Modern Definition of Microorganisms

Modern Definition of Microorganisms, Total:305 items.

The international standard classification for "Modern Definition of Microorganisms" includes: Biology. Botany. Zoology , Metrology and measurement in general , Biological properties of soils , Soil quality. Pedology , Textile floor coverings , General methods of tests and analysis for food products .

The Chinese standard classification for "Modern Definition of Microorganisms" includes: Environmental Condition and General Test Method , Measurement in general , Soil and fertilizer in general , Blankets , Basic standards and general methods .

Hebei Provincial Standard of the People's Republic of China

DB1306/T 243-2023 Specifications for on-site sampling for microbiological inspection

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 38096-2019 Determination of nematicidal activity for microbial antibiotic secondary metabolites—Immersion method
GB/T 38480-2020 Determination of antifungal activity for microbial secondary metabolites. Mycelial growth rate method
GB/T 38488-2021 Rapid determination of microorganisms
GB/T 38483-2020 Determination of antibacterial activity for microbial secondary metabolites. Inhibition zone method
GB/T 38568-2020 Determination of growth phenotype for industrialmicrobial strain—Microdroplet turbidity

未注明发布机构

DIN EN ISO 17516 E:2013-08 Cosmetic Microbiology Microbial Limits (Draft)
DIN EN ISO 16140-6 E:2018-02 Validation of methods in food chain microbiology Part 6: Alternatives to procedures for confirmation and typing of microorganisms (draft)
ANSI/AAMI/ISO 11737-1:2018 Sterilization of health care products—Microbiological methods—Part 1: Determination of a population of microorganisms on products
DIN CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration
DIN EN ISO 18415 E:2017-01 Cosmetic Microbiology Testing of Specific and Non-Specific Microorganisms (Draft)
DIN ISO 17410 E:2021-05 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms

Zhejiang Provincial Standard of the People's Republic of China

DB3305/T 273-2023 Basic requirements for modern small and micro enterprises

Sichuan Provincial Standard of the People's Republic of China

DB51/T 1986-2015 Identification and classification of modern logistics enterprises

Professional Standard - Agriculture

2370药典二部-2010 Appendix Ⅺ A Antimicrobial Testing Method
266药典三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method
859兽药典一部-2015 Appendix Contents 1200 Biological Activity Determination Method 1201 Antibiotic Microbiological Test Method
158药典四部-2015 1200 Bioactivity Determination Method 1201 Antibiotic Microbiological Test Method
146药典四部-2020 1200 Bioactivity Determination Method 1201 Antibiotic Microbiological Test Method
243药典三部-2015 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: General Principles of Microbial Enumeration Method 80

National Metrological Technical Specifications of the People's Republic of China

JJF 1265-2010 Terms and definitions for biometrology
JJF 1265-2022 Biometric terms and definitions

Guangxi Provincial Standard of the People's Republic of China

DB45/T 1678-2018 Standards for Modern Ecological Breeding of Beef Cattle
DB45/T 1676-2018 Standards for Modern Ecological Breeding of Meat Pigs
DB45/T 1640-2017 Xiangshan Ecological Industrial Park Modern Logistics Management Specifications
DB45/T 1677-2018 Standards for Modern Ecological Breeding of Broilers
DB45/T 1679-2018 Standards for Modern Ecological Breeding of Dairy Cows
DB45/T 1680-2018 Standards for Modern Ecological Breeding of Mutton Sheep

Chongqing Provincial Standard of the People's Republic of China

DB50/T 884-2018 Technical regulations for modern ecological tea garden production
DB50/T 882-2018 Production technical regulation of modern ecological pear orchard
DB50/T 883-2018 Production technical regulation of modern ecological citrus orchard

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 39228-2020 Determination of soil microbial biomass—Fumigation-extraction method
GB/T 32723-2016 Determination of soil microbial biomass - Substrate-induced respiration method
GB/T 23164-2008 Antimicrobial activity assessment of carpets

