Dye detection
Dye detection, Total:2 items.
The international standard classification for "Dye detection" includes: food products in general .
The Chinese standard classification for "Dye detection" includes: Basic standards and general methods .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 19681-2005 The method for the determination of Sudan dyes in foods-High performance liquid chromatography
Spanish Association for Standardization (UNE)
- UNE 33133:1983 TEST METHODS OF WINE VINEGARS. DETECTION OF SYNTETIC DYES.
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