Rapid determination of oil oxidation
Rapid determination of oil oxidation, Total:51 items.
The international standard classification for "Rapid determination of oil oxidation" includes: Animal and vegetable fats and oils .
The Chinese standard classification for "Rapid determination of oil oxidation" includes: Grease and oil processing and products .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 21121-2007 Animal and vegetable fats and oils—Determination of oxidation stability(Accelerated oxidation test)
Taiwan Provincial Standard of the People's Republic of China
- CNS 15056-2007 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
未注明发布机构
- DIN 51830-1 E:2020-11 Testing of lubricants - Determination of oxidation stability of greases - Part 1: Rapid method
- ASTM RR-D02-1888 2018 D8206-New Test Method for Oxidation stability of lubricating greases - Rapid Small Scale Oxidation Test (RSSOT)
- DIN EN 16568 E:2013-03 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C
CZ-CSN
- CSN 58 8778-1994 Methods of test for fats and oils Determination of oxidative stability (quick oxidative test)
GSO
- GSO ISO 6886:2008 Animal and vegetable fats and oils — Determination of oxidative stability (accelerated oxidation test)
- OS GSO ISO 6886:2008 Animal and vegetable fats and oils — Determination of oxidative stability (accelerated oxidation test)
British Standards Institution (BSI)
- BS EN 16568:2023 Automotive fuels. Blends of Fatty acid methyl ester (FAME) with diesel fuel. Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C
- BS EN ISO 6886:2016 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
- BS EN ISO 6886:2008 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
- BS EN ISO 6886:2006 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
- BS EN 16568:2014 Automotive fuels. Blends of Fatty acid methyl ester (FAME) with diesel fuel. Determination of oxidation stability by rapidly accelerated oxidation method at 120
C
SCC
- NS-EN 16568:2014 Automotive fuels — Blends of Fatty acid methyl ester (FAME) with diesel fuel — Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C
- DANSK DS/EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
- HOLDEN HN 1464-2001 Epoxy Resin - Rapid Cure
- DANSK DS/EN 16568:2015 Automotive fuels – Blends of Fatty acid methyl ester (FAME) with diesel fuel – Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C
- DANSK DS/EN 14112:2020 Fat and oil derivatives – Fatty Acid Methyl Esters (FAME) – Determination of oxidation stability (accelerated oxidation test)
- BS ISO 6886:2006 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
- NS-EN ISO 6886:2016 Animal and vegetable fats and oils — Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016)
- UNE-EN 14112:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of oxidation stability (accelerated oxidation test)
- UNE-EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006)
- NS-EN 14112:2020 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of oxidation stability (accelerated oxidation test)
Korean Agency for Technology and Standards (KATS)
- KS H ISO 6886:2003 Animal and vegetable fats and oils-Determination of oxidation stability(Accelerated oxidation test)
- KS H ISO 6886:2013 Animal and vegetable fats and oils ― Determination of oxidation stability (Accelerated oxidation test)
- KS H ISO 6886-2023 Animal and vegetable fats and oils — Determination of oxidation stability(accelerated oxidation test)
- KS H ISO 6886-2013(2018) Animal and vegetable fats and oils ― Determination of oxidation stability (Accelerated oxidation test)
Association Francaise de Normalisation
- NF T60-219:2009 Animal and vegetable fats and oils - Determination of oxidation stability (accelerated oxidation test).
- NF T60-219*NF EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
- NF T60-710*NF EN 14112:2016 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
- NF M07-155*NF EN 16568:2015 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 oC
German Institute for Standardization
- DIN EN 16568:2023 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 ?C
- DIN EN ISO 6886:2016-07 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016); German version EN ISO 6886:2016
- DIN EN 16568:2023-05 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C; German version EN 16568:2023
- DIN 51830-1:2022 Testing of lubricants - Determination of oxidation stability of greases - Part 1: Rapid method
ES-UNE
- UNE-EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016)
- UNE-EN 16568:2023 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C
Danish Standards Foundation
- DS/EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
- DS/EN 14112:2020 Fat and oil derivatives – Fatty Acid Methyl Esters (FAME) – Determination of oxidation stability (accelerated oxidation test)
- DS/EN 14112:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
European Committee for Standardization (CEN)
- EN 16568:2014 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C
- EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
AENOR
- UNE-EN 16568:2015 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C
Lithuanian Standards Office
- LST EN 14112-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
- LST EN 14112-2004 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
- LST EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006)
RU-GOST R
- GOST R 51481-1999 Animal and vegetable fats and oils. Method for determination of oxidation stability (accelerated oxidation test)
IT-UNI
- UNI EN 14112-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
CH-SNV
- SN EN 14112-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
PL-PKN
- PN-EN 14112-2021-05 E Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
AT-ON
- OENORM EN 14112-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)