Group Standards of the People's Republic of China

T/NAIA 009-2020 Determination of soil microbial biomass nitrogen
T/SSSC 003-2024 Microbial agents immobilized by plant seed carriers
T/NAIA 008-2020 Determination of soil microbial biomass carbon
T/GXAS 314-2022 Apprentice admissions specification of modern apprenticeship in modern logistics management
T/DACS 008-2023 Modern dairy industry evaluation Dairy product production enterprise modernization grade evaluation
T/CIFST 004-2021 Determination of Vitamin B12 in foods—Pre-coated microplate microbiological method
T/GXAS 315-2022 Apprentice graduation requirements of modern apprenticeship in modern logistics management

Professional Standard - Commodity Inspection

SN/T 4145-2015 Principles for the risk analysis of foods derived from modern biotechnology

HU-MSZT

MSZ 450/2-1977 Definition of drinking water quality. Microbiological testing

Lithuanian Standards Office

LST 1364-1994 Microbiological deterioration of polymeric materials. Terms and definitions
LST EN 1659-2001 In vitro diagnostic systems - Culture media for microbiology - Terms and definitions
LST EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007)
LST EN 14166-2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
LST EN 14131-2004 Foodstuffs - Determination of folate by microbiological assay

RU-GOST R

GOST 24849-1981 Potable water. Field methods of sanitary and microbiological analysis
GOST R 54363-2011 Field geophysical survey. Terms and definitions
GOST R 54531-2011(2018) Alternative technologies. Renewable and alternative energy sources. Terms and definitions
GOST R 54531-2011 Alternative technologies. Renewable and alternative energy sources. Terms and definitions
GOST R 57095-2016 Biotechnology. Terms and definitions
GOST 25916-1983 Secondary material resources. Terms and definitions
GOST 21314-1975 Vegetable oils. Production. Terms and definitions
GOST R 54065-2010 Probiotics medicine remedies for animals. Methods for determination of the probiotics microorganisms
GOST 31928-2013 Probiotics medicine remedies for veterinary use. Methods for determination of the probiotics microorganisms
GOST 33104-2014 Solid biofuels. Terms and difinitions
GOST R 56928-2016 Unproductive animals. Terms and definitions
GOST R 51446-1999 Microbiology. Food stuffs. General rules for microbiological examinations
GOST ISO 29621-2013 Cosmetics. Microbiology. Guidelines for the risk assessment and identification of microbiologically low-risk products
GOST ISO 16140-2011 Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods

International Organization for Standardization (ISO)

ISO/FDIS 22174:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions
ISO/DIS 22174 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions
ISO 16578:2013 Molecular biomarker analysis - General definitions and requirements for microarray detection of specific nucleic acid sequences
ISO 18415:2017/Amd 1:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms — Amendment 1
ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits
ISO/DIS 16140-7 Microbiology of the food chain — Method validation — Part 7: Protocol for the validation of identification methods of microorganisms
ISO 7218:1985 Microbiology; General guidance for microbiological examinations
ISO 16577:2016 Molecular biomarker analysis - Terms and definitions
ISO 20136:2020 | IULTCS/IUC 37 Leather — Determination of degradability by micro-organisms
ISO 20136:2017 | IULTCS/IUC 37 Leather — Determination of degradability by micro-organisms
ISO 7667:1983 Microbiology; Standard layout for methods of microbiological examination
ISO 17410:2019 Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms
ISO 6887-1:2017/FDAmd 1:2024 Microbiology of the food chain
ISO 29621:2010 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products

