milk nitrogen machine
milk nitrogen machine, Total:214 items.
The international standard classification for "milk nitrogen machine" includes: Other agricultural machines and equipment , Livestock buildings, installations and equipment , General methods of tests and analysis for food products .
The Chinese standard classification for "milk nitrogen machine" includes: Stock and poultry raising machinery and tools , Farming and foresting machinery and tools , Basic standards and general methods .
Professional Standard - Machinery
- JB/T 7767.1-1995 Technical conditions of milk separator
- JB/T 7767.2-1995 Test methods for milk separators
- JB/T 7767-2007 Milk separator
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 22974-2008 Determination of isometamidium residues in milk and milk powder - LC-MS-MS method
- GB/T 7682-2008 Milk separator
- GB/T 15374-1994 Terminology of milk separator
Hebei Provincial Standard of the People's Republic of China
- DB13/T 897-2007 Code of operation for mechanical milking of dairy cows
- DB13/T 5827-2023 Technical Regulations for Nitrogen and Phosphorus Fixation in Manure from Intensive Dairy Breeding
Shandong Provincial Standard of the People's Republic of China
- DB37/T 2033-2012 Technical regulations for machine milking of dairy cows
Beijing Provincial Standard of the People's Republic of China
- DB11/T 1332-2016 Code of operation for mechanical milking of dairy cows
未注明发布机构
- DIN EN ISO 8968-1 E:2013-04 Determination of nitrogen content of milk and milk products Part 1: Principles of Kjeldahl method and calculation of crude protein (draft)
- DIN EN ISO 8968-1:2002 Milk — Determination of nitrogen content — Part 1: Kjeldahl method (ISO 8968-1:2001)
Ningxia Provincial Standard of the People's Republic of China
- DB64/T 1015-2014 Technical specification for mechanized milking of dairy cows
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 1049-2021 Operating procedures for mechanical milking in large-scale dairy farms
- DB12/T 785-2018 Dairy barn mechanical scraper cleaning manure
- DB12/T 1049-2023 Operating procedures for mechanical milking in large-scale dairy farms
- DB12/T 955-2020 Determination of Nitrogen and Phosphorus in Dairy Farm Dung Water by Near Infrared Diffuse Reflectance Spectrometry
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 1737-2014 Standards for Mechanized Milking in Cattle Farms
Group Standards of the People's Republic of China
- T/JLWK 08-2021 Antibiotic-Free Milk
- T/NAASS 022-2022 Technical regulations for feeding and management of dried cow and periparturient cow in Ningxia scale dairy farm
- T/DAHEB 007-2020 Active Protein Milk (Milk)
- T/DAHEB 005-2019 hebei class break milk pure milk
- T/NAASS 031-2022 Technical specification for mechanical milking disinfection of scale dairy farms
- T/GXSX 002-2021 Thick pure milk
- T/CAB 2005-2017 Production of antibiotic-free dairy cow and milk quality requirements
Henan Provincial Standard of the People's Republic of China
- DB4117/T 326-2021 Dairy cattle breeding farm construction requirements
German Institute for Standardization
- DIN EN ISO 14891:2002 Milk and milk products - Determination of nitrogen content - Routine method using combustion according to the Dumas principle (ISO 14891:2002); German version EN ISO 14891:2002
- DIN EN ISO 8968-4:2002 Milk - Determination of nitrogen content - Part 4: Determination of the non-protein-nitrogen content (ISO 8968-4:2001); German version EN ISO 8968-4:2001
- DIN EN ISO 8968-5:2002 Milk - Determination of nitrogen content - Part 5: Determination of protein-nitrogen content (ISO 8968-5:2001); German version EN ISO 8968-5:2001
- DIN 10468:1995 Determination of the phosphatide value of milk and milk products
- DIN 11482:1987 Dairy machinery; storage tanks for milk and liquid dairy products
European Committee for Standardization (CEN)
