Yeast detection
Yeast detection, Total:12 items.
The international standard classification for "Yeast detection" includes: .
The Chinese standard classification for "Yeast detection" includes: .
YU-JUS
- JUS E.M8.021-1987 Organoleptic determination of bakery yeast
Ente Nazionale Italiano di Unificazione
- UNI EN 15789:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
German Institute for Standardization
- DIN EN 15789:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive; German version EN 15789:2021
- DIN EN 15789:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
- DIN EN 15789 E:2020-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
- DIN EN ISO 18416 A1 E:2021-12 Microbiology of cosmetics - Detection of Candida albicans - Part 1
Association Francaise de Normalisation
- NF V18-239*NF EN 15789:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
Spanish Association for Standardization (UNE)
- UNE-EN 15789:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
Standards Norway
- NS-EN 15789:2021 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
Swedish Institute for Standards
- SS-EN 15789:2021 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
- SS-EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015)
British Standards Institution (BSI)
- BS EN 15789:2021 Animal feeding stuffs: Methods of sampling and analysis. Detection and enumeration of Saccharomyces cerevisiae used as feed additive (British Standard)
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