German Institute for Standardization

DIN EN 1659:1997 In vitro diagnostic systems - Culture media for microbiology - Terms and definitions; German version EN 1659:1996
DIN EN 1659:1997-01 In vitro diagnostic systems - Culture media for microbiology - Terms and definitions; German version EN 1659:1996
DIN EN ISO 18415:2023-01 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
DIN EN 17714:2023-05 Plant biostimulants - Determination of microorganisms' concentration; German and English version prEN 17714:2023 / Note: Date of issue 2023-04-07*Intended as replacement for DIN CEN/TS 17714 (2022-07).
DIN CEN/TS 17714:2022-07 Plant biostimulants - Determination of microorganisms' concentration; German version CEN/TS 17714:2022
DIN EN 17721:2023-05 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German and English version prEN 17721:2023 / Note: Date of issue 2023-04-21*Intended as replacement for DIN CEN/TS 17...
DIN CEN/TS 17721:2022-07 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German version CEN/TS 17721:2022
DIN EN ISO 17516:2015-02 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014); German version EN ISO 17516:2014
DIN EN 14131:2003-09 Foodstuffs - Determination of folate by microbiological assay; German version EN 14131:2003
DIN EN ISO 16140-6:2020-04 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019); German version EN ISO 16140-6:2019
DIN EN ISO 20136:2020-12 Leather - Determination of degradability by micro-organisms (ISO 20136:2020); German version EN ISO 20136:2020
DIN EN ISO 21148:2017-09 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017); German version EN ISO 21148:2017
DIN EN ISO 17604:2015-12 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015); German version EN ISO 17604:2015

European Committee for Standardization (CEN)

prEN ISO 22174 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO/DIS 22174:2022)
EN 1659:1996 In vitro diagnostic systems - Culture media for microbiology - Terms and definitions
FprCEN/TS 17714-2021 Plant biostimulants - Determination of microorganisms' concentration
FprCEN/TS 17721-2021 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH
CEN/TS 17721:2022 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH
EN ISO 20136:2020 Leather - Determination of degradability by micro-organisms (ISO 20136:2020)
EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits

British Standards Institution (BSI)

22/30432290 DC BS EN ISO 22174. Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection and quantification of microorganisms. General requirements and definitions
BS EN 1659:1997 In vitro diagnostic systems - Culture media for microbiology - Terms and definitions
BS EN ISO 18415:2017+A1:2022 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
PD 6597:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
PD CEN/TS 17721:2022 Plant biostimulants. Determination of the pH for liquid microbial plant biostimulants/pH in microbial products. Determination of pH
PD CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration
BS ISO 16578:2013 Molecular biomarker analysis. General definitions and requirements for microarray detection of specific nucleic acid sequences
PD 6597-1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
PD 6613:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report
21/30444653 DC BS EN ISO 18415 AMD1. Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
BS 7755-4.4.2:1997 Soil quality - Biological methods - Effects of pollutants on microbes - Determination of soil microbial mass - Fumigation-extraction method
23/30463120 DC BS EN 17721. Plant biostimulants. Determination of the pH for liquid microbial plant biostimulants/ pH in microbial products. Determination of pH
BS EN ISO 17516:2014 Cosmetics. Microbiology. Microbiological limits
PD 6613-1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report
BS EN ISO 11737-1:2018+A1:2021 Sterilization of medical devices. Microbiological methods. Tests of sterility performed in the definition, validation and maintenance of a sterilization process
BS EN ISO 16140-6:2019 Microbiology of the food chain. Method validation - Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
BS EN ISO 16140:2003+A1:2011 Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods
BS EN ISO 11737-1:2018 Sterilization of health care products. Microbiological methods. Determination of a population of microorganisms on products
BS 7755-4.4.1:1997 Soil quality - Biological methods - Effects of pollutants on microbes - Determination of soil microbial mass - Substrate-induced respiration method
BS EN ISO 846:1997 Plastics - Evaluation of the action of microorganisms
23/30463141 DC BS EN 17714. Plant biostimulants. Determination of microorganisms' concentration
BS ISO 17410:2019 Microbiology of the food chain. Horizontal method for the enumeration of psychrotrophic microorganisms
BS ISO 16577:2016 Molecular biomarker analysis. Terms and definitions
BS EN ISO 11737-1:2006 Sterilization of medical devices - Microbiological methods - Determination of a population of microorganisms on products
BS EN ISO 17604:2015 Microbiology of the food chain. Carcass sampling for microbiological analysis
BS EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
BS EN ISO 21148:2017 Cosmetics. Microbiology. General instructions for microbiological examination
BS EN ISO 20136:2020 Leather. Determination of degradability by micro-organisms

