milk human

milk human, Total:134 items.

The international standard classification for "milk human" includes: Other agricultural machines and equipment .

The Chinese standard classification for "milk human" includes: Stock and poultry raising machinery and tools .

Hebei Provincial Standard of the People's Republic of China

DB1302/T 250-2023 Technical regulations for artificial insemination in dairy farms

Shandong Provincial Standard of the People's Republic of China

DB37/T 2310-2013 Technical specification for artificial insemination of sex-controlled frozen semen in dairy cows

Tianjin Provincial Standard of the People's Republic of China

DB12/T 974-2020 Technical specification for artificial insemination of sex-controlled frozen semen in dairy cows

Group Standards of the People's Republic of China

T/NAASS 022-2022 Technical regulations for feeding and management of dried cow and periparturient cow in Ningxia scale dairy farm
T/JLWK 08-2021 Antibiotic-Free Milk
T/CAB 2005-2017 Production of antibiotic-free dairy cow and milk quality requirements
T/GXSX 002-2021 Thick pure milk
T/DAHEB 005-2019 hebei class break milk pure milk
T/DAHEB 007-2020 Active Protein Milk (Milk)
T/SPSH 15-2020 Daliang Fried Milk

Anhui Provincial Standard of the People's Republic of China

DB34/T 1960-2013 Code of Practice for Artificial Insemination of Sex-controlled Frozen Semen in Dairy Cows

农业农村部

NY/T 3646-2020 Technical specification of artificial insemination in dairy cattle with frozen sexed semen

Heilongjiang Provincial Standard of the People's Republic of China

DB23/T 1900-2017 Technical regulations for artificial insemination with sex-controlled frozen semen in dairy cows

Henan Provincial Standard of the People's Republic of China

DB4117/T 326-2021 Dairy cattle breeding farm construction requirements

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 7682-2008 Milk separator

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 426-2005 Milking standara operating procedures

Korean Agency for Technology and Standards (KATS)

KS H 2195-2011 Milks
KS H 2196-2011 Reconstituted milk
KS H ISO 1546:2021 Procedure for milk recording for cows
KS H 2195-2021 Milks
KS H 2195-2016 Milks
KS H 3005-2006 Milk
KS H 2006-2009 Milk caramels
KS A 2164-1994 Milk cans
KS T 1091-2004(2009) Milk cans
KS H 2197-2021 Flavored milk
KS H 3014-1994 Skim milk
KS H 2197-2016 Flavored milk
KS H 2006-2019 Milk caramels
KS H 2006-2014 Milk caramels
KS H 2006-2014(2019) Milk caramels
KS H 2196-2016 Reconstituted milk

KR-KS

KS H ISO 1546-2021 Procedure for milk recording for cows

PL-PKN

PN A86041-1986 Milk and milk products Sampling
PN A86100-1971 Milk and dairy products Classification
PN R64740-1966 Mllk and dalry produc?s Sklmrtied milk for animal feedlng
PN A86024-1992 Milk and dairy products.Milk powder
PN A86050-1990 Milk and milk products Sour cream and cream
PN A86363-1963 Sugar of milk
PN A86155-1990 Mleko i przetwory mleczarskie Mas?o
PN A86232-1973 Milk and dairy productsCheeses Test methods

HU-MSZT

MSZ 12263-1981 milk products
MNOSZ 12250-1952 Milk Yield Treatment Post Milking Milk Producer
MNOSZ 9638-1952 Acceptance and classification of milk products at the milk industry base
MSZ 9636-1952 Milk production, collection farm or milk shed
MSZ 3698-1981 raw milk
MNOSZ 3701-1951 Milk testing
MSZ 3315-1967 Aluminum milk can
MNOSZ 9621-1952 Milk production. Cow teats and teat related work

Indonesia Standards

SNI 3141.1-2011 Susu segar-Bagian 1: Sapi
SNI 02-0209-1987 Milk tanks
SNI 01-4270-1996 Cereal milk
SNI 01-3955-1995 Infant milk
SNI 02-4509-1998 Cow and buffalo transportation trucks

SCC

BS 1864:1952 Milk piping and milk pipe fittings
AENOR UNE 34101:1970 Milk powder. Classes, characteristics and test methods.
CAN/CGSB-43.41-M86-1986 Sacs pour lait en poudre
BS 809:1949 Sampling milk and milk products
BS 3313-1:1961 Aluminium capping foil & strip for milk and cream bottles. Aluminium capping foil for milk bottles
AS 1374:1981 In-line milk sampling devices for use in bulk milk collection

