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Database: 365,228(8 Aug 2026)

underwater fishing

underwater fishing, Total:42 items.

The international standard classification for "underwater fishing" includes: Fish and fishery products , Fishing and fish breeding .

The Chinese standard classification for "underwater fishing" includes: Aquatic products processing and products , Aquatic product and fishery engineering , Aquatic product and fishery in general , Fishery machinery and tools .


Shandong Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

  • T/QJCIPA 004-2023 Meteorological index of crayfish fishing, logistics and offline consumption
  • T/COFA 0004-2022 Fishing operation procedure for Pacific saury stick-held dip net
  • T/DHSTYY 02-2019 Technical regulations for fishing and transportation of Beijing fish
  • T/COFA 0011-2022 Code of practice for fishing operation of antarctic krill mid-water trawl
  • T/CI 101-2022 Operating rules for catch and live transportation of crawfish
  • T/HFYX 005-2021 Technical regulations for catching and transportation of juveniles of Hefei crayfish

Zhejiang Provincial Standard of the People's Republic of China

  • DB33/T 2372-2021 Specifications for the collection of marine fishing catch information
  • DB33/T 2447-2022 Traceable operating procedures for fishing, storage and transportation of sea-caught shrimp

Professional Standard - Agriculture

  • NY/T 5357-2007 Pollution-free Food - Specification for Capture and Production Management of Marine Aquatic Products
  • NY/T 1891-2010 Green food—Manufacturing practice standard of ocean fishery products
  • GB 6634-1986 Figures and symbols of marine vessel fishing engineering equipment

Professional Standard - Aquaculture

  • SC/T 6001.1-2001 Fundamental terms of fishery machinery—Fishing machinery
  • SC/T 6001.1-2011 Fundamental terms of fishery machinery-Part 1:Fishing machinery
  • SC/T 8053-2000 General provisions for programming mooring sea trials and fishing of sea going fishing vessel
  • SC/T 6002-1986 Figures and symbols of marine vessel fishing engineering equipment

Yunnan Provincial Standard of the People's Republic of China

  • DB5306/T 33-2019 Technical Specifications for Fishing in Power Station Reservoir Area

Professional Standard-Ships

  • CB* 3049-1978 General rules for mooring and sailing fishing trials of fishing vessels

Professional Standard - Speciality

  • ZB H21002-1990 Mooring, sailing and fishing trials of fishing vessels

Guangdong Provincial Standard of the People's Republic of China

  • DB44/T 1267-2013 Technical specification for traceability of caught prawn products

Jiangsu Provincial Standard of the People's Republic of China

  • DB32/T 3511-2019 Technical regulations for fishing and transportation of Procambarus clarkii seedlings

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 296-2002 Fishing and transportation of young crabs, young crabs, young crabs, adult crabs and brood crabs

CU-NC

  • NC 80-64-1987 Fishing Industry Fish Pieces. Quality Specifications
  • NC 80-77-1988 Fishing Industry. Deep Water Fishmeal, Quality Specifications
  • NC 80-80-1988 Fishing Industry Salted Dry Fish Quality Specifications
  • NC 80-60-1987 Fishing Industry. Fish Hot Dogs. Quality Specifications
  • NC 80-61-1987 Fishing Industry. Cured Fish. Quality SDecifications
  • NC 80-59-1987 Fishing Industry. Frozen Frog Legs. Quality Specifications
  • NC 80-67-1987 Fishing Industry,, Fish Paste Preserves. Quality SDecifications
  • NC 80-70-1987 Fishing Industry. Frozen Raw Lobster. Quality Specifications
  • NC 80-68-1987 Fishing Industry. Fish Mince Preserves. Quality Specifications
  • NC 80-75-1988 Fishing Industry Frozen Clam Mass Quality Specifications
  • NC 80-76-1988 Fishing Industry. Frozen Pre-Cooked Red Crab Claw Quality Specifications
  • NC 80-65-1987 Fish Industry. Dried Sponge. Testing Methods and Acceptance Inspection
  • NC 80-63-1987 Fishing Industry. Fish and Shell-Fish. Frozen Oyster Mass. Quality Specifications
  • NC 80-71-1987 Fishing Industry. Frozen Pre-Cooked Lobster Tail Quality Specifications
  • NC 80-79-1988 Fishing Industry. Frozen Precooked Lobster and Lobster's Tail. Sensorial Analysis
  • NC 80-69-1987 Fish Industry. Shipbuilding Active Control Means for Ships. Ternas and Definitions

American National Standards Institute (ANSI)

  • ANSI/APSP 7-2013 Standard for Suction Entrapment Avoidance in Recreational Aquatic Vessels

British Standards Institution (BSI)

  • BS PAS 72:2006 Responsible fishing - Specification of good practice for fishing vessels
  • BS CWA 14660:2003 Traceability of fishery products - Specification on the information to be recorded in captured fish distribution chains

ES-UNE

  • UNE 195006:2016 Tuna from responsible fishing. Purse seine freezer vessels.