SCC

DANSK DS/EN 1659:1997 In vitro diagnostic systems - Culture media for microbiology - Terms and definitions
AENOR UNE-EN 1659:1997 In vitro diagnostic systems - Culture media for microbiology - Terms and definitions
NS-EN 1659:1996 In vitro diagnostic systems — Culture media for microbiology — Terms and definitions
AWWA WQTC64182 CCL Microbes: Status, Progress and Research Needs
AWWA JAW3895 Journal AWWA — The Occurrence of Microorganisms in Water Main Encrustations
BS ISO 18415:2007 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
DANSK DS/EN ISO 18415:2011 Cosmetics – Microbiology – Detection of specified and non-specified microorganisms
BS PD 6597:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
SN-CR 12292:1996 Biotechnology — Microorganisms — Examination of the various existing lists of plant pathogens and production of a report
DIN EN ISO 22174 E:2022 Draft Document - Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO/DIS 22174:2022); German and English version prEN ISO 22174:2022
AS 1766.2.11:1980 Methods for the microbiological examination of food, Part 2.11: Examination for specific organisms - Lipolytic organisms
AWWA JAW46215 Journal AWWA — Legislation/Regulation -- Expedited Microbial/Disinfection By-Product Rules Defined
NS-EN ISO 18415:2011 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms (ISO 18415:2007)
SN-CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration
NS-EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017)
BS 4285-3.1:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of psychrotrophic microorganisms
BS 4285-3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of mesophilic microorganisms
DANSK DS/CEN/CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
DANSK DS/CEN/TS 17714:2022 Plant biostimulants – Determination of microorganisms' concentration
VDI 4254 BLATT 1-2018 Bioaerosols and biological agents — Measuring metabolic products of microorganisms — Measuring MVOC in outdoor air
DANSK DS/ISO 16578:2013 Molecular biomarker analysis – General definitions and requirements for microarray detection of specific nucleic acid sequences
BS PD CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration
SN-CEN/TS 17721:2022 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH
AS 1766.2:1976 Methods for the microbiological examination of food, Part 2: Examination for specific organisms
DIN CEN/TS 17721:2022 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German version CEN/TS 17721:2022
BS PD 6613:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report
DANSK DS/CEN/CR 12894:1997 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
SN-CR 12894:1997 Biotechnology — Microorganisms — Examination of the various existing lists of animal pathogens and production of a report
BS PD CEN/TS 17721:2022 Plant biostimulants. Determination of the pH for liquid microbial plant biostimulants/pH in microbial products. Determination of pH
DANSK DS/CEN/TS 17721:2022 Plant biostimulants – Determination of the pH for liquid microbial plant biostimulants/pH in microbial products – Determination of pH
DIN EN 17714 E:2023 Draft Document - Plant biostimulants - Determination of microorganisms' concentration; German and English version prEN 17714:2023
NS-EN 14166:2009 Foodstuffs — Determination of vitamin B6 by microbiological assay
UNE-ENV 14166:2006 Foodstuffs. Determination of vitamin B6 by microbiological assay.
DANSK DS/EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits
BS 4285-3-3.2:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of thermoduric microorganisms (bacteria)
