alcohol enzyme

alcohol enzyme, Total:145 items.

The international standard classification for "alcohol enzyme" includes: Alcohols. Ethers , Alcoholic beverages , Cosmetics. Toiletries , Tobacco, tobacco products and related equipment .

The Chinese standard classification for "alcohol enzyme" includes: Basic organic chemicals , Blended wines , Tobacco .

Professional Standard - Agriculture

GB 394-1981 Alcohol
QB/T 4170-2024 alcohol distillation tower

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 394.1-2008 Ethanol for industrial use
GB 10343-1989 Edible alcohol
GB 10343-2008 Edible alcohol
GB/T 394.1-1994 Ethanol for industrial use
GB 10343-2002 Edible alcohol

Professional Standard - Tobacco

YC/T 419-2011 Alcohol for cigarette

Taiwan Provincial Standard of the People's Republic of China

CNS 5935-1980 Alcohol - Cotton Case
CNS 115-1975 Method of Test for Alcohol
CNS 1397-1975 Alcohol, for Industrial Use

Group Standards of the People's Republic of China

T/JHHJ 006-2022 Jiuhua Huangjing Wine

Professional Standard - Light Industry

QB/T 3673-1999 Alcohol Distillation Tower

工业和信息化部

JB/T 20102-2022 Alcohol recovery tower

RO-ASRO

STAS SR 13265-1994 Enzyme preparations for alcohol and starch industry. Bacterial alpha-amylase. Enzyrne activity determination
STAS SR 13264-1995 Enzyme preparations for alcohol and starch industry. Fungal amyloglucosidase. Enzyme activity determination
STAS 184/2-1987 ETHYL ALCOHOL AND ALGOHOLIC DRINKS Determination of alcoholic concentration
SR 14-1998 Refined ethyl alcohol
STAS 184/19-1990 Ethyl slcohol and alconolic drinks. Iron determination
STAS 184/21-1989 ETHYL ALCOMOL AND ALCOHOLIC DRIXKS Lead dclermiiiation
SR 184-6-1997 Ethyl alcohol and alcoholic beverages - Determination of esters
STAS 184/22-1970 ETHYL ALCOHOL AND ALGOHOLIG BEVERAGRS Determination of zinc
STAS 184/18-1990 ETHYL ALCOHOL AND ALCOHOLIC DRINKS Copper determination
STAS 184/23-1970 ETHYL ALCOHOL AND ALGOHOLIC BEVERAGES Dctermination of arsenic
STAS 184/19-1970 ETHYL ALCOHOL AND ALCOHOLIG BEVERAGES Determination of iron
STAS 184/4-1970 ETHYL ALCOHOL AND ALCOHOLIC BEVERAGES Detcrmination of Saccharosc
STAS 184/10-1990 ETHYL ALGOHOL AND ALCOHOLIC DRINKS Methyl alchol detennination
STAS 184/12-1970 ETHYL ALCOHOL AND ALCOHOLIC BEVERAGES Determination of impurities
SR 184-1-2001 Ethyl alcohol and alcoholic beverages. Sensory analysis
SR 184-20-1996 Ethyl alcohol and alcoholic beverages. Determination of tin
STAS 134/7-1979 ETHYL ALCOHOOL AND ALCOHOOLIC DRINKS Aldehyde determination
STAS 184/7-1985 ETHYL ALCOHOL AND ALCOHOLIC DRINKS Aldehyde determination
SR 184-5-1997 Ethyl alcohol and alcoholic beverages - Determination of acidity
STAS 184/3-1970 ETHYL ALCOHOL AND ALCOHOLIC BEVERAGES Determination of extract
STAS 184/5-1970 ETHYL ALCOHOL AND ALCO- HOLIC BEVERAGES Determination of total acidity
STAS 184/8-1984 ETHYL ALCOHOL AND AI.GOIKM.IC DR1NKS Dilermination of highcr alcohols
STAS 184/13-1986 ETHYL ALCOHOL AND ALCOHOLIC DR1NKS Hydrocyanic acid determination
STAS SR 13357-1996 Enzyme preparatiore for beer industry. Bacterial beta-glucanase. Enzyme activity determination
STAS SR 13355-4-2000 Beer - Analysis methods - Determination of ethanol in beer alcohol free and in beer with low alcoholic content
STAS 184/11-1989 ETHYL ALCOHOL AND ALCO HOLIC DRINKS Sulphur dioxide determination
STAS SR 13295-1995 Beer, slightly alcoholic and nonalcoholic drinks. Determination of organochlorine pesticide residue
STAS 184/9-1986 ETHYI, ALCOHOL AND ALCOHOI.IC DR1NKS Furfural determinations
STAS 184/14-1970 ETHYL ALCOHOL AND ALCOHOLIC BEVERAGES Identification of aloe extract
STAS 184/15-1989 ETHYL AI.COHOL AND ALCO HOLIC DRINKS Peppered substances identiíication
STAS 184/16-1979 ETHYL ALCOHOOL AND ALC OHOOLICDR INK S Identification of synthetic sweetening substances
STAS 184/17-1986 ETHYL ALCOHOL AND ALCOHOLIC DRINKS Identification of artificial colouring substances

