How to ensure food safety

How to ensure food safety, Total:61 items.

The international standard classification for "How to ensure food safety" includes: Aircraft and space vehicles in general .

The Chinese standard classification for "How to ensure food safety" includes: Hygiene, safety and labor protection , Hygiene, safety and labor protection .

Hebei Provincial Food Standard of the People's Republic of China

DBS13/ 001-2015 Detection of norovirus in food under local food safety standards

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 16740-2014 National Food Safety Standard. Health foods

检验方法与规程专业（微生物）

GB 4789.42-2016 National Food Safety Standard - Food Microbiological Examination -Examination of Norwalk Viruses

Group Standards of the People's Republic of China

T/GZBC 31-2020 Campus Food Safety Assurance Specifications

Professional Standard - Aerospace

QJ 2236A-1999 Requirements for Safety of Space Product

Korean Agency for Technology and Standards (KATS)

KS M 2731-2007(2012) Method of alkali refining of fats and oils for bleaching test
KS M 2731-1985 Method of alkali refining of fats and oils for bleaching test
KS Q ISO 22000:2021 Food safety management systems —Requirements for any organization in the food chain
KS Q ISO 22000-2009(2019) Food safety management systems－Requirements for any organization in the food chain
KS Q ISO TS 22003:2009 Food safety management systems－Requirements for bodies providing audit and certification of food safety management systems
KS Q ISO TS 22003-2019 Food safety management systems－Requirements for bodies providing audit and certification of food safety management systems

API - American Petroleum Institute

API 753-1972 How to Install and Validate Employee SelectiOn Techniques (Second Edition)

Association Francaise de Normalisation

NF L90-200-40*NF EN 16602-40:2018 Space product assurance - Safety
NF V01-010*NF EN ISO 22000:2018 Food safety management systems - Requirements for any organization in the food chain
NF EN ISO 22000:2018 Food safety management systems - Requirements for any organization in the food chain
NF EN 16602-40:2018 Assurance produit des projets spatiaux - Sécurité
NF L90-200-20-07*NF EN 16602-20-07:2017 Space product assurance - Quality and safety assurance for space test centres

VN-TCVN

TCVN 4378-2001 Fishery processing factory.Conditions for quality, hygiene assurance and food safety
TCVN 6829-2001 Fishery processing factory.Conditions for quality, hygiene assurance and food safety in fishery cannery

SCC

DANSK DS/EN 16602-40:2018 Space product assurance – Safety
DIN EN 16602-40:2018 Space product assurance - Safety; English version EN 16602-40:2018
NS-EN 16602-40:2018 Space product assurance — Safety
AWWA ACE91117 The Cost of Safe Drinking Water and How to Pay the Tab
DIN EN 16602-40 E:2017 Draft Document - Space product assurance - Safety; English version FprEN 16602-40:2017
AWWA ACE94018 How You Will Treat Water In the Future: Reauthorization of the Safe Drinking Water Act: An Environmentalist's View
AWWA DSS90029 How Clean Pipes Can Help Meet Safe Drinking Water Requirements
DANSK DS/EN ISO 22000:2018 Food safety management systems – Requirements for any organization in the food chain (ISO 22000:2018
NS-EN ISO 22000:2018 Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2018)
DANSK DS/ISO 22003-1:2022 Food safety – Part 1: Requirements for bodies providing audit and certification of food safety management systems
BS BIP 3034:2005 How to lead OH&S risk management - DVD and CD
AWWA WQTC65796 A Toxic Spill and a Dying River: How Will Water Supplies Be Guaranteed? Problems and Solutions
BS BIP 3033:2005 How to lead OH&S risk management - Video and CD

British Standards Institution (BSI)

BS EN 16602-40:2018 Space product assurance. Safety
ISO 22000:2018/Amd.1:2024 Food safety management systems. Requirements for any organization in the food chain
BS ISO 22003-1:2022 Food safety. Requirements for bodies providing audit and certification of food safety management systems
BS EN ISO 22000:2018 Food safety management systems. Requirements for any organization in the food chain
BS EN 16602-20-07:2016 Space product assurance. Quality and safety assurance for space test centres

German Institute for Standardization

DIN EN 16602-40:2018-07 Space product assurance - Safety; English version EN 16602-40:2018
DIN EN ISO 22000:2018-09 Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2018); German version EN ISO 22000:2018

ES-UNE

UNE-EN 16602-40:2018 Space product assurance - Safety (Endorsed by Asociación Española de Normalización in June of 2018.)
UNE-EN ISO 22000:2018 Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2018)

European Committee for Standardization (CEN)

EN 16602-40:2018 Space product assurance - Safety

KR-KS

KS Q ISO 22000-2021 Food safety management systems —Requirements for any organization in the food chain

Danish Standards Foundation

DS/EN ISO 22000:2006 Food safety management systems - Requirements for any organization in the food chain

GSO

GSO ISO 22000:2021 Food safety management systems — Requirements for any organization in the food chain
BH GSO ISO 22000:2022 Food safety management systems — Requirements for any organization in the food chain
GSO ISO/TR 23304:2023 Food products — Guidance on how to express vitamins and their vitamers content
BH GSO ISO/TR 23304:2023 Food products — Guidance on how to express vitamins and their vitamers content

Standard Association of Australia （SAA）

AS ISO 22000:2023 Food safety management systems — Requirements for any organization in the food chain

International Organization for Standardization (ISO)

ISO/TR 23304:2021 Food products - Guidance on how to express vitamins and their vitamers content
ISO/TS 22003:2007 Food safety management systems - Requirements for bodies providing audit and certification of food safety management systems
ISO/TS 22003:2013 Food safety management systems.Requirements for bodies providing audit and certification of food safety management systems
ISO 22003-1:2022 Food safety — Part 1: Requirements for bodies providing audit and certification of food safety management systems

IX-FAO

CAC/GL 69-2008 Guideline for the Validation of Food Safety Control Measures

ZA-SANS

SANS 22003:2007 Food safety management systems - Requirements for bodies providing audit and certification of food safety management systems

AENOR

UNE-EN ISO 22000:2005 Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005)

GOST

GOST R 70634-2023 Food safety management systems. A set of requirements for food safety management systems and certification process

GOSTR

GOST R 53755-2020 Food safety management systems. Requirements for bodies providing audit and certification of food safety management systems

RU-GOST R

GOST R 53755-2009 Food safety management systems. Requirements for bodies providing audit and certification of food safety management systems

Lithuanian Standards Office

LST EN ISO 22000:2005 Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005)

SG-SPRING SG

SS 590-2013 HACCP-based food safety management systems - Requirements for any organisations in the food chain

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