VDI 4254 BLATT 1-2018 Bioaerosols and biological agents — Measuring metabolic products of microorganisms — Measuring MVOC in outdoor air
DANSK DS/EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
BS EN ISO 16140:2003 Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods
DIN EN 17721 E:2023 Draft Document - Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German and English version prEN 17721:2023
DIN EN ISO 18415 E:2017 Draft Document - Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO/FDIS 18415:2017); German and English version FprEN ISO 18415:2017
DANSK DS/EN ISO 16140:2003 Microbiology of food and animal feeding stuffs – Protocol for the validation of alternative methods
AS 1095.3.9:1978 Microbiological methods for the dairy industry, Part 3.9: Methods of examination for specific groups of microorganisms - Thermophilic organisms
DANSK DS/EN ISO 16140/A1:2003 Microbiology of food and animal feeding stuffs – Protocol for the validation of alternative methods
12/30245291 DC BS ISO 16578. Molecular biomarker analysis. General definitions and requirements for microarray detection of specific nucleic acid sequences
AS 1766.2.1:1991 Food microbiology, Method 2.1: Examination for specific organisms - Standard plate count
AS 1095.3.5:1976 Microbiological methods for the dairy industry, Part 3.5: Methods of examination for specific groups of microorganisms - Psychrotrophic organisms
NS-EN 14131:2003 Foodstuffs — Determination of folate by microbiological assay
DANSK DS/ISO 16140-6:2019 Microbiology of the food chain – Method validation – Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
VDI 4251 BLATT 4-2017 Detection of airborne microorganisms and viruses in the outside air — determination of pre-existing contamination
DANSK DS/ISO 16577:2016 Molecular biomarker analysis - Terms and definitions
NS-EN ISO 17516:2014 Cosmetics — Microbiology — Microbiological limits (ISO 17516:2014)
DANSK DS/ISO 17410:2019 Microbiology of the food chain – Horizontal method for the enumeration of psychrotrophic microorganisms
DANSK DS/EN ISO 18415/A1:2022 Cosmetics – Microbiology – Detection of specified and non-specified microorganisms – Amendment 1 (ISO 18415:2017/Amd 1:2022)
BS 4285-2.6:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by most probable number technique
AS 1095.3.6:1975 Microbiological methods for the dairy industry, Part 3.6: Methods of examination for specific groups of microorganisms - Proteolytic organisms
DANSK DS/ISO 20136:2020 Leather – Determination of degradability by micro-organisms
BS ISO 21148:2005 Cosmetics. Microbiology. General instructions for microbiological examimation
DANSK DS/EN ISO 21148:2009 Cosmetics – Microbiology – General instructions for microbiological examination
AWWA PATH56561 Application of Surrogate Microorganisms for UV Reactor Validation
DANSK DS/EN ISO 20136:2020 Leather – Determination of degradability by micro-organisms
DANSK DS/EN 12689:1998 Biotechnology - Guidance on assessment of the purity, biological activity and stability of microorganism based products
AS 1766.2.1.9 ADD 2:1977 Methods for the Microbiological Examination of Food, Part 2.1.9: Examination for specific organisms - Vibrio parahaemolyticus
DANSK DS/EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay
DANSK DS/EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
NS-EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003)
CAN/CSA-ISO 11737-1-2019 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products
AS 1766.2.1.8 ADD 2:1977 Methods for the Microbiological Examination of Food, Part 2.1.8: Examination for specific organisms - Clostridium perfringens

