Quick freezing sample preparation equipment
Quick freezing sample preparation equipment, Total:19 items.
The international standard classification for "Quick freezing sample preparation equipment" includes: Commercial refrigerating appliances .
The Chinese standard classification for "Quick freezing sample preparation equipment" includes: Refrigeration equipment .
Professional Standard - Business
- SB/T 11048-2013 Quick cooling freezer and sharp freezer
Qinghai Provincial Standard of the People's Republic of China
- DB63/T 1709-2018 Technical operating procedures for rapid cryopreservation and thawing of yak embryos
Guangdong Provincial Standard of the People's Republic of China
- DB4403/T 588-2025 Guidelines for Sample Preparation for Rapid Food Testing
Professional Standard - Agriculture
- NY/T 3967-2021 Livestock and poultry slaughtering and processing equipment—Conveying equipment for livestock carcass quick chilling
Group Standards of the People's Republic of China
- T/SKZB 008-2024 Sample preparation specification for rapid detection of aquatic products
Association Francaise de Normalisation
- AC D40-003:2006 Equipment for collective restaurant - Refrigerating equipment (Rapid refrigeration and freezing cells - Negative and positive cold preservation equipment - Quick-freezers-freezer sections) - General design and construction rules for ensuring hygiene in us
Magyar Szabványügyi Testület
- MNOSZ 3577-1956 Quick frozen yellow peach
- MSZ 14467-1980 General rules for quick freezing noodles
German Institute for Standardization
- DIN 18872-5:2013-04 Equipment for commercial kitchens - refrigeration technology equipment - Part 5: Blast chiller and blast freezer; Requirements and testing
- DIN 18872-5 E:2012 Draft Document - Equipment for commercial kitchens - Refrigeration technology equipment - Part 5: Blast chiller and blast freezer; Requirements and testing
- DIN 18872-5 E:2012-02 Equipment for commercial kitchens - refrigeration technology equipment - Part 5: Blast chiller and blast freezer; Requirements and testing
- DIN 18872-5:2013 Equipment for commercial kitchens - refrigeration technology equipment - Part 5: Blast chiller and blast freezer; Requirements and testing
American Society for Testing and Materials (ASTM)
- ASTM F3255-19 Standard Specification for Rapid Pull Down Refrigerators (Blast Chillers), Freezers (Blast Freezers), Combination Refrigerator/Freezer (Blast Chiller/Freezers), and Quick Chillers for Commercial Use
- ASTM C290-67 Test method for frost resistance of concrete specimens by rapid freezing and thawing
- ASTM C666-77 Standard Test Method for Resistance Of Concrete To Rapid Freezing And Thawing
- ASTM C666-97 Standard Test Method for Resistance of Concrete to Rapid Freezing and Thawing
- ASTM C666/C666M-03 Standard Test Method for Resistance of Concrete to Rapid Freezing and Thawing
Korean Agency for Technology and Standards (KATS)
- KS F 2456-2013(2018) Standard test method for resistance of concrete to rapid freezing and thawing
GCC Standardization Organization
- OS GSO 1329:2024 Processed meat: Chilled or Frozen Meat Kofta
Freezing sample preparation equipment,Quick freezing sample preparation equipment,Freezer for sample preparation equipment