- EN 14891:2012 Liquid-applied water impermeable products for use beneath ceramic tiling bonded with adhesives - Requirements, test methods, evaluation of conformity, classification and designation (Incorporating Corrigendum November 2012)
- EN ISO 8968-1:2014 Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation
- EN ISO 8968-5:2001 Milk - Determination of nitrogen content - Part 5: Determination of protein-nitrogen content (ISO 8968-5:2001)
SCC
- BS EN ISO 8968-1:2002 Milk. Determination of nitrogen content-Kjeldahl method
- UNE-EN ISO 8968-1:2002 Milk - Determination of nitrogen content - Part 1: Kjeldahl method. (ISO 8968-1:2001)
- NS-EN ISO 8968-1:2001 Milk — Determination of nitrogen content — Part 1: Kjeldahl method (ISO 8968-1:2001)
- UNE-EN ISO 8968-5:2002 Milk - Determination of nitrogen content - Part 5: Determination of protein-nitrogen content. (ISO 8968-5:2001)
- BS 1864:1952 Milk piping and milk pipe fittings
- DANSK DS/ISO 17997-2:2004 Milk - Determination of casein-nitrogen content - Part 2: Direct method
- AENOR UNE-EN ISO 8968-5:2002 Milk. Determination of nitrogen content. Part 5: Determination of protein nitrogen content. (ISO 8968-5:2001)
- NS-EN ISO 8968-5:2001 Milk — Determination of nitrogen content — Part 5: Determination of protein-nitrogen content (ISO 8968-5:2001)
- AS N46:1969 Refrigerated farm milk tank-units
- AS N46:1963 Refrigerated farm milk tank-units
- CAN/CGSB-43.41-M86-1986 Sacs pour lait en poudre
- UNE-EN ISO 8968-4:2002 Milk - Determination of nitrogen content - Part 4: Determination of non-protein nitrogen content. (ISO 8968-4:2001)
- NS-EN ISO 8968-4:2001 Milk — Determination of nitrogen content — Part 4: Determination of non-protein nitrogen content (ISO 8968-4:2001)
- BS 809:1949 Sampling milk and milk products
- DANSK DS/ISO 17997-1:2004 Milk - Determination of casein-nitrogen content - Part 1: Indirect method (Reference method)
- BS 3313-1:1961 Aluminium capping foil & strip for milk and cream bottles. Aluminium capping foil for milk bottles
Association of Official Analytical Chemists (AOAC)
- AOAC 991.20 AOAC Official Method 991.20 Nitrogen (Total) in Milk Kjeldahl Methods
TN-INNORPI
- NT 14.33-1983 Determination of all nitrogen contents in milk
PL-PKN
- PN A86026-1990 Milk and dairy products Milk powdcr Determination of nitritc and nitrate contents
- PN A86041-1986 Milk and milk products Sampling
- PN R64740-1966 Mllk and dalry produc?s Sklmrtied milk for animal feedlng
- PN A86024-1992 Milk and dairy products.Milk powder
- PN A86050-1990 Milk and milk products Sour cream and cream
- PN A86363-1963 Sugar of milk
- PN A86155-1990 Mleko i przetwory mleczarskie Mas?o
- PN A86232-1973 Milk and dairy productsCheeses Test methods
Danish Standards Foundation
- DS/EN ISO 8968-1:2002 Milk - Determination of nitrogen content - Part 1: Kjeldahl method
- DS/EN ISO 8968-4:2002 Milk - Determination of nitrogen content - Part 4: Determination of non-protein nitrogen content
- DS/EN ISO 8968-5:2002 Milk - Determination of nitrogen content - Part 5: Determination of protein-nitrogen content
- DS/ISO 17997-2:2004 Milk - Determination of casein-nitrogen content - Part 2: Direct method
- DS/EN ISO 8968-2:2002 Milk - Determination of nitrogen content - Part 2: Block-digestion method (Macro method)
- DS/ISO 17997-1:2004 Milk - Determination of casein-nitrogen content - Part 1: Indirect method (Reference method)
British Standards Institution (BSI)
- BS EN ISO 8968-5:2002 Milk. Determination of nitrogen content. Determination of protein-nitrogen content
- BS 1741-5.1:1988 Methods for chemical analysis of liquid milk and cream - Determination of the nitrogen content of liquid milk - Reference method
- BS 1741-5.2:1990 Methods for chemical analysis of liquid milk and cream - Determination of the nitrogen content of liquid milk - Routine method
- BS EN ISO 8968-4:2002 Milk. Determination of nitrogen content. Determination of non-protein nitrogen content