Danish Standards Foundation

DS/EN 1659:1997 In vitro diagnostic systems - Culture media for microbiology - Terms and definitions
DS/EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
DS/CEN/CR 12894:1998 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
DS/CEN/CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
DS/EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
DS/EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods
DS/EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay

Association Francaise de Normalisation

NF EN 1659:1997 In vitro diagnostic systems - Microbiology culture media - Terms and definitions
NF S92-050*NF EN 1659:1997 In vitro diagnostic systems. Culture media for microbiology. Terms and definitions.
NF X44-201:1984 MICROBIOLOGICAL SAFETY CABINETS. DEFINITIONS. CLASSIFICATION. CHARACTERISTICS. SAFETY REQUIREMENTS. TESTS.
NF EN ISO 22174:2005 Microbiology of food - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - General requirements and definitions
NF EN ISO 18415:2017 Cosmétiques - Microbiologie - Détection des micro-organismes spécifiés et non spécifiés
NF T75-606*NF EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
FD CR 12894:1997 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
FD CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
FD X42-209*FD CR 12292:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
FD X42-208*FD CR 12894:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report.
XP CEN/TS 17721:2022 Biostimulants des végétaux - Détermination du pH des biostimulants microbiens liquides des végétaux/pH dans les produits microbiens - Détermination du pH
NF EN ISO 22119:2011 Food microbiology - Real-time polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - General requirements and definitions
XP CEN/TS 17714:2022 Plant biostimulants - Determination of the concentration of microorganisms
XP U45-021*XP CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration
NF X42-100:1987 BIOTECHNOLOGY. BIOREACTORS. DEFINITIONS AND CLASSIFICATION.
NF EN ISO 18415/A1:2022 Cosmétiques - Microbiologie - Détection des micro-organismes spécifiés et non spécifiés - Amendement 1
NF ISO 16578:2014 Molecular Analysis of Biomarkers - General Definitions and Requirements for Microarray Detection of Specific Nucleic Acid Sequences
XP U45-015*XP CEN/TS 17721:2022 Plant Biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH
NF T75-617*NF EN ISO 17516:2015 Cosmetics - Microbiology - Microbiological limits
NF EN ISO 17516:2015 Cosmétiques - Microbiologie - Limites microbiologiques
NF EN ISO 16140-6:2019 Microbiology of the food chain - Validation of methods - Part 6: protocol for the validation of alternative (commercial) methods for microbiological confirmation and typing
NF V08-201:1978 Microbiology of food and feeding stuffs. Animal feeding stuffs. Microbiological analysis.
NF X42-201:1987 BIOTECHNOLOGY. SEPARATION METHODS. DEFINITIONS.
NF EN 14166:2009 Food products - Determination of vitamin B6 by microbiological test
NF V03-503*NF ISO 16578:2014 Molecular biomarker analysis - General definitions and requirements for microarray detection of specific nucleic acid sequences
NF X42-312*NF EN 12689:1998 Biotechnology. Guidance on assessment of the purity, biological activity and stability of microorganism based products.
NF ISO 17410:2019 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
NF V03-502*NF ISO 16577:2016 Molecular biomarker analysis - Terms and definitions
NF V08-001:1984 Microbiology. Standard program for examination of microorganisms.
NF V03-145*NF EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
XP ENV 807:2001 Wood preservatives - Determination of effectiveness against soft rot microorganisms and other soil microorganisms
NF T75-609:2011 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products.
NF EN 14131:2004 Produits alimentaires - Détermination des folates par essai microbiologique
NF EN ISO 11737-1:2018 Sterilization of health products - Microbiological methods - Part 1: determination of a population of microorganisms on products
NF G52-025*NF EN ISO 20136:2020 Leather - Determination of degradability by micro- organisms
NF EN ISO 20136:2020 Leather - Determination of degradability by micro-organisms
NF V08-033*NF ISO 17410:2019 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms

AENOR

UNE-EN 1659:1997 IN VITRO DIAGNOSTIC SYSTEMS. CULTURE MEDIA FOR MICROBIOLOGY. TERMS AND DEFINITIONS.
UNE-EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017)
UNE-EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
UNE-EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014)
UNE-EN 14131:2004 Foodstuffs - Determination of folate by microbiological assay

KR-KS

KS M ISO 18415-2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415-2018(2023) Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS P 0107-2017(2022) Nucleic acid based in vitro diagnostics for detection and identification of microbial pathogens ─ general requirements, terms and definitions

Korean Agency for Technology and Standards (KATS)

KS M ISO 18415:2014 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415:2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415-2023 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS J 0001-2010(2021) Bioindustry－Terms and definitions
KS J 0001-2021 Bioindustry — Terms and definitions
KS J ISO 7218-2007(2021) Microbiology of food and animal feeding stuffs－General rules for microbiological examinations
KS J ISO 7218-2007(2012) Microbiology of food and animal feeding stuffs－General rules for microbiological examinations
KS M ISO 21148-2023 Cosmetics — Microbiology — General instructions for microbiological examination
KS P 0107-2022 Nucleic acid based in vitro diagnostics for detection and identification of microbial pathogens ─ general requirements, terms and definitions

