volatile components
volatile components, Total:11 items.
The international standard classification for "volatile components" includes: Spices and condiments , Tobacco, tobacco products and related equipment , Rubber .
The Chinese standard classification for "volatile components" includes: Aromatics, seasoner crop and product , Tobacco curing in general , Rubber products in general .
中华全国供销合作总社
- GH/T 1294-2020 Determination of volatile flavoured compounds in prickly ash Gas chromatography-tadem mass spectrometry method
Professional Standard - Tobacco
- YC/T 145.9-2012 Tobacco flavor—General method of determination of total volatile constituents
- YC/T 145.9-1998 Tobacco flavor. General method of determination of total volatile constituents
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 39695-2020 Identification of volatile components of rubber fumes—Thermodesorption and gas chromatographic method with mass spectrometric detection
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 2687-2022 Determination of volatile components in natural green hay by headspace solid-phase microextraction-gas chromatography mass spectrometry
CZ-CSN
- CSN 64 0339-1982 Uetorminat ion of volatile and non-volatile ompononts
- CSN 72 2347-1983 Test method for volatile components loss
- CSN 66 8102 Cast.10-1997 Smokeless powder. Test Methods. Determination of volatile components
SCC
- HOLDEN HN 0177-1991 Content of Volatile Component in T10TM Plasticised Trim
- HOLDEN HN 0177-2012 Content of Volatile Component in TIOTM Plasticized Trim
PT-IPQ
- NP 101-1956 Measurement of Volatile Components of Rhodes Foods
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