- BS 1741 Sec.5.1:1988 Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk. Reference method
- BS 1741 Sec.5.2:1990 Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk. Routine method
- BS ISO 17997-2:2004 Milk. Determination of casein-nitrogen content - Direct method
- BS 1741-6.1:1990 Methods for chemical analysis of liquid milk and cream - Determination of casein nitrogen content of liquid milk - Reference method
- BS 1741-6.2:1990 Methods for chemical analysis of liquid milk and cream - Determination of casein nitrogen content of liquid milk - Routine method
- BS 1741 Sec.6.2:1990 Methods for chemical analysis of liquid milk and cream. Determination of casein nitrogen content of liquid milk. Routine method
- BS 1741 Sec.6.1:1990 Methods for chemical analysis of liquid milk and cream. Determination of casein nitrogen content of liquid milk. Reference method
- BS ISO 17997-1:2004 Milk. Determination of casein-nitrogen content - Indirect method (Reference method)
- BS EN ISO 8968-2:2002 Milk — Determination ofnitrogen content — Part 2 : Block - digestion method (Macro method)
- BS EN ISO 8968-3:2007 Milk. Determination of nitrogen content. Block-digestion method (Semi-micro rapid routine method)
- BS EN ISO 8968-3:2004 Milk - Determination of nitrogen content - Block-digestion method (Semi-micro rapid routine method)
- BS 3441:1995 Specification for tanks for the transport of milk and liquid milk products
International Organization for Standardization (ISO)
- ISO 8968-1:2001 | IDF 20-1: 2001 Milk — Determination of nitrogen content — Part 1: Kjeldahl method
- ISO 8968-4:2001 | IDF 20-4:2001 Milk — Determination of nitrogen content — Part 4: Determination of non-protein-nitrogen content
- ISO 8968-5:2001 | IDF 20-5:2001 Milk — Determination of nitrogen content — Part 5: Determination of protein-nitrogen content
- ISO 14891:2002 Milk and milk products - Determination of nitrogen content - Routine method using combustion according to the Dumas principle
- ISO 14891:2002|IDF 185:2002 Determination of nitrogen content in milk and milk products using the conventional combustion method according to the Dumas principle
- ISO 17997-2:2004|IDF 029-2:2004 Bovine Casein - Determination of Nitrogen Content Part 2: Direct Method
- ISO 17997-2:2004 | IDF 29-2:2004 Milk — Determination of casein-nitrogen content — Part 2: Direct method
- ISO 17997-2:2004 Milk - Determination of casein-nitrogen content - Part 2: Direct method
- ISO 8968-2:2001 | IDF 20-2: 2001 Milk — Determination of nitrogen content — Part 2: Block-digestion method (Macro method)
- ISO/TS 17837:2008 Processed cheese products - Determination of nitrogen content and crude protein calculation - Kjeldahl method
- ISO/TS 17837:2008|IDF/RM 25:2008 Determination of nitrogen content and calculation of crude protein content in milk and milk products Kjeldahl method
- ISO/R 707:1968 Milk and milk products — Sampling
- ISO 17997-1:2004 Milk - Determination of casein-nitrogen content - Part 1: Indirect method (Reference method)
- ISO 8968-4:2001/Cor 1:2011 Milk - Determination of nitrogen content - Part 4: Determination of non-protein-nitrogen content; Technical Corrigendum 1
- ISO 17997-1:2004|IDF 029-1:2004 Bovine casein - Determination of nitrogen content Part 1: Indirect method (reference method)
- ISO 17997-1:2004 | IDF 29-1:2004 Milk — Determination of casein-nitrogen content — Part 1: Indirect method (Reference method)
CZ-CSN
- CSN 46 6103-1977 Machine milking of cows
- CSN 53 0099-1954 milkman
- CSN ON 15 1902-1963 milk jug*)
- CSN 46 6113 Z1-1995 The milk recording of cattle
- CSN 57 0529-1993 Raw cow milk
- CSN 46 6113-1994 The milk recording of cattle
- CSN 57 0710-1971 Cacao milk
- CSN ON 46 7052-1966 raising cows
- CSN 46 6107-1994 Test of milking ability of cattle
International Dairy Federation (IDF)
- IDF 20-1-2001 Milk - Determination of nitrogen content - Part 1: Kjeldahl method
