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Database: 365,228(8 Aug 2026)

third country food

third country food, Total:24 items.

The international standard classification for "third country food" includes: .

The Chinese standard classification for "third country food" includes: Hygiene, safety and labor protection .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

National Health Commission of the People's Republic of China

  • GB 1886.292-2016 National Food Safety Standard - Food Additives - 2,3,5-trimethyl pyrazine
  • GB 1886.241-2016 National Food Safety Standard - Food Additives - Glycyrrhizic Acid Tripotassium
  • GB 5009.179-2016 National Food Safety Standard - Determination of trimethylamine in food
  • GB 1886.332-2021 National food safety standard Food additives - Calcium phosphate tribasic
  • GB 1886.348-2021 National food safety standard Food additives - Trisodium monohydrogen diphosphate
  • GB 1886.327-2021 National food safety standard Food additives - Tripotassium orthophosphate
  • GB 1886.335-2021 National food safety standard Food additives - Sodium tripolyphosphate
  • GB 1886.338-2021 National food safety standard Food additives - Trisodium phosphate

Professional Standard - Agriculture

检验方法与规程专业(理化)

  • GB 31604.37-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Triethylamine and Tributylamine
  • GB 31604.15-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of 2,4,6-triamino-1,3,5-triazine(melamine)

IX-EU/EC

  • 2007/802/EC-2007 COMMISSION DECISION amending Decision 2002/840/EC as regards the list of approved facilities in third countries for the irradiation of foods

CN-STDBOOK

  • 图书 3-8643 China Food Industry Standard Compilation Food Additives Volume (3) (Sixth Edition)
  • 图书 A-4450 Food Nutrition (Third Edition)