CU-NC

NC 78-25-1986 Milk and Milk Derivates Milk Sampling
NC 56-78-01-1987 Unified System for Quaiity Indexes Nomenclature. Milk and Milk Derivatives. Concentrated Milk, Powdered Milk and Lacteous Milk
NC 78-28-1986 Milk and Milk Derivatives Cream Cheese. Quality Specifications
NC 78-26-1986 Milk and Milk Derivatives Melted Cheese. Quality Specifications
NC 78-17-1984 Milk and Milk Derivatives Cheeses Determination of Humidity
NC 78-27-1986 Milk and Milk Derivatives. Butter Qualíty Specifications
NC 78-18-1984 Milk and Milk Derivatives. Cheeses. Determination of the Content of Fat Matter

US-FCR

GB-REG

REG 21 CFR PART 131-2011 MILK AND CREAM

RO-ASRO

STAS 6349/2-1980 MILK AND MILK PRODUC DUCTS Retuctase test for milk
STAS 6349/7-1987 MILK'AND MILK PRODUCTS Determination of inhibiting substances in milk
STAS 6352/2-1987 Milk and dairy products
STAS 9952/2-1982 MIlK ANd MIlK PRODUCTS Determination of acid value
STAS 8201-1982 MILK AND MILK PRODUCTS Determination of pH value
STAS 9952/4-1982 MILK AND MILK PRODUCTS Determination of saponilieation value
STAS 6352/1-1988 MILK AND MILK PRODUCTS Fat content determination of milk, acid milk products and subproducts
STAS 8342/6-1989 MILK AND MILK PRODUCTS Arsenic determination
STAS 8342/5-1990 MILK AND MILK PRODUCTS Zinc determination
STAS 8342/3-1988 MILK AND MILK PRODUCTS Copper determination
STAS 6358-1983 MILK AND MILK PRODUCTS Dctermination of solubility of powdcr prodiicts
STAS 6353-1985 M1LK AND MIUK PRODUCTS Acklity dc-tormination

RU-GOST R

GOST R ISO 707-2010 Milk and milk products. Guidance on sampling
GOST R 51917-2002 Milk and milk-containing products. Terms and definitions
GOST R 52738-2007 Milk and products of milk processing. Terms and definitions
GOST 33629-2015 Canned milk. Dry milk. Specifications
GOST 10074-1969 Milk bread
GOST R ISO 22935-1-2011 Milk and milk products. Sensory analysis. Part 1. General guidance for the recruitment, selection, training and monitoring of assessors
GOST R 52095-2003 Sour clotted milk. Specifications

CZ-CSN

CSN 53 0099-1954 milkman
CSN ON 15 1902-1963 milk jug*)
CSN 46 6103-1977 Machine milking of cows
CSN 46 6113 Z1-1995 The milk recording of cattle
CSN 57 0529-1993 Raw cow milk
CSN 46 6113-1994 The milk recording of cattle
CSN 57 0710-1971 Cacao milk
CSN 47 8611-1987 Milking machine installations. Milk meters. Types, parameters and technical requirements
CSN ON 46 7052-1966 raising cows
CSN 46 6107-1994 Test of milking ability of cattle
CSN 70 3040-1972 Bottles for milk products

GSO

BH GSO 2379:2015 Milk and milk products - Jameed
OS GSO 2379:2014 Milk and milk products - Jameed
GSO 2379:2014 Milk and milk products - Jameed
GSO 1347:2023 Ultra-High Temperature treated (UHT) Milk and (UHT) Flavoured Milk
BH GSO 1347:2023 Ultra-High Temperature treated (UHT) Milk and (UHT) Flavoured Milk
GSO 785:2021 Flavoured Milk
BH GSO 785:2022 Flavoured Milk
BH GSO 2381:2015 Milk and milk products - Liquid Jameed

PK-PSQCA

PS 210-1962 GLASS MILKS BOTTLES

AT-ON

ONORM DIN 10312-1-1992 Gravimetrie method for the determination of fat content of milk and milk produets - Method for milk

JO-JSMO

JS 116-2021 Milk and milk products - Butter

BELST

STB 2530-2018 Milk and products of milk processing. Terms and definitions
STB 1744-2007 Milk and products of milk processing. Terms and definitions
STB 1598-2006 Cow？s milk raw. Specifications

SA-SASO

SASO SSA 281-1982 FERMENTED MILKS

German Institute for Standardization

DIN 10468:1995 Determination of the phosphatide value of milk and milk products
DIN 10469:1995-11 Detection of the animal species in milk and milk products with isoelectrical focusing

British Standards Institution (BSI)

BS 3441:1995 Specification for tanks for the transport of milk and liquid milk products
BS ISO 21422:2018 Milk, milk products, infant formula and adult nutritionals. Determination of chloride. Potentiometric titration method
BS ISO 14156:2001+A1:2007 Milk and milk products - Extraction methods for lipids and liposoluble compounds
BS EN ISO 11816-1:2013 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric method for milk and milk-based drinks