GSO

BH GSO ISO 18415:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
GSO ISO 18415:2021 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
GSO CAC/GL 44:2009 Principles for the risk analysis of foods derived from modern biotechnology
BH GSO ISO 17516:2017 Cosmetics -- Microbiology -- Microbiological limits
OS GSO ISO 17516:2015 Cosmetics -- Microbiology -- Microbiological limits
BH GSO ISO 16140:2016 Microbiology of food and animal feeding stuffs -- Protocol for the validation of alternative methods
GSO ISO 17516:2015 Cosmetics -- Microbiology -- Microbiological limits
OS GSO ISO 16140:2014 Microbiology of food and animal feeding stuffs -- Protocol for the validation of alternative methods
GSO ISO 16140:2014 Microbiology of food and animal feeding stuffs -- Protocol for the validation of alternative methods
OS GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
GSO ISO 16577:2017 Molecular biomarker analysis -- Terms and definitions
GSO 2502:2015 Compilation of Codex texts relevant to the labeling of foods derived from modern biotechnology
OS GSO ISO 16577:2017 Molecular biomarker analysis -- Terms and definitions
OS GSO ISO 11737-1:2020 Sterilization of health care products -- Microbiological methods -- Part 1: Determination of a population of microorganisms on products
GSO ISO 21148:2021 Cosmetics — Microbiology — General instructions for microbiological examination
GSO ISO 11737-1:2020 Sterilization of health care products -- Microbiological methods -- Part 1: Determination of a population of microorganisms on products

IX-FAO

CAC/GL 44-2003(En) Guidelines for food risk analysis of modern biotechnology
CAC/GL 44-2003 Principles for the Risk Analysis of Foods Derived from Modern Biotechnology
CAC/GL 44-2003(Ch) Guidelines for food risk analysis of modern biotechnology

ES-UNE

UNE-CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration (Endorsed by Asociación Española de Normalización in May of 2022.)
UNE-EN ISO 18415:2017/A1:2023 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms - Amendment 1 (ISO 18415:2017/Amd 1:2022)
UNE-CEN/TS 17721:2022 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH (Endorsed by Asociación Española de Normalización in May of 2022.)
UNE-EN ISO 16140-6:2020 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)
UNE-EN ISO 20136:2021 Leather - Determination of degradability by micro-organisms (ISO 20136:2020)

VDI - Verein Deutscher Ingenieure

VDI 4254 BLATT 1-2016 Bioaerosols and biological agents - Measurement of metabolites of microorganisms - Measurement of MVOC in ambient air
VDI 4251 BLATT 4-2015 Measurement of airborne microorganisms and viruses in ambient air - Determination of existing load

AT-ON

ONR CEN/TS 17714-2021 Plant biostimulants - Determination of microorganisms' concentration
ONR CEN/TS 17721-2021 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH (FprCEN/TS 17721:2021)
ONORM N 1500-1 Beib.1-1996 Food microbiology - Food hygienic microbiological laboratories - Assignment of micro-organisms to the risk groups I and II

PL-PKN

PN C77025-02-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in li?uids
PN C77025-06-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the air
PN C77025-04-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the solid
PN C770125-03-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the viscous liquides

FI-SFS

SFS 5298-1987 Food microorganisms. Demonstration of Clostridium botulinum

GOSTR

GOST 21314-2020 Vegetable oils. Production. Terms and definitions

American Society for Testing and Materials (ASTM)

ASTM E3095-17 Standard Guide for Surrogate Materials for Field Evaluation of Nucleic Acid-Based On-Site Biological Assessment Technologies
ASTM E3095-17(2024) Standard Guide for Surrogate Materials for Field Evaluation of Nucleic Acid-Based On-Site Biological Assessment Technologies

CZ-CSN

CSN ISO 7218:1995 Microbiology-General guidance for microbiological examinations

European Telecommunications Standards Institute (ETSI)

ETSI GR F5G 001-2020 Fifth Generation Fixed Network (F5G); F5G Generation Definition Release #1 (V1.1.1)

ZA-SANS

SANS 6267:2007 Enumeration of lipolytic and oxidative organisms in foodstuffs

CEN - European Committee for Standardization

EN ISO 29621:2011 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products

American National Standards Institute （ANSI)

ANSI/AAMI/ISO 11737-1:2006 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products
DIN 10172-3:2023 Mikrobiologische Milchuntersuchung - Bestimmung der coliformen Keime - Teil 3: Verfahren mit festem Nährboden