: Other fermented goods , Special foods in general .
Group Standards of the People's Republic of China
- T/CCOA 28-2020 Premium Soy Protein Peptides
- T/WHHLW 145-2024 Technical Specifications for Collagen Double Protein Peptide Drink
- T/CHC 1010-2023 Elastin peptide
- T/QFIA 0026-2022 Aquatic animal protein peptide
- T/ZGKSL 002-2022 General quality requirements for collagens oligopeptides Elastin peptide
- T/ZZB 1826-2020 Food nutrition enhancer casein phosphpeptide
- T/CAAPP 00020-2024 Eggshell membrane peptide
- T/NSFST 012-2022 Chicken Hemoglobin Antioxidant Peptide
- T/FDSA 0051-2024 Collage peptide beverages
- T/GDOAA 0007-2022 Albumin peptide nutrient drink
- T/ZPP 047-2023 albumin oligopeptide
- T/GZHPSPSA 005-2021 Hydrolyzed casein peptide powder (enzymatic casein peptide powder)
- T/CPPC 1084-2024 Casein Peptides
Professional Standard - Agriculture
- QB/T 5962-2023 Antifreeze protein peptide powder
- QB/T 5961-2023 elastin peptide
Professional Standard - Light Industry
- QB/T 4588-2013 Freshwater fish peptides
Professional Standard - Business
- SB/T 10634-2011 Freshwater fish collagen peptides powder
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 31645-2018 National Food Safety Standard - Collagen Peptide
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