- IDF 20-5-2001 Milk - Determination of nitrogen content - Part 5: Determination of protein-nitrogen content
- IDF 20-4-2001 Milk - Determination of nitrogen content - Part 4: Determination of non-protein-nitrogen content
- IDF 20-2-2001 Milk - Determination of nitrogen content - Part 2: Block-digestion method (Macro method)
CEN - European Committee for Standardization
- EN ISO 8968-1:2001 Milk - Determination of Nitrogen Content - Part 1: Kjeldahl Method
PT-IPQ
- NP 1986-1991 Milks Determination of protein content. Kjeldahl technique
ZA-SANS
- SANS 8968-5:2006 Milk - Determination of nitrogen content - Part 5: Determination of protein-nitrogen content
- SANS 8968-1:2006 Milk - Determination of nitrogen content Part 1: Kjeldahl method
- SANS 8968-4:2006 Milk - Determination of nitrogen content Part 4: Determination of non-protein-nitrogen content
- SANS 8968-2:2006 Milk - Determination of nitrogen content Part 2: Block-digestion method (Macro method)
- SANS 1678:2001 Sterilized milk
- SANS 709:2007 Aluminium cans for milk and cream
Lithuanian Standards Office
- LST EN ISO 8968-1:2002 Milk - Determination of nitrogen content - Part 1: Kjeldahl method (ISO 8968-1:2001)
- LST EN ISO 8968-5:2002 Milk - Determination of nitrogen content - Part 5: Determination of protein-nitrogen content (ISO 8968-5:2001)
- LST EN ISO 8968-4:2002 Milk - Determination of nitrogen content - Part 4: Determination of non-protein nitrogen content (ISO 8968-4:2001)
KR-KS
- KS H ISO 1546-2021 Procedure for milk recording for cows
GSO
- OS GSO ISO 8968-5:2014 Milk -- Determination of nitrogen content -- Part 5: Determination of protein-nitrogen content
- OS GSO ISO 17997-2:2014 Milk -- Determination of casein-nitrogen content -- Part 2: Direct method
- GSO ISO 17997-2:2014 Milk -- Determination of casein-nitrogen content -- Part 2: Direct method
- BH GSO ISO 17997-2:2016 Milk -- Determination of casein-nitrogen content -- Part 2: Direct method
- OS GSO 2379:2014 Milk and milk products - Jameed
- BH GSO 2379:2015 Milk and milk products - Jameed
- GSO 2379:2014 Milk and milk products - Jameed
- GSO 1347:2023 Ultra-High Temperature treated (UHT) Milk and (UHT) Flavoured Milk
- BH GSO 1347:2023 Ultra-High Temperature treated (UHT) Milk and (UHT) Flavoured Milk
- GSO 785:2021 Flavoured Milk
- BH GSO 785:2022 Flavoured Milk
- GSO ISO 17997-1:2014 Milk -- Determination of casein-nitrogen content -- Part 1: Indirect method (Reference method)
- OS GSO ISO 17997-1:2014 Milk -- Determination of casein-nitrogen content -- Part 1: Indirect method (Reference method)
Association Francaise de Normalisation
- NF V04-221-5:2002 Milk - Determination of nitrogen content - Part 5 : determination of protein-nitrogen content.
- NF V04-221-4:2002 Milk - Determination of nitrogen content - Part 4 : determination of non-protein nitrogen content.
- NF V04-221-1*NF EN ISO 8968-1:2014 Milk and milk products - Determination of nitrogen content - Part 1 : Kjeldahl principle and crude protein calculation
- NF V04-396*NF EN ISO 14891:2003 Milk and milk products - Determination of nitrogen content - Routine method using combustion according to the Dumas principle.
Korean Agency for Technology and Standards (KATS)
- KS H ISO 1546:2021 Procedure for milk recording for cows
- KS H 2195-2021 Milks
- KS H 2195-2016 Milks
- KS H 3005-2006 Milk
- KS A 2164-1994 Milk cans
- KS H 2006-2009 Milk caramels
- KS H 2195-2011 Milks
- KS T 1091-2004(2009) Milk cans
- KS H 2197-2021 Flavored milk
- KS H 2197-2016 Flavored milk
- KS H 2006-2019 Milk caramels
- KS H 2006-2014 Milk caramels
- KS H 2006-2014(2019) Milk caramels
- KS H 3014-1994 Skim milk
- KS H 2196-2016 Reconstituted milk
GOSTR
- GOST 34536-2019 Milk and milk products. Determination of mass fraction of whey proteins by Kjeldahl method
- GOST 34496-2018 Milking machines and equipment for cows. Test methods
BE-NBN