German Institute for Standardization

DIN 10762:2004 Analysis of honey - Determination of ethanol content - Enzymatic method
DIN 10762:2021 Analysis of honey - Determination of ethanol content - Enzymatic method
DIN 10762 E:2020-07 Analysis of honey - Determination of ethanol content - Enzymatic method
DIN 51631:2019 Mineral spirits - Special boiling point spirits - Requirements
DIN 51632-2:2001-12 Test spirit - Part 2: White spirit, low aromatics; Requirements and testing
DIN 12803-2:1981 Laboratory glassware; alcoholometry; alcoholometers for the alcoholic strength by volume
DIN 12803-2:2019-12 Laboratory glassware - Alcoholometry - Part 2: Alcoholometers for the alcoholic strength by volume
DIN 12803-2 E:2018-12 Laboratory glassware - Alcoholometry - Part 2: Alcoholometers for the alcoholic strength by volume

PL-PKN

PN A79521-1974 Absolu?e alcohol
PN A79522-1974 Rec?ified alcohol
PN A79525-1974 Stripping-run-ethyl alcohol in the production of rectified or pure alcohol
PN A79733-1972 Spirit yinegar
PN A79528-11-1992 Spirit (ethyl alcohol) Methods of tests Test for detection of furfural
PN A79528-03-1993 Spirit (ethyl alcohol). Methods of tests. Determination of strength
PN A79528-02-1993 Spirit (ethyl alcohol). Methods of tests. Organoleptic evaluation
PN BN 6116-01-1963 alcohol paint
PN A79523-1990 Row ethyl alcohol
PN A79528-14-1993 Spirit (ethyl alcohol). Methods of tests. Determination of colour
PN A79521-1991 Absolute alcohol
PN A79532-1975 Dengturated alcohol
PN A79528-08-1993 Spirit (ethyl alcohol). Methods of tests. Determination of esters content
PN A79528-06-1993 Spirit (ethyl alcohol). Methods of tests. Determination of methyl alcohol content

RU-GOST R

GOST R 53185-2008 Alcohol-free and low-alcoholic tonic beverages. Test methods
GOST 6687.7-1988 Soft drinks and kvasses. Method for alcohol determination
GOST R 54267-2010 Ethanol, denatured fuel ethanol and fuel ethanol (Ed75-Ed85). Method for determination of pH
GOST R 54267-2010(2019) Ethanol, denatured fuel ethanol and fuel ethanol (Ed75-Ed85). Method for determination of pH
GOST R 53095-2008 Wine spirit. Specifications
GOST 32131-2013 Glass containers for alcohol and non-alcohol food products. General specifications
GOST 32131-2021 GGlass package. Glass containers for alcohol and non-alcohol food products. General specifications
GOST R 52409-2005 Products of non-alcoholic and low-alcoholic industry. Terms and definitions

HU-MSZT

MNOSZ 11284-1952 Alcohol and Brandy Testing (Alcohol Testing)
MSZ 14 786-1977 solid alcohol
MSZ 14 167-1977 Furfural alcohol
MNOSZ 9582-1952 Sweet dew and white wine essences
MNOSZ 9588-1954 Alcohol products. Pomace liquor
MSZ 9552-1968 Methylated alcohol

CO-ICONTEC

ICONTEC 620-1991 alcoholic beverages, alcohol
ICONTEC 708-1991 Alcoholic beverages. juice wine
ICONTEC 278-1991 Alcoholic beverages. cachaça
ICONTEC 1245-1991 Alcoholic beverages, aperitifs
ICONTEC 634-1991 Alcoholic beverages. brandy
ICONTEC 917-1991 alcoholic beverages, whiskey
ICONTEC 305-1991 Alcoholic beverages. vodka

Korean Agency for Technology and Standards (KATS)

KS B OIMLR 44-2006(2021) Alcoholometers and alcohol hydrometers and thermometers for use in alcoholometry
KS B OIMLR 44-2021 Alcoholometers and alcohol hydrometers and thermometers for use in alcoholometry
KS B OIMLR 44-2006 Alcoholometers and alcohol hydrometers and thermometers for use in alcoholometry
KS H 2302-2011 Spirits
KS P 6104-2023 Alcohol-cotton case
KS P 6104-2018 Alcohol-cotton case
KS P 6104-1976 Alcohol-cotton case

CZ-CSN

CSN 66 0806-1968 Methods of testing alcohols. Alcoholo- metrio tables.
CSN 56 0210 Cast.4-1981 Testing methods for alcoholic beverages. Determination of alcohol
CSN 56 0240 Cast.7-1984 Testing methods for non-alcoholic drinks. Determination of alcohol
CSN 66 0810-1974 Crude spirit
CSN 66 0860-1975 Denatured alcohol
CSN 62 1119-1953 alcohol extraction
CSN 66 0825-1976 Refined fine and very fine spirit [ethanol]
CSN 66 0861-1975 Denaturing of spirit

Japanese Industrial Standards Committee (JISC)

JIS K 8101:1994 Ethanol (99.5)
JIS K 8102:1994 Ethanol (95)
JIS K 8101:2006 Ethanol (99.5)
JIS T 3501:1953 Alcohol-cotton case
JIS K 8102:2012 Ethanol (95) (Reagent)
JIS K 1505:1954 Technical alcohol

Indonesia Standards

SNI 01-6104-1999 Fortified wine
SNI 01-4456-1998 Alcoholic beverages
SNI 01-4452-1998 Isotonik drink

ES-AENOR

INTA 15 02 02 Alcohol content

YU-JUS

JUS E.M8.030-1985 Crude and rectified ethyl-alcohol (ethanol) — Fermented. Sampling and testing

International Organization for Standardization (ISO)

ISO 6152:1982 Thermometers for use with alcoholometers and alcohol hydrometers
ISO 4801:1979 Glass alcoholometers and alcohol hydrometers not incorporating a thermometer

CU-NC

NC 83-26-1987 Fermentation Industry Ethyl Alcohol. Determination of Alcoholic Strength
NC 83-36-1988 Fermentation Industry. Vinegar Determination of Alcohol Content

AT-ON

ONORM C 3001-1980 Neutral ethylalcohol for the production of alcoholic beverages
ONORM C 3001-1997 Neutral alcohol Alcool neutre

American Society for Testing and Materials (ASTM)

ASTM D6423-99(2004) Standard Test Method for Determination of pHe of Ethanol, Denatured Fuel Ethanol, and Fuel Ethanol (Ed75-Ed85)

Society of Automotive Engineers (SAE)

SAE AMS3004C-1983 ALCOHOL, METHYL
SAE AMS3004G-2001 Alcohol, Methyl
SAE AMS3004A-1951 ALCOHOL, METHYL
SAE AMS3004F-2006 Alcohol, Methyl
SAE AMS3004-1948 ALCOHOL, METHYL
SAE AMS3004B-1967 ALCOHOL, METHYL

GOST

GOST 34792-2021 Products of low-alcoholic and non-alcoholic industry. Terms and definitions

SAE - SAE International

SAE AMS3004D-1989 ALCOHOL@ METHYL
SAE AMS3004E-1994 Alcohol@ Methyl
SAE AMS3004G-2009 Alcohol@ Methyl

UY-UNIT

UNIT 400-1975 Cacacha (alcoholic drink)
UNIT 382-1974 Reed wine (alcoholic drink)
UNIT 401-1975 Brandy (alcoholic drink)

IN-BIS

IS 3811-1988 Specification for Alcoholic Beverages Rum
IS 5287-1989 Alcoholic Beverages—Country Spirits (Distilled Spirits)—Specifications
IS 4100-1988 Alcoholic Beverages—Gin—Specifications