- NBN V 21-017-1978 ?Milk and milk products - Determination of the organochlorine pecticide re-sidues content
- NBN V 21-013-1978 Determination of the total nitrogen contaimng substances content of milk - Amido black method
CU-NC
- NC 78-25-1986 Milk and Milk Derivates Milk Sampling
- NC 56-78-01-1987 Unified System for Quaiity Indexes Nomenclature. Milk and Milk Derivatives. Concentrated Milk, Powdered Milk and Lacteous Milk
- NC 78-28-1986 Milk and Milk Derivatives Cream Cheese. Quality Specifications
- NC 78-26-1986 Milk and Milk Derivatives Melted Cheese. Quality Specifications
- NC 78-17-1984 Milk and Milk Derivatives Cheeses Determination of Humidity
- NC 78-27-1986 Milk and Milk Derivatives. Butter Qualíty Specifications
Indonesia Standards
- SNI 3141.1-2011 Susu segar-Bagian 1: Sapi
- SNI 02-0209-1987 Milk tanks
- SNI 01-4270-1996 Cereal milk
- SNI 01-3955-1995 Infant milk
HU-MSZT
- MSZ 12263-1981 milk products
- MNOSZ 12250-1952 Milk Yield Treatment Post Milking Milk Producer
- MSZ 9636-1952 Milk production, collection farm or milk shed
- MSZ 3698-1981 raw milk
- MSZ 3315-1967 Aluminum milk can
- MNOSZ 3701-1951 Milk testing
- MSZ 19146-1979 Technical requirements for milk industry machinery
- MNOSZ 9621-1952 Milk production. Cow teats and teat related work
US-FCR
- FCR 21 CFR PART 131-2015 MILK AND CREAM
- FCR 21 CFR PART 131-2013 MILK AND CREAM
- FCR 21 CFR PART 131-2014 MILK AND CREAM
GB-REG
- REG 21 CFR PART 131-2011 MILK AND CREAM
RU-GOST R
- GOST 28535-1990 Equipment for automatic chemical washing for dairy industry and dairy systems. Key parameters and general requirements
- GOST R ISO 707-2010 Milk and milk products. Guidance on sampling
- GOST 27203-1987 Homogenizers for milk. Technical parametres
- GOST R 51917-2002 Milk and milk-containing products. Terms and definitions
- GOST R 52738-2007 Milk and products of milk processing. Terms and definitions
- GOST 33629-2015 Canned milk. Dry milk. Specifications
- GOST 10074-1969 Milk bread
RO-ASRO
- STAS 6349/2-1980 MILK AND MILK PRODUC DUCTS Retuctase test for milk
- STAS 6352/2-1987 Milk and dairy products
- STAS 6349/7-1987 MILK'AND MILK PRODUCTS Determination of inhibiting substances in milk
- STAS 9952/2-1982 MIlK ANd MIlK PRODUCTS Determination of acid value
- STAS 8201-1982 MILK AND MILK PRODUCTS Determination of pH value
- STAS 12788-1989 MILK AND MILK PRODUCTS Organophosphoric pesticide residuues determination
- STAS 9952/4-1982 MILK AND MILK PRODUCTS Determination of saponilieation value
- STAS 6352/1-1988 MILK AND MILK PRODUCTS Fat content determination of milk, acid milk products and subproducts
- STAS 12587-1987 MILK ANDMILK PRODUCTS Determination of organochlorurated pesticide residues
- STAS 8342/6-1989 MILK AND MILK PRODUCTS Arsenic determination
- STAS 8342/5-1990 MILK AND MILK PRODUCTS Zinc determination
- STAS 8342/3-1988 MILK AND MILK PRODUCTS Copper determination
PK-PSQCA
- PS 210-1962 GLASS MILKS BOTTLES
AT-ON
- ONORM DIN 10312-1-1992 Gravimetrie method for the determination of fat content of milk and milk produets - Method for milk
BELST
- STB 2530-2018 Milk and products of milk processing. Terms and definitions
- STB 1744-2007 Milk and products of milk processing. Terms and definitions
- STB 1598-2006 Cow?s milk raw. Specifications
JO-JSMO
- JS 116-2021 Milk and milk products - Butter
IN-BIS
- IS 2146-1962 Specification for manual milk bottle capping machines
- IS 11546-1985 Methods for sampling milk and milk products (ISO name: Methods for sampling milk and milk products)
TR-TSE
- TS 2530-1977 MILK AND MILK PRODUCTS SAMPLING
- TS 1019-1971 PASTEURIZED MILK
SA-SASO
- SASO SSA 281-1982 FERMENTED MILKS
VN-TCVN
- TCVN 7405-2009 Raw fresh milk
GOST
- GOST 5867-2023 Milk and dairy products. Methods for determination of fat content
Malaysia Standards
- MS 411-1986 Specification for ultra-high temperature milk and ultra-high temperature homogenized milk
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